La Marée

Auckland, New Zealand

Community Involvement

La Marée, located at 21 Viaduct Harbour Avenue in Auckland Central, plays a vital role in the local community. This upscale restaurant, part of the Sofitel Hotel, not only serves exquisite New Zealand cuisine but also engages in various community initiatives. By collaborating with local suppliers and artisans, La Marée ensures that its menu reflects the rich culinary heritage of the region while supporting local businesses.
The restaurant's commitment to community involvement is evident through its participation in local events and partnerships that foster a sense of belonging and connection among residents.
This dedication to community is not just about food; it’s about creating a space where people can gather, celebrate, and connect.
La Marée's ambiance, with its modern decor and inviting atmosphere, serves as a backdrop for these community interactions.
Through its culinary offerings and community initiatives, La Marée embodies the spirit of Auckland, making it a cherished part of the local landscape.
The restaurant's menu features a blend of traditional and contemporary dishes, showcasing the best of New Zealand's produce.
This commitment to quality and local sourcing not only enhances the dining experience but also strengthens community ties.
La Marée is a place where culinary excellence meets community spirit, making it a vital part of Auckland's vibrant dining scene.
The restaurant’s ethos revolves around creating memorable experiences for guests while giving back to the community.
This philosophy is reflected in their approach to partnerships and collaborations.
La Marée actively collaborates with local farmers, fishers, and artisans to ensure that every dish tells a story of the region.
These partnerships not only enhance the quality of the food but also support the local economy.
The restaurant's commitment to sustainability is evident in its sourcing practices.
La Marée prioritizes seasonal ingredients, reducing its carbon footprint while delivering fresh and flavorful dishes.
The restaurant also implements waste reduction strategies, ensuring that every part of the ingredient is utilized.
This dedication to sustainability resonates with the community, encouraging diners to make conscious choices.
La Marée is not just a restaurant; it is a gathering place for stories and experiences.
Guests often share their experiences, creating a tapestry of voices that enrich the restaurant's narrative.
One patron remarked, 'The ambiance is warm and inviting, making every meal feel special.'
Another guest shared, 'The attention to detail in every dish is remarkable, making each visit memorable.'
These voices reflect the restaurant's commitment to creating a unique dining experience that resonates with the community.
La Marée invites you to join in this vibrant community experience.
Whether you are celebrating a special occasion or simply enjoying a meal with friends, La Marée offers a welcoming atmosphere for all.
Come and experience the culinary delights and community spirit that La Marée has to offer.
Join us at La Marée, where every meal is a celebration of community and culinary excellence.

The story of La Marée

La Marée, located at 21 Viaduct Harbour Avenue in Auckland, New Zealand, is an upscale restaurant that offers a unique dining experience. Founded with a vision to celebrate New Zealand's rich culinary heritage, it combines modern design with traditional flavors. The restaurant's name, which translates to 'the tide', reflects its commitment to fresh, seasonal ingredients sourced from local waters and farms.
With its bold, modern decor featuring backlit marble, La Marée provides an inviting atmosphere that enhances the dining experience. The founders aimed to create a space that not only serves food but also fosters community and connection among diners.
The restaurant has quickly become a staple in Auckland's vibrant dining scene, attracting both locals and tourists alike.

Milestones and growth

• 2020: La Marée opens its doors, introducing a fresh dining concept to Auckland. • 2021: The restaurant receives its first local culinary award, recognizing its innovative menu. • 2022: Expansion of outdoor seating to accommodate more guests during the summer months. • 2023: La Marée becomes a finalist in the prestigious New Zealand Restaurant Awards.

Cultural and local influence

La Marée is deeply rooted in the Auckland community, drawing inspiration from local traditions and flavors. The restaurant collaborates with nearby farmers and fishers to ensure that its menu reflects the best of what New Zealand has to offer. This commitment to local sourcing not only supports the community but also enhances the freshness and quality of the dishes served.

People behind the legacy

The founders of La Marée are passionate about food and hospitality, bringing years of experience from renowned establishments. The head chef, known for their innovative approach to traditional dishes, leads a talented team dedicated to providing exceptional service. This collective passion and expertise are evident in every aspect of the dining experience, from the carefully crafted menu to the attentive service.

