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Phayul is praised for its authentic Tibetan cuisine, particularly the momos and Lhasa Fried Noodles. The cozy atmosphere and friendly service are also frequently highlighted. However, some reviews mention that the restaurant is cash-only and that cleanliness could be improved.

Discover authentic Tibetan flavors at Phayul in Jackson Heights New York.

Nestled in the vibrant neighborhood of Jackson Heights, Queens, Phayul offers a unique culinary journey into Tibetan cuisine that enchants both locals and travelers alike. This cozy, homey restaurant specializes in traditional dishes like chicken and vegetable momos, Lhasa fried noodles, and hearty thenthuk, capturing the essence of Tibetan flavors in every bite.

A cozy spot with authentic tastes and lively vibes

Phayul is known for its lively, bustling atmosphere and intimate dining area, making it a perfect spot for those who appreciate a no-frills, authentic dining experience. The open-concept kitchen lets you witness the art of momo-making firsthand, showcasing freshly steamed dumplings with juicy, meat-forward fillings. Despite the restaurant’s compact space and brisk service, the flavors stand out, especially the Chicken Shapta and Lhasa Chicken, celebrated for their rich, satisfying taste profiles.

Important to note, Phayul is a cash-only establishment and operates on a first-come, first-served basis, so plan accordingly to enjoy their dishes without hassle.

Phayul’s menu highlights classic Tibetan dishes that satisfy a range of tastes. The steamed momos—available with beef, chicken, or vegetables—are a crowd favorite, bursting with juicy fillings and complemented by chili oil or hot sauce if you crave heat. Lhasa Fried Noodles deliver a perfect balance of spice and savoriness, while the Thenthuk noodle soup offers comforting warmth. Don’t miss the fried lamb ribs for a hearty, flavorful treat.

 No, Phayul is a cash-only establishment.

What are the most popular dishes at Phayul?

 The most popular dishes include momos (beef, chicken, and vegetable), Lhasa Fried Noodles, Thenthuk, and Fried Lamb Ribs.

 Parking can be challenging; it's recommended to park a few blocks down towards Northern Blvd.

 No, Phayul operates on a first-come, first-served basis and does not accept reservations.

 Phayul is open daily from 11:00 AM to 10:30 PM.

Phayul enjoys a positive reputation among food lovers for delivering authentic Tibetan cuisine with standout dishes like their momos and Lhasa Fried Noodles. The intimate setting and friendly, efficient service add to the charm, although some guests note the cash-only policy and limited seating as minor setbacks. Whether you're a local or a traveler seeking flavorful Tibetan fare in New York, Phayul offers a welcoming, genuine taste experience that’s well worth a visit.

North America

United States

Nestled in the vibrant neighborhood of Jackson Heights, Phayul Restaurant offers a cozy escape into the heart of Tibetan cuisine. This charming eatery, located at 37-65 74th Street, is renowned for its authentic flavors and warm ambiance, making it a beloved spot for both locals and visitors. As you step inside, the aroma of freshly steamed momos and spicy Laphing fills the air, inviting you to indulge in a culinary adventure that celebrates the rich traditions of Tibet.

Phayul's menu is a delightful exploration of traditional Tibetan dishes, each crafted with care and authenticity. The star of the show is undoubtedly the **steamed beef momos**, which are freshly made in-house and served with a side of spicy chili oil. Each bite reveals a juicy filling encased in soft, delicate dough, making it a must-try for any visitor. Another standout dish is the **Chicken Shapta**, a stir-fried delight that bursts with flavor, showcasing tender chicken pieces tossed with aromatic spices and vegetables.


- **Steamed Beef Momos**: Juicy, flavorful dumplings served with chili oil.
- **Chicken Shapta**: Stir-fried chicken with aromatic spices.


- **Laphing**: Spicy cold noodles that pack a punch.
- **Vegetable Momos**: A delightful alternative for veggie lovers.

