
Tangra
New York, United States
Tangra Asian Fusion Cuisine Menu
Discover an exquisite fusion of Chinese and Indian flavors curated to delight your palate at Tangra, located in the heart of Sunnyside, Queens. This menu offers a diverse selection of halal dishes, blending rich spices and traditional techniques to create bold and mouth-watering experiences.
Starters
Begin your meal with a tempting array of appetizers that showcase the perfect balance of spices and textures. From the crispy and flavorful chicken lollipops dipped in a spicy batter to the delicately seasoned shrimp pakora, each starter is crafted to excite your taste buds. The manchow soup, brimming with fresh vegetables and aromatic spices in a rich broth, offers a comforting start, while the masala fries bring a spicy twist to a classic favorite. For dumpling lovers, fried dumplings stuffed with savory meat and spices make a delightful choice, and vegetable momos provide a vegetarian option bursting with flavor.
- Chicken Lollipop – crispy chicken bites marinated in signature spices and coated in a delicate batter.
- Manchow Soup – a flavorful vegetable soup infused with warming spices and a rich broth.
- Chicken Pakora – tender chicken pieces coated in spiced batter and fried to golden perfection.
- Masala Fries – crispy fries dusted with a vibrant blend of Indian spices and served with a flavorful sauce.
Mains
Dive into the main courses where authentic Indo-Chinese fusion shines through a variety of enticing options. The menu features expertly spiced chicken dishes such as Chicken Manchurian and Chicken Tangra Masala, both rich with bold sauces that showcase the perfect harmony of flavors. For seafood lovers, the shrimp noodles and pepper shrimp offer succulent tastes enhanced with fresh vegetables and aromatic spices. Vegetarian guests can indulge in the flavorful Gobi Manchurian, a spicy cauliflower dish tossed in a tantalizing sauce. Accompany these entrees with flavorful staples like chicken fried rice, Singapore fried rice, and Pad Thai noodles, each bursting with a blend of fresh vegetables, vibrant spices, and authentic sauces.
- Chicken Manchurian – tender chicken morsels cooked in a spicy, tangy sauce packed with flavor.
- Gobi Manchurian – crispy cauliflower florets tossed in a savory and spicy Indo-Chinese sauce.
- Shrimp Noodles – plump shrimp stir-fried with noodles, fresh vegetables, and spices for a vibrant dish.
- Chicken Curry Sauce – classic chicken simmered in a richly spiced curry sauce reflecting Indian culinary traditions.
- Pad Thai Noodles – a tangy and nutty stir-fried noodle dish with vegetables and peanuts, inspired by Thai flavors.
Desserts
End your meal on a sweet note with a selection of delightful desserts that complement the rich fusion flavors of Tangra. The dessert offerings provide the perfect balance of sweetness and spice to round out your dining experience.
Drinks
Complement your meal with a variety of beverages including cocktails, beer, wine, and freshly brewed coffee. Whether you prefer a refreshing cocktail or a robust cup of coffee to conclude your meal, Tangra's drink selection caters to diverse tastes and occasions.
Closed - Opens 1:00 PM
Monday
13:00–22:00
Tuesday
13:00–22:00
Wednesday
13:00–22:00
Thursday
13:00–22:00
Friday
13:00–22:15
Saturday
13:00–22:15
Sunday
13:00–21:15
Aggregated Ratings 3.5
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