Graze Wine Bar Menu Overview!
Nestled in the vibrant suburb of Kelburn, Wellington, Graze Wine Bar serves up a dynamic, seasonally inspired menu that celebrates locally sourced and sustainable ingredients. Known for its innovative vegetarian offerings, it’s a perfect spot for both food lovers and adventurous eaters. The ambiance is warm and inviting, making it ideal for intimate dinners or gatherings with friends.
Starters
Kick off your culinary experience with our tantalizing starters. Each dish is crafted to tantalize your taste buds and set the perfect tone for your meal.
- Butterfish Crudo: A delicate combination of butterfish, radish, and tomatillo. , Cornbread Waffles: Served with blue cheese ricotta, plum jam, and fennel. , Pierogi: A delightful mix of potato, cheese, and mushrooms. , Ceviche: Fresh seasonal fish paired with citrus and herbs.
Mains
For the main course, indulge in our thoughtfully curated dishes that highlight local flavors and creative combinations. Whether you’re a vegetarian or a meat enthusiast, there’s something delightful for everyone.
- Jerusalem Artichoke with Apple and Hazelnuts: A beautiful blend of earthy flavors. , Soft Pretzel with Pizza Dip: Perfectly soft, served with a cheesy dip. , Pāua Crudo with Feijoas: A fresh take on seafood with a tropical twist. , Detroit-Style Focaccia Pizza: A must-try for pizza lovers with its unique texture and flavors.
Desserts
Complete your meal on a sweet note with our exquisite desserts. Crafted with care, each dessert is a testament to our commitment to quality and creativity.
- Feijoa Bun with Mount Eliza Blue Monkey Icing: A delightful blend of feijoa and blueberry icing in a fluffy bun.
Drinks
Graze Wine Bar boasts an impressive selection of beverages that perfectly complement your dining experience. From exquisite wines to refreshing cocktails, there's something to satisfy every palate.
Specials
Experience unique specials that change regularly, reflecting the freshest seasonal ingredients. Don’t miss out on these limited-time offerings that showcase the creativity and flair of the culinary team.