Located in the bustling Jackson Heights neighborhood, Phayul is surrounded by a diverse array of shops and cultural experiences. After enjoying a meal, visitors can explore nearby attractions such as the historic **Jackson Heights Historic District** or take a stroll through **Travers Park**, where local events often take place. The vibrant streets are filled with a mix of cultures, making it a perfect spot for a day of exploration.


Phayul is celebrated for its authentic Tibetan dishes, particularly the momos and Chicken Shapta.


Unfortunately, Phayul does not offer outdoor seating, but the cozy interior makes for a pleasant dining experience.


Phayul is a cash-only establishment, so be sure to come prepared.

Whether you’re a local or just passing through, Phayul Restaurant is a hidden gem that promises an unforgettable dining experience. With its inviting atmosphere and mouthwatering dishes, it’s the perfect spot to savor the flavors of Tibet. Don’t miss out on this culinary adventure—come visit us today!

Traditional Tibetan food, including vegetable & beef dumplings, is served at this homey restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuNE9EZ3BnRRAB&d=17924085&t=1

places/ChIJidFNLAdfwokRDaE9PudSm7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuNE9EZ3BnRRAB

First of all, they add an 18% gratuity without asking you. And then when you pay with a credit card, the 18% is retitled to “service charge“. A little weird and a little confusing, I think they should work this out and they may want to consider the standard protocol for gratuities in New York City, which means they are not mandatory. I assume they implemented this policy because of problems with local people not adding a gratuity. There is also a 4% service charge added for paying with a credit card. I do not care for this type of add-on.

Anyway, this is a fairly basic local Tibetan joint with casual dining vibes. We had only a few basic dishes, which were all fine, but nothing to write home about. I guess I would call it. A Tibetan diner, that would be the closest equivalent. We enjoyed the chicken dumplings, which were steamed, although the skin is rather thick. We had the fried rice, which had a nice amount of spice and was quite tasty, other than the spice very similar to Chinese fried rice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYM2F5cm9nRRAB&d=17924085&t=1

places/ChIJidFNLAdfwokRDaE9PudSm7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYM2F5cm9nRRAB

Phayul Restaurant offers a cozy, albeit compact, dining experience with a lively and constantly bustling atmosphere. The space is small, and it’s common to find yourself waiting for a table, which is a good sign for their business but may cause some inconvenience for guests looking for a more relaxed experience.

The service was satisfactory, considering there was only one server handling all the tables. This may be due to the restaurant’s limited serving area, but the staff remained efficient despite the busy environment.

As for the food, it was a mixed but generally positive experience. The Chicken Shapta was delicious and cooked to perfection, while the Lhasa Chicken stood out with its rich flavors. The fried rice, while decent, didn’t particularly shine. The Momos were enjoyable, though not remarkably different from others in the city. However, the Mokthuk and shredded potato was somewhat disappointing compared to the other dishes.

Overall, Phayul Restaurant delivers on flavor with its standout dishes, but could improve on the dining experience, both in service and space. A great spot for flavorful Tibetan cuisine, especially if you’re not in a rush.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQel9paHlnRRAB&d=17924085&t=1

places/ChIJidFNLAdfwokRDaE9PudSm7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSURQel9paHlnRRAB

Located above a watch repair store, you'll find some of the best Tibetan momo in town. Phayul makes momo fresh in-house - we opted for the steamed beef momo topped off with chili oil and hot sauce during this visit. Each order takes 15 minutes and it’s $9 for 8 momo. Freshly steamed, juicy and flavorful fillings, and quality dough. These are Tibetan momo, so there's an emphasis on meatier fillings. The kitchen's a little open concept, so you can see the momo (and other foods) being made. This spot is a go-to for Tibetan cuisine lovers looking for a cozy dining experience. They also have a second, more spacious location right across the street!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYaDRmUmV3EAE&d=17924085&t=1

places/ChIJidFNLAdfwokRDaE9PudSm7Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYaDRmUmV3EAE

Good Tibetan food! We got the Beef Fried Noodles (since the server said Llasa noodles would be too spicy for us! Excellent noodles with a nice, flavorful sauce.
Chicken Fried Monos were good too. Again, huge portion size

