South Second Menu Overview

Located at 838 S Second St, Milwaukee, WI, South Second: A Saz's Hospitality Group Property offers a modern dining experience that emphasizes quality ingredients and exceptional service. The culinary philosophy focuses on delivering a memorable dining experience through a blend of innovative dishes and classic flavors. Influenced by local traditions and seasonal availability, the menu is designed to cater to a variety of tastes, ensuring that every guest leaves satisfied.

Signature Dishes

• Saz's Famous BBQ Ribs: Tender, slow-cooked ribs slathered in a house-made barbecue sauce.
• Roasted Vegetable Platter: Seasonal vegetables roasted to perfection, served with a zesty dipping sauce.
• Grilled Salmon: Fresh salmon fillet grilled and served with a lemon-dill sauce.
• Stuffed Chicken Breast: Chicken breast stuffed with spinach and cheese, served with a creamy sauce.
• Chocolate Lava Cake: A rich chocolate cake with a molten center, served warm with vanilla ice cream.

Beverages and Pairings

South Second features a curated selection of beverages that perfectly complement the menu. Guests can enjoy a variety of craft beers, fine wines, and signature cocktails. The mixology highlights include:

• Classic Old Fashioned: A timeless cocktail made with bourbon, bitters, and a twist of orange.
• Seasonal Sangria: A refreshing blend of wine, seasonal fruits, and a hint of brandy.
• Craft Beer Selection: Local breweries are featured to showcase Milwaukee's vibrant craft beer scene.

Dietary Options

South Second is committed to accommodating various dietary needs. The menu includes:

• Vegetarian Options: Several dishes are available, including the Roasted Vegetable Platter.
• Vegan Choices: Specific vegan dishes are crafted to ensure flavor without animal products.
• Gluten-Free Selections: Many items can be prepared gluten-free upon request.
• Allergen Accommodations: The staff is trained to handle common allergens and can modify dishes accordingly.

Chef Recommendations

The culinary team at South Second frequently updates the menu to highlight seasonal ingredients and specialties. Staff picks include:

• Spring Asparagus Salad: Featuring fresh asparagus, goat cheese, and a light vinaigrette.
• Fall Pumpkin Risotto: Creamy risotto with roasted pumpkin and sage, perfect for autumn.
• Summer Berry Tart: A delightful dessert made with fresh berries and a buttery crust.

Experience the Menu at South Second

Join us at South Second for an unforgettable dining experience in Milwaukee. Whether you're celebrating a special occasion or enjoying a casual meal, our diverse menu and exceptional service will exceed your expectations. Book your reservation today and discover why South Second is the perfect venue for any event!