Evolution and modern era

Over the years, La Marée has adapted to changing culinary trends while maintaining its core values. The menu evolves seasonally, reflecting the freshest ingredients available and incorporating new techniques and flavors. This adaptability has helped the restaurant remain relevant in a competitive dining landscape, ensuring that it continues to attract both new and returning guests.

Continuing the tradition

As La Marée looks to the future, it remains committed to its founding principles of quality, community, and innovation. The restaurant continues to honor its heritage while embracing new culinary adventures, ensuring that it remains a beloved dining destination in Auckland for years to come.

La Marée at a glance

Located at 21 Viaduct Harbour Avenue in Auckland Central, La Marée is an upscale restaurant within the Sofitel Hotel, offering a creative take on New Zealand cuisine. The modern decor features bold design elements, including backlit marble, creating an inviting atmosphere for diners. With a focus on fresh, high-quality ingredients, La Marée aims to provide a memorable dining experience.

Pros

  • Inviting ambiance with modern decor
  • Creative and fresh New Zealand cuisine
  • Attentive and friendly service

Cons

  • Prices may be on the higher side
  • Busy during peak hours

Ideal for

La Marée is perfect for special occasions, romantic dinners, and business meetings. Its elegant setting and high-quality service make it a great choice for those looking to impress.

Things to know before visiting

  • Reservations are recommended, especially during weekends.
  • Outdoor seating is available, offering a pleasant dining experience.

Overall impression

La Marée offers a unique dining experience with its creative menu and upscale ambiance. While some dishes may not leave a lasting impression, the overall quality of service and atmosphere make it a worthwhile visit. Whether for a special occasion or a casual meal, La Marée stands out in Auckland's vibrant dining scene.

La Marée: A Culinary Gem in Auckland Central New Zealand's Viaduct Harbour Avenue. La Marée: A Culinary Gem in Auckland Central New Zealand's Viaduct Harbour Avenue.

Nestled in the vibrant heart of Auckland Central, La Marée is an upscale restaurant situated at 21 Viaduct Harbour Avenue, offering a unique dining experience that beautifully marries creativity with New Zealand's rich culinary traditions. The restaurant's atmosphere is inviting, enhanced by modern decor featuring backlit marble that sets the scene for an unforgettable meal.

Diverse Menu for Every Palate

La Marée's menu boasts an exquisite selection of dishes that showcase the best of local produce. From perfectly cooked Ruakaka kingfish to succulent duck breast, each dish is a testament to the chef's attention to detail and passion for flavour. Diners can enjoy starters like octopus and scallops, with standout options that highlight the balance of sweet and tangy notes.
  • Key Menu Highlights: Ruakaka kingfish Duck breast with subtle puree Seasonal desserts like chocolate brownie with creative plating Unique starters like octopus and crudo.

A Memorable Dining Experience

La Marée is not just about food; it’s about creating memorable experiences. The attentive and friendly service complements the creative dishes, ensuring every guest feels valued. Whether celebrating a special occasion or enjoying a casual meal, the ambiance is perfect for gatherings of friends or family. Notably, outdoor seating options allow diners to soak in the vibrant atmosphere of Auckland's waterfront.
  • Features: Dine-in available Outdoor seating Full bar service offering beer and wine Friendly, attentive staff Reservations accepted Family-friendly menu options.

Visit La Marée for an Unforgettable Meal

In conclusion, La Marée stands out in Auckland’s bustling restaurant scene as an upscale option that combines creative cuisine with a welcoming atmosphere. Whether you’re a local or a traveler seeking to indulge in New Zealand's culinary delights, La Marée promises a dining experience that’s worth every moment.

Open now - Closing 11:00 AM

Monday

06:00–10:30, 12:00–15:00, 18:00–22:30

Tuesday

06:00–10:30, 12:00–15:00, 18:00–22:30

Wednesday

06:00–10:30, 12:00–15:00, 18:00–22:30

Thursday

06:00–10:30, 12:00–15:00, 18:00–22:30

Friday

06:00–10:30, 12:00–15:00, 18:00–22:30

Saturday

06:00–11:00, 12:00–15:00, 18:00–22:30

Sunday

06:00–11:00, 12:00–15:00, 18:00–22:30

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