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Garden Grove

Taira Sushi & Sake is celebrated for its exceptional omakase experience, featuring fresh, seasonal fish prepared with meticulous attention to detail. The husband-and-wife team, Chef Ben and Ayako, are commended for their warm hospitality and dedication to providing a memorable dining experience. The intimate setting and handwritten menu add to the restaurant's charm, making it a favorite among sushi enthusiasts.

Taira Sushi&Sake: Garden Grove's Intimate Omakase Gem

Nestled discreetly in a strip mall at 8851 Garden Grove Blvd #113, Taira Sushi&Sake offers a uniquely authentic Japanese dining experience in Garden Grove, California. This cozy spot is the passion project of Chef Ben and his wife Ayako, who meticulously craft each omakase plate with seasonal, fresh fish and inventive flavors. Diners are treated to a carefully curated 12-piece omakase menu priced at $84, complemented by appetizers like the tender beef tongue and an assorted platter that excite the palate with texture and taste.

Authenticity and Creativity on Every Plate

At Taira Sushi&Sake, the omakase experience transcends the ordinary. Guests have praised the chef’s daring yet balanced use of ingredients such as lemon zest and truffle oil, which elevate traditional nigiri to a new level. The quality of the seafood is impeccable, with highlights including buttery fatty tuna, fresh amberjack, and rich hikado uni. Each bite showcases the chef’s precision, from perfectly seasoned rice to artistic presentation that reflects both care and culinary expertise.

Taira Sushi&Sake isn’t just about exceptional food; it’s also about feeling at home. The owners personally greet guests and provide attentive and personalized service. Diners often comment on the cozy ambiance, which makes every meal feel like a special occasion shared among friends or family. With limited seating, the restaurant fosters an exclusive, intimate vibe that enhances the overall dining journey.

Located in Garden Grove, within Orange County, Taira Sushi&Sake is accessible with plenty of free parking both in their lot and on the street. Since the restaurant is intimate and popular, reservations are essential and can be made by phone. The restaurant operates from Tuesday through Saturday, welcoming guests for dinner starting at 5:00 PM until 10:30 PM. Note that Taira Sushi&Sake does not offer delivery or outdoor seating but serves both beer and wine to complement your meal.

How do I make a reservation at Taira Sushi&Sake?

 Reservations can be made by calling (714) 591-5225. It's recommended to book at least two weeks in advance due to limited seating.

What are the operating hours of Taira Sushi&Sake?

 The restaurant operates from Tuesday to Saturday, 5:00 PM to 10:30 PM, and is closed on Sundays and Mondays.

Is there parking available at Taira Sushi&Sake?

 Yes, there is free parking available in the lot adjacent to the restaurant.

 for its exceptional omakase experience, fresh ingredients, and attentive service. Diners frequently commend the husband-and-wife team for their warm hospitality and the intimate atmosphere of the restaurant, making every visit memorable and cherished.

North America

United States

Nestled in the heart of Garden Grove, Taira Sushi & Sake is a culinary treasure that invites you to experience the art of omakase dining. This intimate eatery, run by the husband-and-wife duo Ben and Ayako, offers a unique blend of traditional Japanese flavors and innovative techniques. As you step inside, the cozy ambiance envelops you, making it the perfect spot for a memorable meal. The restaurant may be tucked away in a modest strip mall, but its reputation for exceptional quality and creativity is anything but understated.

The omakase experience at Taira is a journey through the freshest seasonal ingredients, each dish meticulously crafted to highlight the natural flavors of the fish. Two standout offerings include the melt-in-your-mouth fatty tuna, which is paired with a delicate touch of truffle oil, and the vibrant amberjack, served with a hint of lemon zest that elevates its freshness. Each bite is a testament to the chef's dedication to quality and creativity.

 - Tender and flavorful, this dish is a crowd favorite, showcasing the chef's skill in preparation.

 - A delightful start to your meal, featuring seasonal offerings that change regularly.

Taira Sushi & Sake prides itself on its intimate atmosphere and personalized service. The chefs often engage with diners, sharing stories behind each dish, which adds a unique touch to the dining experience. It’s not just a meal; it’s a culinary journey that reflects the passion and dedication of the owners.

 - Taira Sushi is renowned for its omakase experience, featuring high-quality, seasonal fish prepared with precision.

 - For an unforgettable dining experience that combines exceptional food with a warm, welcoming atmosphere.

