Jacqueline Menu Overview

Jacqueline, a seafood restaurant in Portland, OR, emphasizes fresh, local ingredients and innovative dishes. The culinary philosophy centers around American cuisine with a strong focus on seafood, particularly oysters. The menu reflects seasonal offerings and creative pairings, aiming to provide a memorable dining experience that celebrates the rich flavors of the Pacific Northwest.

Signature Dishes

• Oysters: Freshly shucked oysters served with a variety of sauces and vinegars.
• Cedar Plank Trout: Whole trout filleted and grilled on cedar, offering a smoky flavor.
• Dungeness Crab Toast: Toast topped with fresh Dungeness crab, highlighting local seafood.
• Pasta with Oxtail: A rich, hearty pasta dish featuring tender oxtail.
• Burata with Apricots: Creamy burrata cheese paired with sweet apricots for a delightful starter.
• Key Lime Pie: A refreshing dessert that balances tartness and sweetness perfectly.

Beverages and Pairings

Jacqueline offers a curated selection of wines and cocktails that complement its seafood-focused menu. Notable pairings include:

• Oregon Pinot Gris: A crisp white wine that pairs beautifully with oysters.
• Craft Cocktails: Seasonal cocktails crafted with local spirits and fresh ingredients.
• Sparkling Wines: Perfect for enhancing the flavors of seafood dishes.

Dietary Options

Jacqueline is accommodating to various dietary needs, offering:

• Vegetarian Options: Several dishes that cater to vegetarian diets.
• Vegan Choices: Select items that are entirely plant-based.
• Gluten-Free: Options available for gluten-sensitive diners.
• Allergen Accommodations: Staff is knowledgeable about ingredients and can assist with allergen concerns.

Chef Recommendations

For a truly memorable experience, the chef recommends:

• Happy Hour Oysters: Priced at $1 each, these are a must-try during happy hour.
• Seasonal Specials: Dishes that change regularly based on the freshest local ingredients.
• Staff Picks: Favorites include the Dungeness crab toast and cedar plank trout, both celebrated for their flavors and presentation.

Experience the Menu at Jacqueline

Visit Jacqueline for an unforgettable dining experience in Portland, OR. With a focus on fresh seafood and innovative American cuisine, the restaurant is perfect for both casual outings and special occasions. Enjoy the vibrant atmosphere, exceptional service, and a menu that highlights the best of local ingredients. Don't miss the chance to indulge in their renowned happy hour offerings and seasonal specialties. Make a reservation today!