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyd2FmZXBnRRAB&d=17924085&t=1

places/ChIJidFNLAdfwokRDaE9PudSm7Q/reviews/ChdDSUhNMG9nS0VJQ0FnSURyd2FmZXBnRRAB

This hidden gem deserves a spot in the Michelin Guide for New York restaurants. We enjoyed some of the best veggie and chicken momo dumplings in the city. The ambiance was calm and relaxing, and the service was excellent. We also tried the Laphing with hot sauce, which was incredibly spicy. I highly recommend trying the Laphing at least once. Note that this is a cash-only establishment, so come prepared.

Phayul: Cozy Tibetan Restaurant in Jackson Heights, NY

Phayul is a Tibetan restaurant located in Jackson Heights, Queens, New York. It is known for its authentic Tibetan cuisine, including momos and Lhasa Fried Noodles. The restaurant has been serving the community for several years and has gained a loyal following.

Phayul Tibetan Cuisine: A flavorful journey in queens New York.

Nestled in the vibrant neighborhood of Jackson Heights, Queens, Phayul stands as a cherished gem for lovers of authentic Tibetan cuisine. For over a decade, this restaurant has been delighting food enthusiasts with its cozy ambiance and a menu that boasts the rich flavors and traditional dishes of Tibet. Known for its intimate setting and dedication to genuine taste, Phayul has become a go-to spot in New York City for those seeking a distinctive culinary experience beyond the usual fare.

Growing to meet demand: expansion and presence.

In 2015, recognizing the growing appreciation for Tibetan flavors and the increasing number of patrons, Phayul expanded its footprint by opening a second location on Northern Boulevard. This move allowed the restaurant to accommodate a larger clientele while maintaining the intimate and welcoming atmosphere that has made it a neighborhood favorite. The expansion underscores Phayul's commitment to bringing authentic Tibetan cuisine to a wider audience without compromising quality or experience.

A cozy atmosphere with authentic tibetan flavors.

Phayul offers a warm and homey dining experience reminiscent of a traditional Tibetan setting. The restaurant's menu features a variety of beloved dishes such as vegetable and beef momos (dumplings), chicken shapta, Lhasa chicken, and spicy fried rice. Each dish is crafted with care, emphasizing bold spices and meatier fillings authentic to Tibetan culinary traditions. Whether you choose to dine in or take out, patrons can expect a flavorful journey through Tibet’s rich food heritage.

 including steamed beef momos with chili oil, chicken shapta, and traditional Lhasa chicken highlight the menu.

 that reflects the lively spirit of Jackson Heights, though the space can be compact with occasional waits for seating.

 with a second location on Northern Boulevard to serve more patrons seeking Tibetan cuisine.

 which is important for visitors to note when planning their visit.

Dine In

Takeout

Delivery

Restroom

Good for Children

Phayul is a cozy restaurant in Jackson Heights, Queens, serving traditional Tibetan cuisine, including delicious vegetable and beef dumplings. The warm ambiance and authentic flavors make it a must-visit for food enthusiasts.

Phayul

Authentic Tibetan cuisine with a variety of momos, noodles, and specialty dishes.

Momo

Fried Lamb Ribs

Lhasa Fried Noodle

Chicken Manchurian

Bhoe Thuk Tibetan Noodle

Dropa Khatsa Beef Tripe

Tsak Sha La Kor Hot

Shoko Phing Sha

Pan Fried Momo

Phayul Menu

Discover the authentic flavors of Tibetan cuisine at Phayul in Jackson Heights New York.

Phayul offers a unique dining experience with a menu deeply rooted in traditional Tibetan recipes. This cozy eatery specializes in hearty, flavorful dishes that cater to lovers of authentic Asian flavors, featuring a carefully curated selection of starters, mains, and more. Whether you're craving tender dumplings or robust noodle dishes, Phayul’s menu showcases the best of Tibetan home cooking in a welcoming setting.