 - Taira Sushi is conveniently located near various attractions in Garden Grove, making it an ideal stop for food lovers exploring the area.

Whether you are a sushi aficionado or a curious newcomer, Taira Sushi & Sake promises an extraordinary dining experience that will leave you craving more. Be sure to make your reservations in advance, as this hidden gem is in high demand. Come and savor the flavors of Japan right in Garden Grove.

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Taira Sushi is a true hidden gem in Garden Grove, offering an exceptional omakase experience that won’t break the bank. It far exceeded our expectations! The quality of the fish was impeccable—each piece was fresh, expertly prepared, and perfectly balanced in flavor. It’s clear that every detail, from the rice to the presentation, is crafted with care and precision. Owned by the chef and his wife, Taira Sushi is a cozy and intimate restaurant tucked away in an unassuming strip mall.  Don’t let the location fool you, reservations are an absolute must, as seating is limited, and demand is high (for good reason!). Lots of parking. I can’t recommend Taira Sushi enough—this spot is a true treasure, and I’ll definitely be coming back!

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Wow. Best omakase experience I've had outside of a Michelin star restaurant. The chef uses only the highest quality fish and made some extremely creative sushi. I can't say I've ever seen lemon zest or truffle oil on sushi but holy cow some of the flavors the chef brought out were mind blowing. My only complaint is it was a bit expensive for the quantity of food but the quality definitely shines in addition to the creativity. Be sure to call ahead to make a reservation as they are required.

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We got the 12 piece omakase and it was amazing! The assorted appetizers were really tasty too! The owners were really sweet and treated us like their families; atmosphere was really cozy too. It’s reservation only so make sure you make reservations.

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Had the pleasure of dining here on a Friday night for the 7:30pm seating and had a thoroughly enjoyable meal with great food, wonderful beer/sake and amazing service.

Chef/owner Ben-san delighted our taste buds with his omakese and while there was too many items to remember, I’ll do my best to provide the highlights:
1) beef tongue appetizer was the most tender beef tongue we’ve ever tried.  Literally fell apart, fork tender.  My only minor complaint would have been that the au jus was slightly too salty but the missus thought it was just fine and even drank the au jus after.
2) the amber jack, hikado uni and fatty tuna were standouts from the omakese (we opted for the 12 piece) but all the fish were fresh and delicious
3) and lastly, Ben-san, Ayako-san (husband/wife team) and their wait staff, Lucy, were attentive, great at making suggestions and just a delight to interact with.

We can wait for our next meal there!

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Great quality,  friendly atmosphere,  definitely going to be a regular!

A hidden gem in Garden Grove. Japanese owned omakase that focuses on seasonal offerings. Ben and Ayako make you feel welcome once you walk in those doors. The menu is hand written and you can see the focus and care that Ben puts with each piece of nigiri. If you want to come and get a bite, make sure you make your reservations at least 2 weeks in advance.

Experience Premium Omakase at Taira Sushi, Garden Grove

Taira Sushi & Sake is a Japanese-owned omakase restaurant in Garden Grove, California, known for its fresh, seasonal offerings and intimate dining experience.

Restroom

Live Music

Outdoor Seating

Taira Sushi & Sake is a culinary gem in Garden Grove, CA, offering an authentic Japanese dining experience with fresh sushi and artisanal sake in a serene atmosphere.

Taira Sushi&Sake

Experience an exquisite selection of sushi and Japanese dishes crafted with the freshest ingredients.

Omakase 12-piece

Omakase 10-piece

Omakase 8-piece

Simmered Beef Tongue

Grilled Pork Jowl

Tomato Pickles

Cold Stewed Eggplant

Negitoro Handroll

Taira Sushi & Sake Menu

Discover an exquisite journey through authentic Japanese cuisine at Taira Sushi&Sake, nestled in Garden Grove. This hidden gem is renowned for its masterfully prepared omakase and izakaya-style dishes, showcasing the finest seasonal ingredients and fresh seafood sourced globally.

Begin your culinary adventure with a selection of thoughtfully prepared appetizers that balance delicate flavors and textures.

Marinated welk, mozuku seaweed, tofu, monkfish liver (ankimo), cold stewed eggplant, and tomato pickles come together for a harmonious start.

Tender, fork-ready beef tongue that melts in your mouth with every bite.

