St. Paul Fish Company Menu Overview

St. Paul Fish Company, a seafood restaurant located in Milwaukee Public Market, Milwaukee, WI, focuses on delivering fresh, high-quality seafood dishes. With a culinary philosophy rooted in American and seafood cuisine, the restaurant emphasizes local ingredients and sustainable practices. The vibrant atmosphere of the market enhances the dining experience, making it a popular choice for both locals and visitors seeking a taste of the sea.

Signature Dishes

• Lobster Roll: A generous serving of fresh lobster meat in a buttery roll, celebrated for its rich flavor.
• Crab Cakes: Made with Maryland Blue crab, these cakes are crispy on the outside and tender inside, served with a zesty sauce.
• Oysters: Freshly shucked and served on the half shell, showcasing the best local varieties.
• Scallops: Pan-seared to perfection, these scallops are a highlight for seafood lovers.
• Clam Chowder: Creamy and hearty, this chowder is a comforting classic, packed with clams and potatoes.

Beverages and Pairings

St. Paul Fish Company offers a selection of beverages that perfectly complement its seafood dishes. Guests can enjoy:

• Craft Beers: Local Wisconsin brews that enhance the flavors of the seafood.
• Wines: A curated list of white wines, particularly crisp Italian varieties, pairs well with lighter seafood options.
• Cocktails: Signature drinks like the Lobster Bloody Mary, featuring fresh lobster and a spicy kick, are popular choices.

Dietary Options

St. Paul Fish Company accommodates various dietary needs, ensuring everyone can enjoy their meal:

• Vegetarian Options: While primarily a seafood restaurant, there are vegetarian dishes available.
• Vegan Choices: Limited vegan options are offered, focusing on fresh vegetables and grains.
• Gluten-Free: Many dishes can be modified to be gluten-free, including the lobster roll when served without the roll.
• Allergen Accommodations: The staff is knowledgeable and can assist with allergen concerns upon request.

Chef Recommendations

The chef often highlights seasonal specialties that showcase the freshest ingredients:

• Soft Shell Crab: Available during the summer months, this dish is a must-try for its delicate flavor.
• Daily Specials: Fresh catches of the day are featured, providing unique flavors and experiences.
• Staff Picks: The team recommends trying the scallops and the clam chowder for a true taste of the restaurant's offerings.

Experience the Menu at St. Paul Fish Company

Visit St. Paul Fish Company for a memorable dining experience in Milwaukee Public Market. With a focus on fresh seafood and a lively atmosphere, the restaurant offers an array of signature dishes and seasonal highlights. Whether you're a local or just passing through, indulge in the flavors of the sea and enjoy a delightful meal that captures the essence of Milwaukee's culinary scene. Don't miss out on the chance to savor a lobster roll or fresh oysters during your visit!