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Pound Ridge

The Inn at Pound Ridge by Jean-Georges has received a mix of reviews, with some patrons praising the ambiance and certain dishes, while others have expressed concerns about service and value for money. The restaurant offers a blend of rustic charm and modern elegance, with a menu that features contemporary American cuisine.

The Inn at Pound Ridge by Jean-Georges: Rustic Elegance Meets Culinary Excellence in Westchester County New York 

Nestled in the picturesque town of Pound Ridge, NY, The Inn at Pound Ridge by Jean-Georges offers an unforgettable dining experience blending upscale American flavors with a rustic-chic ambiance. Housed in a beautifully restored 1833 farmhouse, this restaurant is a haven for food lovers seeking locally sourced, farm-to-table cuisine crafted with precision and creativity.

 The Inn’s commitment to quality is evident in every detail, from its elegant plating to the cozy yet sophisticated interior design.

 Whether you are celebrating a milestone or simply indulging in a weekend treat, this destination promises an occasion to remember.

A Menu That Captures the Essence of Seasonal Flavors

The Inn’s menu is a celebration of modern American cuisine with emphasis on fresh, local ingredients. Star dishes like the pepper-crusted beef tenderloin and the black truffle pizza have won high praise for their complex flavors and flawless execution. Diners rave about the crispy rice salmon appetizer and inventive salads that perfectly balance sweetness and acidity.

 Don’t miss the nearly endless bread service and save room for desserts that pair seasonal fruit with refreshing sorbets.

Ambiance and Service: Cozy Sophistication in Every Visit

Step inside to a warm, dark-hued interior that evokes a modern farmhouse vibe. The atmosphere is intimate and inviting, perfect for romantic dinners or small group celebrations. Guests consistently highlight the attentive, friendly staff who ensure glasses are never empty and every need is met with a smile.

What are the operating hours of The Inn at Pound Ridge by Jean-Georges?

 The restaurant is open Wednesday to Friday from 5:00 PM to 9:15 PM, Saturdays and Sundays for lunch from 12:00 PM to 3:00 PM and dinner from 5:00 PM to 9:15 PM. Closed Mondays and Tuesdays.

Is there parking available at The Inn at Pound Ridge by Jean-Georges?

 Both valet parking and free street parking options are provided for guests for a convenient visit.

Does The Inn at Pound Ridge by Jean-Georges accommodate dietary restrictions?

 Yes, the menu includes vegan-friendly and gluten-free choices to suit diverse dietary needs.

The Inn at Pound Ridge enjoys a highly positive reputation among locals and visitors alike. Patrons praise its elegant yet cozy ambiance, the farm-to-table ethos, and service that makes every guest feel special. While some reviews note the food could showcase more adventurous creativity, the overall consensus celebrates the restaurant as a premier spot for special occasions or refined dining experiences in Westchester County.

What makes The Inn at Pound Ridge special?

 Its blend of historic charm, locally sourced upscale cuisine, and exceptional hospitality create a memorable dining destination.

Is The Inn at Pound Ridge suitable for large groups?

 Yes, the restaurant is good for groups and offers a warm, inviting atmosphere for gatherings.

North America

United States

Nestled in the heart of Pound Ridge, New York, The Inn at Pound Ridge by Jean-Georges offers a **culinary experience** that marries rustic charm with upscale dining. Set in a beautifully restored 1833 farmhouse, the inn captures the essence of modern farmhouse vibes while delivering exquisite American fare crafted by the renowned chef Jean-Georges Vongerichten. The ambiance is warm and inviting, making it the perfect spot for a romantic dinner or a special celebration.

The menu at The Inn showcases a delightful array of dishes, each prepared with locally sourced ingredients. One standout dish is the **Crispy Rice Salmon**, a tantalizing appetizer that combines textures and flavors in a way that leaves diners craving more. Another must-try is the **Black Truffle Pizza**, which features a rich, earthy flavor profile that perfectly complements the creamy cheese and crispy crust. Each bite is a testament to the culinary artistry that Jean-Georges is known for.

