Pearl & Peril Menu Overview

Pearl & Peril, a restaurant located in Raleigh, NC, offers a unique culinary experience that blends local ingredients with innovative techniques. The focus is on creating dishes that celebrate the region's rich flavors while incorporating global influences. This commitment to quality and creativity is evident in every aspect of the menu, making it a must-visit destination for food enthusiasts.

Signature Dishes

• Seasonal Risotto: A creamy risotto featuring fresh, seasonal vegetables and herbs, highlighting local produce.
• Grilled Octopus: Tender octopus grilled to perfection, served with a zesty citrus dressing and microgreens.
• Braised Short Ribs: Slow-cooked short ribs that are melt-in-your-mouth tender, accompanied by a rich red wine reduction.
• Vegetable Tart: A flaky pastry filled with a medley of roasted vegetables and a hint of goat cheese.

Beverages and Pairings

Pearl & Peril offers an extensive drink menu that includes carefully curated wines and craft cocktails. Each dish is thoughtfully paired with beverages to enhance the dining experience. Notable pairings include:

• Chardonnay with Grilled Octopus: The wine's acidity complements the dish's richness.
• Cabernet Sauvignon with Braised Short Ribs: A robust wine that matches the depth of flavor in the ribs.
• Seasonal Cocktails: Innovative cocktails made with fresh ingredients, changing with the seasons.

Dietary Options

Pearl & Peril is committed to accommodating various dietary needs. The menu includes:

• Vegetarian Options: Several dishes are designed to be meat-free, focusing on vegetables and grains.
• Vegan Choices: Plant-based dishes that do not include any animal products.
• Gluten-Free Selections: Options available for those with gluten sensitivities, ensuring a safe dining experience.
• Allergen Accommodations: Staff is trained to handle allergen requests, providing a safe environment for all diners.

Chef Recommendations

The chef at Pearl & Peril highlights seasonal ingredients, ensuring that the menu reflects the best of what is available. Recommended specialties include:

• Spring Pea Soup: A vibrant soup made with fresh peas, perfect for the spring season.
• Roasted Beet Salad: A colorful salad featuring roasted beets, arugula, and a tangy vinaigrette.
• Chocolate Lava Cake: A decadent dessert that is a favorite among staff and guests alike.

Experience the Menu at Pearl & Peril

Experience the culinary delights at Pearl & Peril in Raleigh, NC. With a focus on fresh, local ingredients and innovative dishes, the restaurant promises a memorable dining experience. Whether you are looking for a casual meal or a special occasion, Pearl & Peril has something to offer for everyone. Visit today to explore the menu and enjoy a unique taste of the region.