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Tim Ho Wan Hell's Kitchen is praised for its authentic Hong Kong-style dim sum, with standout dishes like the Baked BBQ Pork Buns and Steamed Shrimp Dumplings. The restaurant offers a vibrant atmosphere suitable for families and groups. Some patrons note limited vegetarian options and occasional ingredient shortages.

Tim Ho Wan Hell's Kitchen - Authentic Dim Sum Delight

Nestled in the vibrant heart of Manhattan at 610 9th Avenue, Tim Ho Wan Hell's Kitchen serves up a delicious taste of Hong Kong with its acclaimed dim sum specialties. Known for its quick, efficient service and inviting atmosphere, this spot has become a favorite for foodies and locals craving classic Chinese cuisine in a comfortable setting. From the moment you step inside, you’re greeted by a clean, well-lit dining space where authentic flavors take center stage.

The star of Tim Ho Wan Hell's Kitchen is unquestionably its dim sum selection, particularly the legendary Baked BBQ Pork Buns and Steamed Shrimp Dumplings (Har Gow). Diners rave about the perfectly balanced flavors and generous portions that make every bite memorable. Other standouts include the spicy cucumber salad, chive shrimp dumplings, and the intriguing lava custard sesame balls. Though the menu may not be extensive, each dish is thoughtfully crafted to ensure authenticity and satisfaction.

Tim Ho Wan offers a cozy, pleasant environment that appeals to families, groups, and solo diners alike. The service is consistently described as friendly and attentive, ensuring guests feel well taken care of during their meal. While the restaurant can be bustling during peak hours, the fast pace and organized ordering system keep wait times manageable. The venue accepts various payment methods including contactless options, making it convenient for all types of visitors.

What are the operating hours of Tim Ho Wan Hell's Kitchen?

 The restaurant operates from 10:00 AM to 8:00 PM on Sundays, and from 11:00 AM to 8:00 PM on Mondays and Tuesdays. On Wednesdays and Thursdays, it is open from 11:00 AM to 8:30 PM, and on Fridays from 11:00 AM to 9:00 PM. Saturdays have extended hours from 10:00 AM to 9:00 PM.

Is there a wait time to be seated at Tim Ho Wan Hell's Kitchen?

 Yes, the restaurant is popular and often has wait times during peak hours. Arriving early or during off-peak times is recommended to minimize waiting.

Does Tim Ho Wan Hell's Kitchen accept reservations?

 No, it operates on a first-come, first-served basis and does not accept reservations.

Are there vegetarian options available at Tim Ho Wan Hell's Kitchen?

 Yes, vegetarian options are available, though the variety is somewhat limited compared to other dim sum establishments.

Is Tim Ho Wan Hell's Kitchen wheelchair accessible?

 Yes, the restaurant ensures wheelchair accessibility for all guests.

 describes the overall community feeling towards Tim Ho Wan Hell's Kitchen. Guests appreciate the authentic dim sum offerings, the affordability, and the attentive service. Signature dishes like the BBQ pork buns and shrimp dumplings receive consistent praise, making this a must-visit destination for anyone seeking quality Chinese cuisine in New York City.

Whether you're a local craving nostalgic Hong Kong flavors or a traveler in search of an authentic dim sum experience, Tim Ho Wan Hell's Kitchen delivers a memorable meal wrapped in warm hospitality and efficient service. Its convenient location in Midtown Manhattan makes it an accessible and rewarding stop during your NYC adventures.

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Nestled in the vibrant heart of Hell's Kitchen, Tim Ho Wan offers a culinary escape to Hong Kong, renowned for its exquisite dim sum. This acclaimed restaurant, with its sleek design and inviting atmosphere, is a haven for food enthusiasts seeking authentic Chinese cuisine. As you step inside, the aroma of freshly steamed dumplings fills the air, promising a delightful experience that captivates both locals and tourists alike.

Tim Ho Wan is celebrated for its signature dishes that showcase the essence of dim sum. The **BBQ Pork Buns**, with their fluffy, sweet exterior and savory filling, are a must-try. Each bite reveals a burst of flavors that dance on your palate, leaving you craving more. Another standout is the **Chive Shrimp Dumplings**, which are delicately wrapped and steamed to perfection, offering a delightful texture and freshness that is hard to resist.