The Inn is not just about food; it’s also about the experience. The decor is a blend of modern and rustic elements, creating a cozy yet sophisticated atmosphere. An interesting fact is that the inn was once a gathering place for local farmers, and it has retained that community spirit, welcoming guests with open arms. The staff is known for their attentive service, ensuring that each visit feels special.

What is The Inn at Pound Ridge known for?

The Inn is celebrated for its upscale American cuisine and its charming, rustic ambiance.

For a unique dining experience that combines exceptional food with a cozy atmosphere, making it ideal for celebrations or a casual night out.

The inn is surrounded by beautiful parks and nature trails, perfect for a pre-dinner stroll.

Whether you're celebrating a special occasion or simply looking for a memorable meal, The Inn at Pound Ridge is a destination that promises to delight. Book your table today and immerse yourself in an unforgettable dining experience.

Upscale locavore American fare from the namesake chef in a restored, rustic-chic 1833 home.

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If you’re looking to celebrate something special, The Inn at Pound Ridge is a great place to be. Stopped in to celebrate an anniversary and the staff from check-in to seating was great. Super friendly and attentive, our glasses were never emptied. Pictured are the burrata with sour dough, spinach and fontina pizza, their cheeseburger and the wagyu steak dish with French fries. Lastly, save room for dessert. Their bread service is nearly endless so make sure you don’t fill up even though their bread is really good. The dessert pictured is the cinnamon apple pie with green apple sorbet. Everything was delicious though I do wish the apple pie was a bit warmer to compliment their sorbet. Either way, their food is delicious. Ambiance is very cozy and dark. Can’t wait to go back!

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The Inn at Pound Ridge by Jean-Georges is a beautiful spot with excellent service. The ambiance of the place is lovely, and we were really excited to try the restaurant, given its reputation. Everything seemed promising, but unfortunately, the food itself was quite average. The menu was simple, and while the dishes were okay, they didn’t live up to our expectations. We were hoping for more creativity and flavor from such a well-known chef. Overall, it’s a nice experience, but the food could have been better.

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The best meal of my life! I can't stop thinking about the Tomato, Strawberry, and Cucumber salad. The flavors were incredibly complex and balanced so well together. The pepper crusted beef tenderloin was definitely my other favorite! We'll definitely be back. Thanks for the special welcome for our 10th anniversary!

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Restaurant is modern farmhouse vibes. Very nice and comfortable. Food was amazingggg. Crispy rice salmon app was fantastic. Black truffle pizza was fantastic as well! Deserts were light for what they sound and look, which was very nice to finish off the meal.

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One of my all time best meals. Period, full stop. Modern farm decor is immaculate. Staff are fantastic. And the food is genuinely sublime. Yes it's expensive. But the experience is memorable.

The Inn at Pound Ridge, NY: Upscale Dining by Jean-Georges

The Inn at Pound Ridge was constructed in 1833 as a private residence and later transformed into an inn. In 2014, Chef Jean-Georges Vongerichten renovated the building, preserving original materials like four working fireplaces, and opened it as a restaurant offering seasonal, farm-to-table cuisine.

Historical Overview of The Inn at Pound Ridge by Jean-Georges in Pound Ridge, NY.

Nestled in the picturesque town of Pound Ridge, New York, The Inn at Pound Ridge by Jean-Georges boasts a rich history that attracts visitors not only for its exquisite cuisine but also for its remarkable heritage. Originally constructed in 1833 as a private residence, this historic building has undergone significant transformations that reflect both its storied past and contemporary culinary excellence.

 Chef Jean-Georges Vongerichten purchased and renovated the building into a restaurant.

The Inn at Pound Ridge has successfully preserved original materials, including four working fireplaces, which add to its historic charm. Chef Vongerichten's vision transformed the venue into a sophisticated dining destination that respects its New England roots while seamlessly integrating contemporary culinary artistry. The restaurant stands as a testament to the evolution of American dining, making it a must-visit for food enthusiasts and history buffs alike.

