Discover Purdy's Farmer & the Fish in North Salem, NY - A rustic seafood haven with farm-fresh charm.

Nestled in the idyllic setting of North Salem, New York, Purdy's Farmer & the Fish invites diners to savor an unforgettable farm-to-table experience. This enchanting restaurant is housed within a charming 18th-century farmhouse, blending rustic ambiance with refined culinary artistry. Known for its commitment to fresh, locally sourced ingredients, Purdy's crafts a menu where seafood & vegetables grown on-site take center stage, delivering both comfort and sophistication in every bite.

A taste of fresh and flavorful farm-to-table dining

Purdy's Farmer & the Fish offers a menu that perfectly balances rustic and refined. Highlights include exquisitely fresh seafood such as halibut, salmon, and tuna, alongside farm-style dishes bursting with flavor. Diners appreciate the clam chowder lauded for its generous clams and just-right creaminess, and the signature bread pudding dessert provides a sweet finish that many return for.

Ambiance and experience

The cozy setting of a historic farmhouse combined with attentive service creates a warm and inviting atmosphere. Guests enjoy casual yet polished dining, often surrounded by beautiful flowers and scenic farm views. Outdoor seating is available, making it a perfect spot to relish a meal on a warm afternoon or a lively evening with friends. While the restaurant can get bustling, especially on weekends, the vibrant ambiance adds to its charm rather than detracts.

Visitor highlights and community sentiment

Freshness and flavor - Guests rave about the fresh, locally sourced ingredients and flavorful seafood dishes.
Cozy atmosphere - The farmhouse setting and attentive service make it ideal for special occasions and casual meals alike.
Service and reservations - While service is generally attentive, some guests note busier times can be lively; reservations are recommended for peak hours.
Community sentiment - Reviews reveal a mixed sentiment, with high praise for the farm-to-table concept and food quality, balanced by some concerns about pricing and occasional noise levels.

Frequently asked questions about Purdy's Farmer & the Fish

What are the operating hours of Purdy's Farmer & the Fish? The restaurant operates Monday through Thursday from 12:00 PM to 9:00 PM, Friday and Saturday from 12:00 PM to 10:00 PM, and Sunday from 12:00 PM to 8:30 PM.
Is there outdoor seating available? Yes, the restaurant offers outdoor seating with picturesque views of the farm.
Do they accept reservations? Yes, reservations are accepted and recommended, especially during peak hours.
Is the restaurant wheelchair accessible? Yes, Purdy's Farmer & the Fish is wheelchair accessible, including the entrance, parking lot, restroom, and seating.
Do they offer takeout or delivery services? Yes, the restaurant offers takeout services. Delivery services are not specified.

A historic gem: Purdy's Farmer & the Fish in North Salem

Nestled in the scenic town of North Salem, New York, Purdy's Farmer & the Fish offers more than just exquisite farm-to-table dining — it invites guests to step into a rich slice of American history. Housed within the venerable Joseph Purdy Homestead, a building originally constructed in 1776, the restaurant blends colonial charm with contemporary culinary artistry.

Historical timeline of the Joseph Purdy Homestead and restaurant evolution

The story begins in 1776, a year marked by profound change in America as the nation declared its independence. Amidst this backdrop, the Joseph Purdy Homestead was constructed, establishing a sturdy farmhouse that would endure through centuries. This historic landmark has become a treasured symbol of North Salem's colonial heritage.

Fast forward to 2012, the homestead was thoughtfully transformed into Purdy's Farmer & the Fish, a restaurant dedicated to excellence in farm-to-table cuisine. This transformation preserved the authentic 18th-century farmhouse ambiance while introducing a modern culinary vision, focusing on fresh, locally sourced ingredients from their own farm and surrounding suppliers.

Why visitors cherish Purdy's unique blend of history and flavor

Guests frequently highlight the cozy atmosphere that wraps around the rustic farmhouse setting. The menu showcases dishes starring seafood and vegetables grown right on-site, delivering unmatched freshness and taste. The ambiance artfully balances casual comfort with refined dining, making it a beloved destination for both locals and travelers seeking an authentic farm-to-table experience.

Joseph Purdy Homestead built in 1776: the historic foundation that embodies colonial-era architecture and heritage.
Opening of Purdy's Farmer & the Fish in 2012: a modern farm-to-table restaurant celebrating local produce and sustainable seafood in a charming 18th-century setting.

Whether you're drawn by the legacy of a historic homestead or the promise of fresh, farm-to-table cuisine, Purdy's Farmer & the Fish stands out as a destination that honors its past while delighting the modern palate. The unique combination of heritage and culinary creativity makes it an essential stop for food enthusiasts and history lovers exploring North Salem.

Discovering Purdy's Farmer & the Fish in North Salem NY: A Farm-to-Table Experience with a Historic Ambiance and Fresh Seafood Delights.

Nestled in the scenic town of North Salem, Purdy's Farmer & the Fish offers a unique farm-to-table dining experience that highlights the best of locally sourced ingredients. Set within a charming 18th-century farmhouse, this restaurant presents a rustic yet refined atmosphere where guests can enjoy fresh seafood and seasonal vegetables grown right on-site. The outdoor seating area enhances the appeal, providing a lovely setting for a relaxed meal surrounded by nature.

Highlights of dining at Purdy's Farmer & the Fish

Farm-to-table dining emphasizing fresh, locally grown produce and sustainable practices.
Fresh seafood selections including tuna, halibut, and clam chowder praised for their flavor and quality.
Historic ambiance with the cozy 18th-century farmhouse setting that complements the farm-fresh menu and casual yet refined vibe.
Outdoor seating allows diners to enjoy meals surrounded by beautiful flowers and fresh air, enhancing the dining experience.
Reservations accepted which is especially helpful given the restaurant’s popularity and busy weekend nights.

Considerations before visiting Purdy's Farmer & the Fish

While the restaurant boasts many strengths, potential visitors should be aware of some drawbacks. Service reviews have been mixed at times, with some guests noting variability in attentiveness. Pricing is on the higher side, reflecting the quality of ingredients and setting, but may not suit all budgets. Additionally, a 4% surcharge is applied, which is important to factor into your dining budget.

Final thoughts on dining at Purdy's Farmer & the Fish

Purdy's Farmer & the Fish stands out as a destination for those who appreciate fresh, locally sourced seafood and vegetables served in a historic farmhouse setting. Its farm-to-table philosophy resonates with foodies and environmentally conscious diners, while the outdoor seating offers a charming backdrop for a leisurely meal. Despite some concerns around pricing and service consistency, the overall experience is often described as warm, inviting, and memorable, making it a favored spot in Westchester County for special occasions and casual dining alike.

4.5

100 Titicus Rd, North Salem, NY 10560, USA

(914) 617-8380

Open now - Closing 9:00 PM

Monday

12:00–21:00

Tuesday

12:00–21:00

Wednesday

12:00–21:00

Thursday

12:00–21:00