What sets Tim Ho Wan apart is not just the food but also its rich history. Originating in Hong Kong, this restaurant has garnered a Michelin star, making it a beacon of culinary excellence. The ambiance is casual yet refined, perfect for both intimate dinners and lively gatherings. The efficient service ensures that your meal is served promptly, allowing you to savor each moment.

Located at 610 9th Ave, Tim Ho Wan is perfectly situated for those exploring the vibrant Hell's Kitchen neighborhood. After enjoying a delicious meal, take a stroll to nearby attractions such as the iconic Times Square or the serene Hudson River Park, both just a short walk away.

Tim Ho Wan is renowned for its exceptional dim sum, particularly the BBQ Pork Buns and Chive Shrimp Dumplings.

Yes, Tim Ho Wan offers takeout options for those on the go.

Tim Ho Wan is open for lunch and dinner, making it a convenient dining option for any time of day.

Whether you’re a dim sum aficionado or a curious newcomer, Tim Ho Wan promises a memorable dining experience that will leave you wanting more. Don’t miss out on the chance to indulge in these culinary delights—plan your visit today and discover why this restaurant is a must-visit in New York City.

Branch of an acclaimed Hong Kong-based chain specializing in dim sum.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzMDhmNWFREAE&d=17924085&t=1

places/ChIJO5msTgpZwokRHo5jXw4ifhk/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzMDhmNWFREAE

First time visiting this location of Tim Ho Wan. It wasn’t pretty quiet on Friday at noon. Service is fast and efficient. Mark your order using the pencil and menu sheet.

Food was solid but not amazing. The spicy cucumber is a good value and sizable portion. The pork buns are the specialty but a bit sweet for my taste. I would prefer if they didn’t cut my shrimp rice roll - it’s not really needed. Out of the dim sum, the chive shrimp dumplings were my favorite.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURud1pLRnVRRRAB&d=17924085&t=1

places/ChIJO5msTgpZwokRHo5jXw4ifhk/reviews/ChdDSUhNMG9nS0VJQ0FnSURud1pLRnVRRRAB

I recently visited this Chinese restaurant, and it exceeded my expectations. The atmosphere is clean and pleasant, creating a comfortable dining experience from the moment you step in. The food is fantastic—well-prepared, flavorful, and served in generous portions. Every dish felt authentic and thoughtfully crafted, offering a wide range of options for both traditional favorites and unique specialties. The staff were friendly and attentive, ensuring we had everything we needed throughout our meal. Overall, this is a great spot for anyone looking to enjoy high-quality Chinese cuisine in a welcoming environment. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNjRuVUl3EAE&d=17924085&t=1

places/ChIJO5msTgpZwokRHo5jXw4ifhk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNjRuVUl3EAE

A family member visited Tim Ho Wan on a trip to New York and recommended it to us. We had an event nearby and stopped for an early dinner. The restaurant is cure, clean, and well lit, but they have taped a lot of flyers to the wall that sort of cheapen the original aesthetic. Everything on the walls is also on the table, so it seems a bit redundant. The service was quick, and everything was great.  We ordered a lot of items we had never tried.  The BBQ pork buns were everyone's favorite, and the lava custard sesame balls were the most interesting. We left very full and will be back the next time we are in NYC!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2MnU3NWNREAE&d=17924085&t=1

places/ChIJO5msTgpZwokRHo5jXw4ifhk/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2MnU3NWNREAE

I try to avoid this area of town as much as I can but on this day, Tim Ho Wan won out thanks to convenience. I seriously love all the dishes here! These are delicious, well priced, filling, and homely meals all wrapped up in convenient packaging.

The dumplings were gorgeous. Flavour never falters! Chinese broccoli is perfectly cooked and is never stringy. The fried milk sticks are ooey, gooey, and silky! Truly, there are only good things to say about Tim Ho Wan. It is quick and easy, affordable and delicious food at its best.