Begin your culinary journey with Phayul’s signature Momos, available with juicy beef, tender chicken, or fresh vegetable fillings. These steamed dumplings feature a delightfully thick skin and are served fresh and hot, embodying classic Tibetan comfort food. For a twist on tradition, try the pan-fried or fried beef momos, which boast a perfect balance of spices and a satisfying crispy texture. Don’t miss the Lhasa Tingmo, a fluffy steamed bread that pairs beautifully with any starter.

Phayul’s main courses highlight the rich, aromatic flavors of Tibetan cuisine. The Lhasa Fried Noodle is a vibrant dish, featuring stir-fried noodles with crisp vegetables and your choice of protein, all tossed in a savory sauce with just the right amount of spice. The Thenthuk offers a comforting bowl of hand-pulled noodles combined with tender beef and fresh vegetables, perfect for those seeking a hearty meal. For meat lovers, the Fried Lamb Ribs are a standout, seasoned with traditional Tibetan spices that deliver a bold and satisfying taste.

Other notable mains include Shogo Khatsa and Tsak Sha La Kor Hot, both featuring savory beef paired with radish and Tibetan herbs for an authentic flavor profile. The Chicken Manchurian offers a spiced, flavorful option with tender chicken cooked to perfection. These dishes reflect the diverse and rich palette of Tibetan culinary heritage that Phayul brings to life.

While Phayul focuses primarily on its authentic food offerings, guests can enjoy a range of traditional Tibetan dishes in a cozy environment. Note that this spot is cash-only, reflecting its local and authentic vibe. It’s a great place for those eager to explore Tibetan cuisine beyond the usual fare, with hearty portions ideal for sharing or a solo feast.

 with authentic beef, chicken, and vegetable options that highlight traditional Tibetan flavors.

 like Lhasa Fried Noodles and Thenthuk offer a perfect blend of spices, vegetables, and proteins for an unforgettable meal.

 such as the Fried Lamb Ribs and Chicken Manchurian, which are rich in Tibetan herbs and spices.

 enhance each dish, offering a culinary trip to the heart of Tibetan culture right in Queens.

Savor authentic Tibetan cuisine at Phayul in Jackson Heights, NY. Experience bold flavors and spices today! Don't miss out—book your table now!

Authentic Tibetan Restaurant in Jackson Heights, NY

Queens Municipality

Steamed or fried dumplings filled with beef, chicken, or vegetables.

Momos

Tender lamb ribs fried with onions, peppers, and garlic.

Stir-fried noodles with vegetables and spices.

Hand-pulled noodles with beef, radish, and herbs.

Beef, radish, and mountain herbs in a spicy broth.

Phayul Tibetan Cuisine in Jackson Heights New York City Queens NY USA Dining Delights Authentic Dumplings and More Culinary Adventure Local Flavor Unique Experience Cozy Spot Money Cash Only Service Charge Policy Foodie Destination Mountain Flavors Asian Eats Neighborhood Gem Family Friendly Dishes Momos Shapta Lhasa Chicken Fried Rice Cultural Eats Street Food Takeout Delivery In-House Kitchen Bustling Atmosphere Culinary Journey Tibetan Foodies Hidden Gem Flavorful Eats Dumpling Haven Taste Exploration Traditional Recipes 

Nestled in the vibrant heart of Jackson Heights, Queens, Phayul offers an authentic taste of traditional Tibetan cuisine that invites food lovers and curious travelers alike to embark on a flavorful journey. This cozy, compact eatery stands out as a neighborhood gem where hearty dishes and a warm atmosphere converge to create a truly memorable dining experience.

Phayul is known for its casual and inviting atmosphere, perfect for those seeking a relaxed spot to savor authentic flavors. The intimate space often buzzes with energy, reflecting its popularity among locals and visitors who appreciate genuine Tibetan fare. While the seating is limited, the vibrant ambiance and friendly service make every visit worthwhile.