Dine In

Takeout

Delivery

Restroom

Live Music

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Good for Watching Sports

The Inn at Pound Ridge by Jean-Georges

A selection of dishes from The Inn at Pound Ridge by Jean-Georges, featuring seasonal, farm-to-table cuisine with ingredients sourced from the Hudson Valley and New England.

Prosciutto Wrapped Pork Chop

Kale Salad

Steamed Shrimp Salad

Black Sea Bass

Parmesan Crusted Organic Chicken

Rigatoni

Parmesan Risotto With Black Truffles

Burrata

Malted Chocolate Layer Cake, Marshmallow Frosting

Black Truffle and Fontina Pizza

Butternut Squash Soup

Sweet Pea Soup

Crab Crostini

The Inn at Pound Ridge Menu

Menu overview at The Inn at Pound Ridge by Jean-Georges.

Nestled in the charming town of Pound Ridge, The Inn at Pound Ridge by Jean-Georges invites you to indulge in an exquisite culinary journey that perfectly blends upscale locavore American fare with refined rustic charm. This restored 1833 farmhouse sets the tone for a dining experience that balances comforting homestyle vibes with sophisticated flavors crafted by a renowned chef.

Explore the enticing menu that showcases fresh, locally sourced ingredients and carefully curated dishes that cater to discerning food lovers and trend-conscious travelers alike.

Begin your meal with artfully crafted starters that awaken the palate. The 

Tuna Tartare with Avocado, Ginger-Soy Sauce, and Chili Oil

 offers a refreshing combination of fresh tuna accented by creamy avocado and bright, spicy chili oil, perfectly balanced by a delicate ginger-soy dressing. For a richer option, the 

 delivers an indulgent taste of earthy black truffle melded with creamy fontina on a crisp, handcrafted pizza crust — an exquisite starter that has garnered rave reviews.

For the main course, savor the expertly prepared 

, a succulent pork chop enveloped in savory prosciutto that locks in moisture and flavor, creating a hearty yet elegant centerpiece. Alternatively, the 

 offers a crispy, golden exterior with tender, juicy chicken beneath — a delightful choice that showcases the kitchen’s dedication to quality and flavor.

No meal is complete without a sweet finish. The 

 is a standout dessert, boasting moist layers enriched with real carrots, delicate spices, and a luscious cream cheese frosting that melts in your mouth. This light yet indulgent creation rounds out your dining experience with a perfect balance of sweetness and texture.

Complement your meal with thoughtfully curated beverages including a wide selection of wines and craft beers. Whether you’re here for brunch, lunch, or dinner, the bar offers cocktails crafted with precision to highlight seasonal flavors. Specials often feature locavore ingredients reflecting the freshest produce and artisanal products available, making each visit uniquely rewarding.

 served in a beautifully restored rustic farmhouse setting.

Bread service that surprises and delights

 with nearly endless freshly baked selections to complement your meal.

 and attentive service ensuring your glasses stay full and your experience remains memorable.

Savor exquisite cuisine at The Inn at Pound Ridge by Jean-Georges. Experience farm-to-table dining in a picturesque setting. Reserve your table now!

Dine at The Inn at Pound Ridge | Farm-to-Table Delights

Westchester County

Available on Saturdays and Sundays from 12:00 PM to 3:00 PM.

Brunch

Served Wednesday through Sunday from 5:00 PM to 9:15 PM.

Dinner

Nestled in the charming town of Pound Ridge, New York, The Inn at Pound Ridge by Jean-Georges offers a sublime dining escape that elegantly blends rustic charm with modern sophistication. Housed in a beautifully restored 1833 farmhouse, this upscale locavore American restaurant invites food lovers and discerning travelers to savor masterfully crafted dishes in a cozy, intimate setting. Known for its exceptional service and warm ambiance, it's a perfect spot to celebrate special moments or enjoy a refined meal with friends.

