Commonwealth Restaurant & Skybar menu overview in Charlottesville Virginia USA
Discover a vibrant culinary experience at Commonwealth, nestled in the heart of Charlottesville, Virginia. This menu showcases a delightful fusion of New American cuisine with rich Southern influences, crafted from locally sourced ingredients to bring inventive comfort food to your table. Whether you're a foodie eager to explore regional flavors or a traveler seeking a memorable meal, Commonwealth offers an exciting array of dishes that celebrate the best of Virginia's bounty.
Starters to awaken your palate
Begin your dining experience with an exciting selection of starters that blend traditional Southern staples with inventive twists. Delight in the Spiced Virginia Peanuts, a crunchy homage to local flavors, or savor the creamy and smoky Smoked Trout Dip accented with fresh herbs and spices. The Duo of Ham Biscuits pairs tender ham with pineapple chutney and house-made mustard for a satisfying bite.
For a cozy, comforting choice, the Butternut Squash Bisque offers a smooth blend of roasted squash and aromatic spices, while the Bibb Lettuce Salad accents crisp greens with Granny Smith apple, Virginia peanuts, and a delicate herb dressing. The Autumn Empanada combines short rib with cider habanero pineapple sauce and fall pico, delivering a spicy-sweet balance. Seafood lovers will appreciate the Crab Cake with caper crab salad and the Fried Virginia Oysters served with kim kim aioli. Other tempting bites include Pork Rinds with spicy pork dip, Onion Hay Stack with Commonwealth BBQ sauce and goat cheese ranch, and Ham Hock Meatballs enriched with field peas and micro mustard greens.
- Spiced Virginia Peanuts: Virginia peanuts roasted with house spices to provide a crunchy start.
- Smoked Trout Dip: Cream cheese blended with smoked trout, herbs, and spices for a flavorful spread.
- Duo of Ham Biscuits: Tender ham paired with pineapple chutney and house-made mustard inside flaky biscuits.
Mains that satisfy every craving
The main courses highlight comfort food elevated with fresh, local ingredients and thoughtful culinary techniques. The Commonwealth Burger features a juicy beef patty topped with creamy Camembert cheese, crisp Bibb lettuce, Dijon aioli, and caramelized onions, served with golden house fries. Seafood fans will relish the Fried Oyster Burger, layered with fried oysters, Old Bay mayo, and fresh vegetables.
For poultry lovers, the Bacon Dusted Fried Chicken offers a crispy chicken breast dusted with smoky bacon, complemented by Bibb lettuce, tomato, pickle, and goat cheese ranch. Explore the vibrant flavors of Jerk Chicken Breast paired with rice and beans, plantains, and mango chutney. The Daily Pork and Steak Cuts provide rotating seasonal selections with sophisticated accompaniments like broccoli rabe and chimichurri or potato purée and pea tendrils. Vegetarians will enjoy the Butternut Risotto with Arborio rice, Parmesan cheese, and herbs, or the Vegan Hoppin' John, a hearty dish of black-eyed peas, rice, and grilled mushrooms.
- Commonwealth Burger: Beef patty with Camembert, Bibb lettuce, Dijon aioli, caramelized onions, and house fries.
- Jerk Chicken Breast: Spiced chicken breast served with rice and beans, plantains, and mango chutney.
- Vegetarian Butternut Risotto: Creamy risotto with butternut squash, Parmesan, and fresh herbs.
Decadent desserts to conclude your meal
End your dining experience on a sweet note with a selection of delectable desserts. Indulge in the Dark Chocolate Peanut Butter Truffle Tartlet, a rich combination of dark chocolate and creamy peanut butter encased in a buttery crust. The Triple Citrus Chess Square is a zesty treat topped with a vibrant raspberry coulis, while the Autumn Maple Custard Crumble offers warm spices and maple syrup in a comforting, creamy dessert.
The Commonwealth Cheesecake presents a classic finish with a smooth cream cheese filling on a graham cracker crust, balancing sweetness and texture perfectly.
Refreshing drinks and specials
Complement your meal with a choice from a thoughtfully curated drinks menu, designed to enhance the flavors of every dish. Seek out the daily specials such as the Daily Pork Cut and Daily Steak Cut — chef-selected dishes that highlight seasonal ingredients and creative preparations, providing a unique dining experience every visit.
