Menu Overview at 146 by Parts of Paris in Safety Harbor, FL.
Step into 146 by Parts of Paris, where the charm of a 1930s cottage meets the rich flavors of classic French cuisine. Nestled in the heart of Safety Harbor, this cozy eatery invites you to indulge in a menu brimming with delightful dishes. Whether you're here for a casual dinner, a romantic evening, or a special celebration, the offerings are sure to leave a lasting impression.
Starters
Begin your culinary journey with our exquisite starters, each crafted to set the stage for the delightful meal that follows. Highlights include:
- French Onion Soup : A warm and comforting bowl featuring sweet onions simmered in rich beef broth, topped with melted gruyère cheese and crispy croutons.
- Foie Gras : Indulge in the delicate flavors of duck liver, elegantly prepared and served with port wine, fig jam, and toasted brioche.
- Steak Tartare : A classic French dish featuring finely chopped beef tenderloin, served with egg yolk, capers, onions, and parsley for a burst of fresh flavors.
Mains
For your main course, select from an array of hearty dishes that embody the essence of French cuisine. Each dish is prepared with passion and a commitment to quality. Must-try options include:
- Duck Confit : A succulent duck leg slowly cooked in its own fat, infused with garlic and thyme, and served alongside crispy potatoes.
- Rack of Lamb : Tender lamb rack roasted to perfection, accompanied by rosemary and garlic, served alongside seasonal potatoes.
- Filet Mignon : A juicy beef tenderloin cooked to your liking, served with a rich butter and herb sauce.
- Pork Belly : Crispy pork belly served with sweet apples and caramelized onions, making for a delightful contrast of flavors.
- Bouillabaisse : A traditional fish stew loaded with fresh fish and shellfish, flavored with saffron and garlic for an aromatic experience.
Desserts
Conclude your meal with a sweet note. Our desserts are crafted to bring a touch of joy to your dining experience. Don't miss the chance to savor:
- Crepe Suzette : Light and airy crepes flambéed with orange liqueur, butter, and sugar, finished with a hint of orange zest.
Drinks
Pair your meal with our exquisite selection of drinks, including handcrafted cocktails and fine wines, designed to complement the flavors of our menu. Indulge in signature cocktails, such as the classic Old Fashioned or an Espresso Martini, each crafted with care to enhance your dining experience.
Specials
At 146 by Parts of Paris, our specials change regularly to highlight seasonal ingredients and creative flair. Be sure to ask your server about today's unique offerings, which reflect the best of what French cuisine has to offer.