Middleton Place Restaurant Menu Overview
Middleton Place Restaurant, located in Charleston, SC, offers a unique dining experience that reflects the rich culinary heritage of the American South. Nestled within the historic grounds of Middleton Place, this restaurant emphasizes traditional Lowcountry cuisine, showcasing local ingredients and flavors. The culinary philosophy here revolves around honoring Southern cooking while providing guests with a picturesque view of the iconic gardens and Mill Pond. The menu is designed to cater to both casual diners and those seeking a more refined dining experience.
Signature Dishes
- She-Crab Soup: A creamy soup featuring lump crab meat and sherry, embodying the essence of Lowcountry flavors.
- Fried Chicken: Crispy, tender chicken served with traditional sides, praised for its perfect seasoning and texture.
- Peach Salad: A refreshing salad with grilled South Carolina peaches, arugula, and goat cheese, drizzled with a light vinaigrette.
- Fish and Chips: Beer-battered flounder served with French fries and tartar sauce, a Southern twist on a classic dish.
- Short Ribs: Tender, slow-cooked short ribs served with seasonal vegetables, showcasing the depth of Southern cooking.
- Sweet Potato Cornbread: A delightful side that pairs well with many dishes, served with whipped honey butter.
Beverages and Pairings
Middleton Place Restaurant offers a carefully curated selection of beverages, including local craft beers and a diverse wine list that complements the Southern cuisine. Signature cocktails feature fresh, seasonal ingredients, enhancing the dining experience. Pair the She-Crab Soup with a crisp white wine or enjoy the Fried Chicken with a refreshing sweet tea or a local craft beer for a true Southern experience.
Dietary Options
The restaurant is committed to accommodating various dietary needs, offering vegetarian and gluten-free options. Many dishes can be modified to suit vegan diets, ensuring that all guests can enjoy the culinary offerings. Staff is knowledgeable about allergens and can provide recommendations based on individual dietary restrictions.
Chef Recommendations
Chef Caleb Hulsey highlights seasonal ingredients in his menu, emphasizing dishes like the Peach Salad during summer months and hearty Short Ribs in the cooler seasons. The Sunday brunch is particularly popular, featuring dishes like Eggs Benedict and homemade pastries. Staff favorites include the Fried Chicken and She-Crab Soup, both of which have received rave reviews from diners.
Experience the Menu at Middleton Place Restaurant
Visiting Middleton Place Restaurant is more than just a meal; it's an experience steeped in history and Southern hospitality. Open for lunch and dinner, the restaurant invites guests to savor traditional Lowcountry dishes while enjoying stunning views of the gardens. Whether you're looking for a casual lunch or a special dinner, Middleton Place Restaurant promises a memorable dining experience that celebrates the flavors of the South. Plan your visit today and indulge in the rich culinary heritage of Charleston.
