Reynold's Pasty Shop Menu Overview
Reynold's Pasty Shop, a charming restaurant located in Milwaukee, WI, offers a delightful culinary experience centered around traditional French cuisine. The menu reflects a commitment to quality ingredients and authentic flavors, influenced by classic French techniques. Each dish is crafted with care, aiming to provide a warm and inviting atmosphere where guests can enjoy hearty meals that celebrate the essence of French cooking.
Plats Signatures
- Pâté en Croûte: A savory meat pie encased in a flaky pastry, showcasing rich flavors and textures.
- Quiche Lorraine: A classic French quiche filled with creamy custard, cheese, and crispy bacon.
- Coq au Vin: Tender chicken slow-cooked in red wine, enriched with mushrooms and onions.
- Boeuf Bourguignon: A hearty beef stew braised with red wine, carrots, and aromatic herbs.
- Tarte Tatin: An upside-down caramelized apple tart, served warm with a scoop of vanilla ice cream.
Boissons et Accords
Reynold's Pasty Shop offers a selection of beverages that perfectly complement the menu. Guests can enjoy a curated list of French wines, including:
- Chardonnay: Pairs well with creamy dishes like Quiche Lorraine.
- Pinot Noir: A versatile red that complements the richness of Coq au Vin.
- Cider: A refreshing option that enhances the flavors of savory pastries.
Cocktails are also available, with highlights including:
- French 75: A sparkling cocktail made with gin, lemon juice, and champagne.
Options Diététiques
Reynold's Pasty Shop is committed to accommodating various dietary preferences. The menu includes:
- Vegetarian Options: Several dishes feature seasonal vegetables and plant-based ingredients.
- Vegan Choices: Select items are crafted without animal products, ensuring a satisfying meal for vegans.
- Gluten-Free Selections: Gluten-free pastries and dishes are available upon request, ensuring inclusivity for all diners.
- Allergen Accommodations: The staff is trained to handle allergen requests, providing a safe dining experience.
Recommandations du Chef
For a truly memorable experience, the chef recommends:
- Seasonal Specials: Dishes that highlight fresh, local produce and ingredients.
- Signature Pastries: A must-try for anyone visiting, these pastries are made fresh daily.
- Staff Picks: Favorites among the staff include the Pâté en Croûte and Tarte Tatin, both of which showcase the restaurant's dedication to quality.
Découvrez le Menu au Reynold's Pasty Shop
Experience the delightful offerings at Reynold's Pasty Shop, where traditional French cuisine meets a welcoming atmosphere. Whether you're indulging in a hearty Coq au Vin or savoring a slice of Tarte Tatin, each dish promises to transport you to the heart of France. Visit us today to enjoy a meal that celebrates the rich flavors and culinary heritage of French cooking.