Exceptional dining experiences and menu highlights

The Inn’s culinary offerings feature thoughtfully prepared dishes that celebrate local ingredients with creative flair. Diners rave about standout items such as the pepper crusted beef tenderloin, crispy rice salmon appetizer, and the unique tomato, strawberry, and cucumber salad which tantalizes the palate with its complex, balanced flavors. The black truffle pizza and wagyu steak with French fries also earn high praise for their rich taste and quality. Guests are encouraged to save room for dessert, where treats like cinnamon apple pie paired with green apple sorbet provide a delightful finish to a memorable meal.

The Inn serves brunch on weekends, Saturdays and Sundays, from noon to 3 PM, making it a great spot for a leisurely late morning meal. Dinner service runs Wednesday through Sunday with varying hours, offering a perfect setting for an elegant evening out. The atmosphere is cozy and sophisticated with dark, rustic farmhouse decor that creates an inviting environment for both intimate dinners and group celebrations. Valet and free street parking are available, and the attentive staff ensure glasses are never empty while you enjoy your experience. Although the venue does not have outdoor seating or live music, it does offer a full bar featuring carefully crafted cocktails, wine, and beer.

 – Enjoy a meal on site or conveniently take your favorites home.

 – Wide selection of cocktails, wines, and beers to complement your meal.

 – Rustic-chic 1833 farmhouse with a cozy, intimate ambiance.

 – Friendly and attentive staff enhance your dining experience.

Located at 258 Westchester Avenue in the scenic Pound Ridge area of Westchester County, this destination is perfect for foodies, locals, and travelers seeking refined American cuisine with a local twist. The Inn accepts various payment options including credit, debit, and NFC payments, making your visit hassle-free. While the restaurant doesn’t accommodate children or pets, its focus on an upscale dining experience makes it ideal for romantic dinners, anniversaries, or special occasions. Reservations are recommended to ensure a table at this sought-after spot.

Experience the perfect blend of rustic ambiance and sophisticated dining at The Inn at Pound Ridge by Jean-Georges, where every meal promises a memorable culinary journey.

Discover The Inn at Pound Ridge by Jean-Georges

Nestled in the charming town of Pound Ridge, New York, The Inn at Pound Ridge by Jean-Georges offers an upscale dining experience in a beautifully restored 1833 farmhouse. This historic setting provides a rustic-chic ambiance that perfectly blends elegance with comfort, inviting guests to enjoy an exceptional farm-to-table culinary journey.

Guests consistently praise the inn for its warm, cozy atmosphere and attentive staff who provide seamless hospitality from check-in to seating. Whether celebrating a special occasion or seeking a refined meal, visitors appreciate the welcoming service that enhances every visit.

Farm-to-table excellence and menu highlights

The culinary offerings center on locavore American fare crafted with fresh, high-quality ingredients. Signature dishes such as the burrata with sourdough, spinach and fontina pizza, and wagyu steak showcase the kitchen’s commitment to flavor and presentation. Desserts, including the cinnamon apple pie paired with green apple sorbet, offer a delightful finish, though some guests suggest warming certain desserts to elevate the taste experience.

 that blends historic charm with modern comfort.

 that enhances the overall dining experience.

 with a focus on fresh, local ingredients.

 that celebrates local flavors and seasonal produce.

 that offers a unique and memorable backdrop for dining.

 which may require planning ahead for convenience.

New York

Discover upscale American cuisine at The Inn at Pound Ridge. Enjoy seasonal dishes in a charming historic setting and indulge in a memorable dining experience.

Savor Luxury Dining at The Inn at Pound Ridge

Explore itineraries for your visit to The Inn at Pound Ridge. From brunch to special events, savor exquisite menus by Jean-Georges in a historic inn.

The Inn at Pound Ridge: A Culinary Journey

Learn about The Inn at Pound Ridge, a historic restaurant transformed by Chef Jean-Georges. Enjoy a cozy ambiance with farm-to-table dining.

The Inn at Pound Ridge, NY: Upscale Dining by Jean-Georges

Dining & Culinary Delights

Signature Highlights

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