Top Sichuan Dishes at DAXI in Flushing, NY

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大喜川菜馆 DAXI Sichuan cuisine

New York, United States

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Daxi Sichuan cuisine menu overview in flushing new york city queens ny usa fl 11354 136-20 roosevelt ave 2r authentic spicy chinese food specialties including starters mains desserts drinks and specials.

Located in the heart of Flushing, Queens, 大喜川菜馆 DAXI Sichuan cuisine invites you to experience an authentic journey through Sichuan's rich culinary traditions. The menu offers a diverse range of dishes crafted to highlight the bold flavors and unique ingredients that define Sichuan cooking. Perfect for lovers of spicy and vibrant Chinese cuisine, this restaurant brings both classic and innovative creations to your table.

starters

Begin your meal with an array of tantalizing appetizers that showcase Sichuan's signature balance of heat and aroma. The 开心凉面 (Cold Noodle) offers a refreshing, chilled start that awakens the palate. For those who appreciate rich textures, 家乡猪肝 combines garlic sprouts and sliced liver with green pepper, delivering a robust flavor profile. 蒜泥白肉 features tender sliced pork draped in a savory garlic sauce, while the 脆爽黄瓜卷 presents a crisp cucumber roll that cleanses the taste buds. Adventurous diners will relish 傣味千刀羊肚, goat tripe bathed in a sour spicy sauce, bringing a bold and piquant twist. The 桂花糯米莲藕 pairs glutinous rice with lotus root in a fragrant osmanthus sauce for a subtle sweetness. Finally, 四川夫妻肺片 pairs sliced beef and ox tongue in a fiery chili sauce, and 自贡冷吃兔 offers cold spicy rabbit, rounding out a selection of starters that perfectly prepare you for the main courses.

mains

The main dishes at DAXI Sichuan cuisine provide a satisfying depth of flavor and authentic spice. The classic Mapo Tofu features silky tofu with chili paste and Sichuan peppercorns, delivering a numbing, spicy sensation beloved across China. Boiled Chicken in Spicy Sauce combines tender sliced chicken with a piquant sauce that highlights Sichuan's famous heat. House Special Rice and Cured Meat in Country Style brings together rice, cured meat, string beans, and potatoes for a comforting and hearty dish. Seafood enthusiasts will enjoy the Seafood Crispy Rice Soup, combining crispy rice with a savory broth accented by baby shrimp and sweet corn. These mains showcase both the traditional and inventive sides of Sichuan cuisine, ensuring every bite is a flavorful adventure.

desserts

Conclude your meal with the Brown Sugar Glutinous Rice Cake, a dessert that balances sweetness and chewy texture with glutinous rice infused with rich brown sugar. This traditional treat offers a delightful finish to your Sichuan dining experience, providing comfort and subtle sweetness after the bold and spicy courses.

drinks and specials

While the menu does not feature cocktails or coffee, DAXI Sichuan cuisine serves a carefully curated selection of beer and wine, complementing the fiery and complex flavors of the dishes. The restaurant is also known for its creative presentations and chef’s innovations that enhance traditional Sichuan recipes, making each visit an unforgettable experience. Guests can enjoy dine-in, takeout, and delivery options, perfect for groups or family gatherings eager to explore authentic Sichuan flavors in a welcoming setting.

Authentic Sichuan starters featuring cold noodles, spicy rabbit, and garlic pork slices.
Classic Sichuan mains like Mapo Tofu and spicy boiled chicken that deliver authentic numbing heat and rich flavors.
Hearty rice and soup specials that combine cured meats, seafood, and fresh vegetables for satisfying depth.
Traditional dessert featuring brown sugar glutinous rice cake to complete your meal with a touch of sweetness.