selam market menu overview at lynnwood wa usa location 20829 hwy 99 98036 and highlights of authentic ethiopian flavors and spices
Discover the rich and vibrant taste of Ethiopia right in Lynnwood, Washington, at Selam Market. This establishment offers a delightful journey into traditional Ethiopian cuisine with a menu that features a variety of authentic dishes made from cherished spices and fresh ingredients. Perfectly suited for food enthusiasts and cultural explorers alike, the menu is carefully curated to introduce you to the heart of Ethiopian culinary heritage.
starters
Begin your meal with traditional Ethiopian starters that awaken your palate. The market is renowned for its fresh injera, a sourdough flatbread that serves as the foundation for many dishes. Complementing this is a selection of Ethiopian spices that infuse depth and warming flavors into every bite.
mains
At the core of Selam Market's offerings are its hearty mains, featuring classic Ethiopian beef meat dishes. These are crafted with care and traditional methods, delivering a robust flavor profile that highlights the quality of the ingredients and the skillful use of Ethiopian spices. The mains are a celebration of rich, savory tastes that invite you to experience authentic Ethiopian home cooking.
desserts
While the focus is on traditional savory dishes, visitors often find that the market's selection of sweets and dessert options complements the meal perfectly. Though specific desserts are not listed, the authentic atmosphere promises treats that carry the spirit of Ethiopian culinary tradition.
drinks
Pair your meal with traditional Ethiopian coffee or other regional beverages that enhance the flavors of your dishes. The drinks are thoughtfully selected to offer a genuine taste of Ethiopian hospitality and complement the vibrant spices featured throughout the menu.
specials
- Injera Bread - The essential Ethiopian flatbread, perfect for scooping up stews and soaking in flavors.
- Ethiopian Beef Meat - A signature dish featuring beef infused with traditional spices and slow-cooked for a tender finish.