Apologies for my not very good photos. I figured it maybe handy for portion help!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3cE92RGp3RRAB&d=17924085&t=1

places/ChIJO5msTgpZwokRHo5jXw4ifhk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3cE92RGp3RRAB

The star of the show here were entirely the dim sums and pork buns! After all, this is what Tim Ho Wan is famous for. I also ordered a few other dishes that were okay at best (the chicken feet were pretty decent). Next time I come here, I’ll stick to ordering buns as they were simply delicious!

Savor Authentic Dim Sum at Tim Ho Wan, Hell's Kitchen NY

Tim Ho Wan, established in Hong Kong in 2009, is renowned for its affordable Michelin-starred dim sum. The Hell's Kitchen location opened on October 29, 2018, marking the brand's second NYC outlet.

Tim Ho Wan Hell's Kitchen historical overview.

Nestled in the vibrant heart of Manhattan's Hell's Kitchen, Tim Ho Wan brings a rich legacy of culinary excellence to New York City. Established originally in Hong Kong in 2009, this renowned dim sum restaurant quickly earned a prestigious Michelin star within its first year, setting a high standard for authentic Cantonese cuisine.

Tim Ho Wan made its first move to the United States in 2016 with the opening of its flagship New York City location in the East Village. This debut introduced locals and visitors alike to the brand's signature expertly crafted dim sum, celebrated for balancing traditional recipes with modern sensibilities. The East Village spot set the stage for further expansion by cultivating a dedicated following drawn to its high-quality ingredients and approachable pricing.

On October 29, 2018, Tim Ho Wan expanded its New York footprint by opening a second location in the bustling Hell's Kitchen neighborhood at 610 9th Avenue. This branch offers a lively yet welcoming dining atmosphere, perfect for food lovers seeking authentic dim sum in Manhattan. Guests appreciate the swift and efficient service alongside a menu showcasing standout items such as pork buns, chive shrimp dumplings, and spicy cucumber dishes.

 – their famously fluffy, slightly sweet BBQ pork buns are a cult favorite.

 – delicate, flavorful dim sum showcasing the freshness of the seafood.

 – a refreshing, zesty side that complements heavier dim sum plates.

Throughout its journey from Hong Kong's bustling streets to the dynamic neighborhoods of New York City, Tim Ho Wan has maintained its status as an accessible Michelin-starred option. The Hell's Kitchen location continues to attract diverse crowds, from local foodies to travelers craving authentic Chinese dim sum experiences in a casual yet polished setting.

 – Tim Ho Wan established in Hong Kong, rapidly gaining a Michelin star.

 – First New York City location launched in East Village, introducing its iconic dim sum to the US market.

 – Second NYC location opened in Hell's Kitchen, expanding its presence and accessibility across Manhattan.

Authentic Hong Kong-style dim sum offerings in a vibrant setting.

Baked BBQ Pork Buns

Steamed Shrimp Dumplings (Har Gow)

Steamed Pork Dumplings with Shrimp (Siu Mai)

Sticky Rice in Lotus Leaf

Steamed Beef Ball with Bean Curd Skin

Braised Chicken Feet with Abalone Sauce and Peanut

Steamed Egg Cake

Steamed Bean Curd with Meat and Vegetable

Steamed Fish Bundle with Pineapple

Hot and Sour Wonton Soup

Pan Fried Turnip Cake

Deep Fried Dumplings with Pork and Dried Shrimp

Deep Fried Eggplant with Shrimp

Deep Fried Spring Roll with Egg White and Shrimp

Deep Fried Vegetable Spring Roll

Steamed Rice with Chicken

Steamed Rice with Minced Beef and Pan Fried Egg

Steamed Rice with Pork Spare Rib and Chicken Feet

Steamed Rice with Pork and Preserved Vegetables

Steamed Rice Roll with BBQ Pork

Steamed Rice Roll with Minced Beef

Steamed Rice Roll with Shrimp and Chinese Chives

Congee with Pork and Preserved Egg

Blanched Lettuce

Sweet Osmanthus Jelly with Goji Berries

Sweet Red Bean Dessert (Hot)

French Toast with Custard Tim Ho Wan Style

Fried Silky Milk Sticks

Pan Fried Black Rice Mochi with Pineapple

Lava Custard Sesame Ball

Sweet Taro Cream with Coconut and Sago

Tim Ho Wan Hell's Kitchen Menu

Nestled in the vibrant heart of New York City's Hell's Kitchen, Tim Ho Wan offers a spectacular journey into authentic Hong Kong-style dim sum. This acclaimed eatery is renowned for its delightful variety of carefully crafted dishes that promise an unforgettable culinary experience. Whether you're eager to indulge in classic favorites or explore unique specialties, this menu brings a taste of tradition with a modern touch.