Indulge in the signature 12-piece omakase, a dynamic tapestry of premium sushi that showcases the chef's creative prowess and dedication to quality.

Featuring exquisite selections such as Kanpachi (Amberjack) from Kagoshima, Hirame (Flounder) from Korea, Scallop from Hokkaido, and Shima Aji (Striped Jack) from Kyushu, Japan.

Additional highlights include Kinmedai (Golden Eye Snapper) from Chiba, Chutoro (Fatty Tuna) from Mexico, Kamasu (Barracuda) from Nagasaki, and Ocean Trout from Norway.

The menu delights with Nodoguro (Black Throat) from Niigata, creamy Uni (Sea Urchin) from Hokkaido, and the rich Toro (Fatty Tuna) accented with soy sauce and luxurious white truffle oil.

Complete your experience with the Negitoro Handroll, a flavorful fusion of fatty tuna and fresh green onions.

Complement your meal with carefully curated sake selections and a variety of beers that enhance the delicate flavors of the cuisine. While dessert offerings are available to round off your dining experience, the spotlight remains on the authentic Japanese fare and exceptional beverage pairings.

Savor the freshest sushi and premium sake at Taira Sushi & Sake in Garden Grove. Dive into a culinary adventure—reserve your table today!

Garden Grove's Taira Sushi: Fresh Sushi & Sake!

Garden Grove Municipality

A 12-piece chef's selection showcasing the freshest seasonal fish.

Omakase Experience

Choose from a variety of sushi and Japanese dishes prepared to order.

A La Carte Menu

Discover the exquisite omakase at Taira Sushi&Sake

Tucked away in a modest strip mall on Garden Grove Boulevard, 

 offers a refined Japanese dining experience that truly captivates sushi lovers and culinary adventurers alike. This cozy, chef-owned restaurant specializes in an exceptional omakase experience, carefully crafted with the freshest seasonal fish and a creative touch that surprises and delights with every bite.

, a 12-piece chef’s selection priced at $84. Each piece highlights the delicate balance of flavors and textures found in premium seasonal fish, alongside unique and imaginative preparations that elevate traditional sushi craftsmanship.

Beyond sushi, the menu features thoughtfully prepared small plates like the 

, an $18 assortment showcasing marinated welk, mozuku seaweed, tofu, ankimo, cold stewed eggplant, and tomato pickles. For meat lovers, the $14 

 offers a melt-in-your-mouth texture, tenderly stewed to perfection.

Owned and operated by chef Ben-san and his wife Ayako-san, Taira Sushi&Sake delivers a personalized dining experience that makes guests feel like family. The cozy atmosphere, attentive staff, and handwritten menu reflect a dedication to authenticity and hospitality. This intimate spot requires reservations well in advance due to limited seating and high demand, so plan ahead to secure your place.

 include free lot and street parking, making it easy to visit by car.

 are modern and include credit cards, debit cards, and NFC payments, ensuring a smooth transaction.

 includes carefully paired sake and beer to complement the flavors of every dish.

 is strict due to the exclusive dining experience; booking in advance is essential.

This Garden Grove gem has garnered acclaim for delivering a Michelin-star caliber omakase experience without the exorbitant price tag. Guests rave about the impeccable freshness of the fish, the precision of every sushi piece, and the chef’s innovative additions like lemon zest and truffle oil that create mind-blowing flavors. The welcoming ambiance and personal touch from the chef and his wife make Taira Sushi&Sake a standout destination for sushi aficionados and those seeking an authentic, thoughtfully curated Japanese meal.

 to secure a seat at this intimate hotspot and indulge in an unforgettable omakase dining experience in Orange County.

Orange County

Experience premium omakase at Taira Sushi & Sake in Garden Grove, CA. Fresh seasonal fish, intimate setting, reservations required. Book now!

Taira Sushi & Sake in Garden Grove, CA - Fresh Japanese Omakase

Enjoy high-quality sushi, unique Japanese dishes, and cozy ambiance at Taira Sushi & Sake, Garden Grove. Perfect for sushi lovers seeking authentic flavors.

Taira Sushi & Sake in Garden Grove, CA - Exclusive Japanese Dining

Opening hours for Taira Sushi & Sake, Garden Grove. Find opening hours for Taira Sushi & Sake, 8851 Garden Grove Blvd #113, CA - novacircle.com

Taira Sushi&Sake Menu Overview

Starters

Mains

Desserts and Drinks