L'Opossum Menu Overview in Richmond VA USA
Discover a culinary journey at L'Opossum in Richmond, Virginia, where inventive French-inspired dishes meet the best seasonal ingredients. This menu offers a delightful balance of comforting Southern classics and elegant twists, perfect for foodies and trend-conscious travelers seeking a unique dining experience.
starters
Begin your meal with the creamy and flavorful Pimento Cheese, a Southern staple crafted with sharp cheddar, vibrant pimentos, smooth mayonnaise, cream cheese, and a hint of garlic that brings it all together. Complement this with the warm, tender Cornbread, made from cornmeal and buttermilk, delivering a perfectly moist and slightly tangy bite that sets the tone for the feast ahead.
mains
For the main course, indulge in the Carrot Cake for the Goddess of Vegetables—an unexpected savory-sweet creation blending fresh carrots, rich cream cheese, and buttery goodness that redefines comfort food. The Filet of Thome Farms Rabbit offers a succulent experience, perfectly roasted with fresh garlic, fragrant rosemary, and drizzled with olive oil and butter for a tender, herbaceous delight.
Seafood lovers will appreciate the crispy Fried Catfish, coated in a spicy cornmeal batter infused with cayenne pepper and buttermilk for a crunchy, flavorful texture that pays homage to Southern coastal traditions.
desserts
End on a sweet note with the Seasonal Pies, a rotating selection that captures the essence of the current harvest. Each pie is lovingly prepared to highlight fresh, local produce, making every bite a celebration of Richmond’s vibrant food culture.
special features
- Inventive French-inspired seasonal dishes that showcase local ingredients at their peak.
- Creative uses of classic Southern ingredients like pimentos, buttermilk, and catfish to craft new flavor experiences.
- A mix of indulgent and health-conscious options ensuring everyone leaves satisfied and inspired.