Kick off your meal with vibrant and flavorful starters that set the tone for the feast ahead. The Steamed Shrimp Dumplings, known as Har Gow, feature tender shrimp enveloped in a delicate translucent dumpling skin, showcasing the chef's mastery. For a crispy, savory delight, try the Deep Fried Shrimp Wonton paired with a zingy wasabi mayo that adds an exciting kick. The Hot and Sour Wonton Soup offers a comforting bowl where silky wontons meet a perfectly balanced broth that dances between tangy and spicy notes.

The mains at Tim Ho Wan feature a sumptuous array of dim sum classics alongside beloved Hong Kong specialties. The Baked BBQ Pork Buns are a signature dish, boasting soft buns filled with rich and smoky BBQ pork for a perfect balance of sweet and savory flavors. Dive into the comforting Sticky Rice in Lotus Leaf, where fragrant glutinous rice is steamed within a lotus leaf, infusing every grain with its subtle aroma.

A medley of rice roll options delights the palate, including the Steamed Rice Roll Stuffed with Shrimp and Chinese Chive, the Steamed Rice Roll with BBQ Pork, and the Steamed Rice Roll with Minced Beef. Each features silky smooth rice rolls enveloping flavorful fillings that melt in your mouth. For a dish with a satisfying texture, the Pan Fried Turnip Cake blends turnip and rice flour into a crispy yet tender treat.

Additional main highlights include the Pan Fried Noodles with fresh vegetables, the Garlic Green Beans bursting with fragrant garlic, and the Deep Fried Eggplant with Shrimp, offering a crispy exterior and succulent interior. The menu also features comforting steamed rice dishes with Chicken, Pork Spare Rib and Chicken Feet, Minced Beef and Pan Fried Egg, and Pork with Preserved Vegetables that bring authentic homestyle flavors to the table.

For a smooth and hearty option, the Congee with Pork and Preserved Egg offers a warm, velvety rice porridge, perfect for any time of day. The Blanched Lettuce provides a fresh, simple vegetable side to complement the rich flavors throughout your meal.

End your dining experience with an enticing selection of desserts that blend sweetness and texture effortlessly. The Fried Silky Milk Sticks offer an ooey, gooey, and silky indulgence that delights with each bite. The Lava Custard Sesame Ball is a crowd favorite, featuring a crispy sesame-coated exterior that reveals a molten custard center, providing a perfect contrast.

Other sweet treats like the Sweet Osmanthus Jelly with Goji Berries present a floral and fresh finish, while the French Toast with Custard Tim Ho Wan Style offers a rich, creamy bite. The Pan Fried Black Rice Mochi with Pineapple brings a tropical twist, and the Sweet Taro Cream with Coconut and Sago is a luscious, velvety delight. Warm up with the Sweet Red Bean Dessert, a traditional hot option that comforts and satisfies.

Complement your meal with an assortment of beverages, including a curated selection of beers served to enhance your dining pleasure. While Tim Ho Wan Hell's Kitchen specializes in its dim sum and authentic Chinese dishes, occasional specials bring exciting variations to the menu, perfect for those seeking new tastes on repeat visits.

 prepared with traditional Hong Kong recipes and fresh ingredients.

 with traditional starters, mains, and innovative desserts to suit all palates.

 that is family-friendly and perfect for groups or solo diners alike.

Discover Tim Ho Wan in Hell's Kitchen, NYC, renowned for its dim sum and authentic Cantonese cuisine. A must-visit for food lovers!

Tim Ho Wan: Dim Sum Delight in Hell's Kitchen, NYC

New York County

Tim Ho Wan Hell's Kitchen

A variety of traditional Hong Kong-style dim sum dishes, including steamed, baked, pan-fried, deep-fried, and rice roll options.

