Logan Brown Restaurant in Wellington: Luxury Dining Experience

Nestled in the heart of Wellington on Cuba Street, Logan Brown Restaurant and Bar is a culinary gem that beautifully marries history with modern New Zealand cuisine. Housed in a stunning former bank building, this establishment has been delighting locals and visitors alike for nearly three decades. The ambiance is sophisticated yet inviting, with high ceilings and elegant decor that set the stage for an unforgettable dining experience. Whether you’re celebrating a special occasion or simply indulging in a treat-yourself moment, Logan Brown promises a feast for the senses.

Dining & Culinary Delights

The menu at Logan Brown is a celebration of local produce and innovative flavors, featuring standout dishes that showcase the best of New Zealand's culinary heritage. One must-try is the Paua Ravioli, a dish that has remained a favorite since the restaurant's inception in the mid-nineties. This delicate pasta is filled with tender paua, served with a rich sauce that elevates its oceanic flavors. Another highlight is the Snapper Crudo, artfully presented and bursting with freshness, making it a perfect starter to awaken your palate.

Roasted Haapuku, a beautifully cooked fish that melts in your mouth, paired with seasonal vegetables.
Pomegranate and Dark Chocolate Mousse, a decadent dessert that balances sweetness with a hint of tartness.

Location & Nearby Attractions

Logan Brown is ideally situated at 192 Cuba Street, Te Aro, Wellington, making it a perfect stop for those exploring the vibrant Cuba Street precinct. Nearby attractions include the bustling Wellington Waterfront and the iconic Te Papa Museum, both just a short stroll away. After your meal, consider taking a leisurely walk along the waterfront or visiting one of the local art galleries to soak in the creative spirit of the city.

Signature Highlights

One of the standout features of Logan Brown is its commitment to sustainability and local sourcing. The restaurant prides itself on using fresh, seasonal ingredients from nearby farms and fisheries, ensuring that every dish is not only delicious but also environmentally conscious. Additionally, the knowledgeable staff is always ready to recommend the perfect wine pairing from their extensive list, enhancing your dining experience.

Behind the Scenes

Logan Brown’s journey began in 1996, founded by renowned chefs who sought to create a dining experience that reflects the essence of New Zealand. The restaurant's history is rich with accolades and a loyal following, making it a staple in Wellington's culinary scene. The chefs often experiment with new techniques and flavors, ensuring that the menu evolves while still honoring traditional New Zealand cuisine.

FAQs

What is Logan Brown known for? Logan Brown is celebrated for its modern New Zealand cuisine, particularly its Paua Ravioli and Snapper Crudo.
Why should I visit? The restaurant offers a unique dining experience in a historic setting, with a menu that highlights local ingredients and innovative flavors.
What’s nearby? Logan Brown is close to Wellington Waterfront and Te Papa Museum, making it a great stop during your exploration of the city.

Join Us at Logan Brown

Ready to indulge in an unforgettable dining experience? Visit Logan Brown today and savor the flavors of New Zealand in a stunning setting. Whether it’s a romantic dinner or a special celebration, our team is here to make your visit memorable. Book your table now and taste the magic of Wellington!

192 Cuba Street, Te Aro, Wellington 6011, New Zealand

04 801 5114

Closed - Opens 5:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

17:00–21:00

Thursday

17:00–21:00

Friday