Phayul specializes in Tibetan classics with standout dishes that capture the richness of Himalayan flavors. Their freshly made momo dumplings, especially the steamed beef momo drizzled with chili oil and hot sauce, are a must-try — juicy, flavorful, and crafted with care in an open kitchen that adds to the authenticity. Other favorites include the Chicken Shapta and Lhasa Chicken, both praised for their bold, satisfying taste profiles. The fried rice carries a spicy kick reminiscent of Chinese influences, providing a delicious complement to the menu's heartier offerings.

Whether you're a vegetarian or a meat lover, Phayul delivers with a menu that includes vegetable dumplings and richly flavored meat dishes. The restaurant's emphasis on fresh, in-house preparation ensures quality in every bite, making it a hotspot for Tibetan cuisine enthusiasts and those eager to explore new tastes from the Himalayan region.

Convenient Options: Dine-In, Takeout, and Delivery

Phayul caters to different dining preferences with dine-in service that lets you soak up the cozy ambiance, as well as efficient takeout and delivery options. Whether you want to enjoy your meal in the bustling neighborhood or savor these Tibetan delights at home, Phayul makes it easy and accessible.

 - Enjoy authentic Tibetan cuisine in a cozy atmosphere.

 - Order your favorite dishes to enjoy at home.

 - Have Phayul's dishes delivered directly to your doorstep.

Phayul operates as a cash-only establishment, so be sure to come prepared with physical currency. It's also worth noting that an 18% service charge is automatically added to your bill, reflecting local tipping policies adapted by the restaurant. The cozy size means that seating is limited, and waits for tables are common during peak times—perfect for those who don’t mind a lively, bustling scene while they enjoy their meal.

Phayul welcomes diners of all ages, making it a great choice for families eager to explore Tibetan food together. While the menu does not have a dedicated children’s section, the generous portions and familiar flavors like chicken momos and fried noodles appeal widely. Plus, the restaurant's location in Jackson Heights is easily accessible for locals and visitors navigating Queens.

Discover Authentic Tibetan Flavors at Phayul in Jackson Heights New York City

Nestled in the vibrant neighborhood of Jackson Heights in Queens, Phayul is a cozy Tibetan restaurant that promises an authentic taste of traditional Himalayan cuisine. Known for its hand-pulled noodles, freshly made momos, and bold spicy dishes, this local gem attracts food lovers seeking genuine Tibetan flavors in the heart of New York City.

Phayul's atmosphere is small and intimate, offering a casual and lively setting for enjoying Tibetan delicacies. Their menu features a variety of vegetarian and vegan options alongside meat dishes like chicken shapta and Lhasa chicken, all prepared with care and rich flavors. Diners praise the juicy, flavorful momos made fresh on site, as well as the satisfying hand-pulled noodles and well-spiced fried rice that cater to a range of palates.

 make it accessible for locals and visitors alike to indulge in Tibetan cuisine without breaking the bank, while the friendly service enhances the welcoming vibe of this neighborhood spot.

While Phayul shines with its authentic flavors and cozy charm, potential patrons should be aware of a few limitations. The restaurant operates on a strict cash-only policy, which may require visitors to plan ahead. Additionally, the dining space is quite compact, leading to possible wait times during busy hours. Parking can also be challenging in this bustling area, and some guests have noted that the service experience may vary depending on how busy the single-server staff is at the time.

 Authentic Tibetan cuisine, cozy atmosphere, friendly service, affordable prices, hand-pulled noodles, freshly made momos, spicy dishes, vegetarian and vegan options

 Cash-only payments, inconsistent service, limited parking, small dining space

Queens County

Experience genuine Tibetan food at Phayul in Jackson Heights, Queens. Enjoy momos, noodles, and more in a cozy setting. Book your table now!

Authentic Tibetan Cuisine in Jackson Heights, NY - Phayul Restaurant

Discover the best Tibetan dishes like momos and Lhasa fried noodles at Phayul in Jackson Heights. Delicious, authentic, and perfect for food lovers. Visit today!

Explore Top Tibetan Dishes & Experiences at Phayul, NY

Learn about Phayul's journey in serving authentic Tibetan cuisine in Queens since 2011. A cozy spot loved for its flavorful dishes and friendly service.

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