Dim Sum

Comforting rice porridge available with various toppings like pork and preserved egg.

Congee

A selection of teas, including Jasmine Pearl, Oolong, Lychee Black Tea, and Hong Kong-style Coffee Milk Tea.

Beverages

Tim Ho Wan Hell's Kitchen: Authentic Dim Sum Delight in Manhattan New York City NYC Food Experience Culinary Adventure East Meets West Asian Cuisine Affordable Dining Family Friendly Hotspot 9th Avenue Soho Midtown Foodies Recommendations Reviews New York County NY USA Restaurant Highlights Signature Dishes Pork Buns Shrimp Rice Roll Chive Shrimp Dumplings Chinese Broccoli Fried Milk Sticks Dim Sum Delivery Takeout Wheelchair Accessible Cozy Atmosphere Excellent Service Diverse Menu Tim Ho Wan Experience Food Lover's Guide Must Try Cuisine Hidden Gem Dim Sum Lovers Favorite Culinary Destination Food Culture Exploration Urban Food Scene Dine In Options Payment Convenience Credit Debit Cards NFC Accepted Family Gathering Good For Groups Good For Children Parking Options Paid Street Parking Health Safety Standards Clean Environment Friendly Staff Great Value Dining Experience Tim Ho Wan Reputation Gourmet Journey Flavorful Meals Popular Asian Eatery New Yorkers Favorite

Located in the vibrant heart of Manhattan at 610 9th Avenue, Tim Ho Wan Hell's Kitchen brings the acclaimed Hong Kong dim sum tradition to New York with an authentic and approachable flair. This beloved spot offers a welcoming, no-frills atmosphere where locals and visitors alike can savor expertly crafted dim sum dishes that blend traditional flavors with a modern touch.

Step inside Tim Ho Wan and enjoy a cozy, well-lit space ideal for intimate meals, family gatherings, or casual dining with friends. While the decor is simple, the focus is unmistakably on the food quality and swift, attentive service. The friendly staff ensure your meal is delightful from start to finish, making it a favorite among dim sum enthusiasts and newcomers to Chinese cuisine.

Tim Ho Wan is famed for its mouthwatering pork buns, a delightful specialty that perfectly balances sweetness and savory flavors. Guests rave about the chive shrimp dumplings which burst with fresh seafood goodness and the shrimp rice rolls that offer a delicate texture and rich taste. Complementing these are popular sides like spicy cucumbers and the silky fried milk sticks, all crafted with care and generous portions that satisfy hearty appetites.

 Enjoy authentic dim sum in a cozy, no-frills setting.

 Order your favorite dishes to enjoy at home.

 Have your meal delivered to your doorstep with ease.

 The restaurant is wheelchair accessible, ensuring comfort for all guests.

Tim Ho Wan Hell's Kitchen caters to families and groups, making it a fantastic choice for gatherings. The venue accepts credit and debit cards as well as NFC payments for convenience. Paid street parking is available nearby, a plus in this bustling part of New York City. Guests appreciate the clean environment and the attentive approach of the staff, enhancing the overall dining experience.

Whether you are a dim sum aficionado or new to the delights of Cantonese small plates, Tim Ho Wan Hell's Kitchen offers a flavorful, affordable, and authentic taste of Hong Kong right in NYC. Its blend of signature dishes, accommodating service, and convenient options for dine-in, takeout, or delivery make it a standout destination for anyone craving quality Chinese cuisine in Manhattan's dynamic food scene.

Experience authentic Hong Kong-style dim sum at Tim Ho Wan in Manhattan's Hell's Kitchen. Enjoy signature dishes, quick service, and a lively atmosphere.

Tim Ho Wan Hell's Kitchen - Authentic Dim Sum NYC

Savor high-quality dim sum at Tim Ho Wan in Hell's Kitchen, NYC. With signature buns, dumplings, and a vibrant setting, it's perfect for groups and families.

Tim Ho Wan NYC - Top Dim Sum in Manhattan's Hell's Kitchen

Learn about Tim Ho Wan's history, its expansion to NYC, and what makes it a popular spot for authentic Hong Kong-style dim sum and affordable luxury.

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