Table Two Fifty Menu Overview

Table Two Fifty, a restaurant located in Richmond, VA, offers a culinary experience that emphasizes fresh, locally-sourced ingredients. The menu reflects a blend of contemporary American cuisine with traditional Southern influences. Diners can expect a focus on seasonal dishes that highlight the rich flavors of the region, all crafted with care to provide a memorable dining experience.

Signature Dishes

• Grilled Salmon: A perfectly cooked salmon fillet served with seasonal vegetables and a citrus glaze.
• Braised Short Ribs: Tender short ribs slow-cooked and served with creamy mashed potatoes and a rich red wine reduction.
• Vegetable Risotto: Creamy risotto featuring fresh, local vegetables and finished with parmesan cheese.
• Fried Chicken: Southern-style fried chicken, crispy on the outside and juicy on the inside, served with house-made biscuits.
• Chocolate Lava Cake: A decadent dessert with a molten chocolate center, served with vanilla ice cream.

Beverages and Pairings

Table Two Fifty offers a curated selection of wines that complement the menu perfectly. Guests can enjoy local Virginia wines, craft beers, and signature cocktails. Notable pairings include:

• Chardonnay with Grilled Salmon: The crispness of the wine enhances the flavors of the fish.
• Cabernet Sauvignon with Braised Short Ribs: A robust wine that matches the richness of the dish.
• Moscow Mule: A refreshing cocktail that pairs well with the Fried Chicken.

Dietary Options

Table Two Fifty is committed to accommodating various dietary needs. The menu includes:

• Vegetarian Options: Several dishes are crafted without meat, focusing on fresh vegetables and grains.
• Vegan Choices: Specific items are available that exclude all animal products.
• Gluten-Free Selections: Options are marked for those with gluten sensitivities, ensuring a safe dining experience.
• Allergen Accommodations: The staff is trained to handle food allergies and can modify dishes upon request.

Chef Recommendations

Seasonal highlights at Table Two Fifty include:

• Spring Asparagus Salad: A fresh salad featuring asparagus, mixed greens, and a light vinaigrette.
• Summer Peach Tart: A delightful dessert made with locally-sourced peaches, perfect for summer.
• Fall Pumpkin Soup: A warm, comforting soup that showcases the flavors of autumn.
• Winter Root Vegetable Medley: A hearty dish that celebrates winter produce.

Experience the Menu at Table Two Fifty

Visit Table Two Fifty in Richmond, VA, for a unique dining experience that showcases the best of local cuisine. With a focus on seasonal ingredients and a welcoming atmosphere, it's the perfect spot for a casual meal or a special occasion. Explore the diverse menu and enjoy expertly crafted dishes paired with fine beverages. Make your reservation today!