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Salta

El Baqueano ha sido elogiado por su enfoque en ingredientes autóctonos y su menú degustación de ocho pasos que ofrece una experiencia culinaria única. Los comensales destacan la calidad de la comida, el servicio excepcional y las vistas panorámicas de Salta. Sin embargo, algunos mencionan que los precios son más altos en comparación con otros restaurantes locales.

Experience El Baqueano's unique contemporary indigenous cuisine in Salta Argentina.

Nestled atop the scenic Cerro San Bernardo, El Baqueano offers an exquisite dining journey that celebrates the rich flavors of Argentina's indigenous ingredients through a contemporary lens. This acclaimed restaurant in Salta is renowned for its innovative approach to native culinary traditions, crafting dishes that highlight local and sustainable produce with remarkable finesse and artistic presentation.

 exceptional tasting menus are harmoniously sequenced to take guests on a culinary exploration without relying on extravagant ingredients like lobster or truffles. Instead, the kitchen’s artful use of regional specialties creates a refined yet refreshingly authentic experience that food lovers and digital nomads alike will appreciate.

Beyond its culinary prowess, El Baqueano captivates visitors with stunning panoramic views of Salta from its mountaintop location. The atmosphere strikes a perfect balance between elegance and warmth, enhanced by attentive service that ensures every guest feels valued and appreciated. Whether you're seeking a memorable dinner or a place to celebrate a special occasion, this restaurant promises an unforgettable experience.

 - Showcasing Salta’s natural bounty in every dish.

 - Complementing the menu with thoughtfully selected local wines.

 - Dine with breathtaking views of Salta’s cityscape and mountains.

 - Attentive, courteous staff dedicated to making your visit perfect.

El Baqueano operates Tuesday through Saturday evenings, welcoming guests from 7 PM to 10 PM. Reservations are highly recommended to secure your table, especially during peak tourist seasons. While the restaurant does not offer takeout or delivery, on-site dining provides a full sensory experience complemented by the serene mountain atmosphere.

 - The venue is accessible to guests with reduced mobility.

 - Free parking is available both on-site and on nearby streets.

 - Accepts credit cards, debit cards, and NFC payments, but not cash only.

¿Cuál es el horario de atención de El Baqueano?

 El Baqueano está abierto de martes a sábado, de 19:00 a 22:00 horas.

 Sí, se recomienda hacer reservaciones con anticipación para asegurar una mesa.

¿Qué tipo de cocina ofrece El Baqueano?

 El Baqueano ofrece cocina autóctona contemporánea, utilizando ingredientes locales y sostenibles.

¿El restaurante es apto para personas con movilidad reducida?

 Sí, El Baqueano es accesible para personas con movilidad reducida.

 Sí, El Baqueano acepta tarjetas de crédito.

Overall, visitors consistently praise El Baqueano for its imaginative use of native ingredients, impeccable service, and the breathtaking setting, making it a must-visit for anyone eager to explore authentic Argentine flavors through a creative and modern culinary experience. While some find the prices on the higher end and expect perfection in every bite, the general sentiment remains overwhelmingly positive, ensuring a memorable dining adventure atop Salta's Cerro San Bernardo.

South America

Argentina

El Baqueano - Cocina Autóctona Contemporanea is a celebrated restaurant in Salta, Argentina, known for its innovative approach to traditional Argentine cuisine. Established with a vision to showcase local ingredients, this fine dining destination has garnered acclaim for its exquisite culinary offerings and attentive service. The restaurant's ambiance reflects a blend of modern elegance and rustic charm, making it a perfect spot for both locals and travelers seeking a memorable dining experience. With a focus on sustainability and local sourcing, El Baqueano invites guests to explore the rich flavors of the region.

At El Baqueano, the culinary experience is nothing short of extraordinary. The restaurant offers a carefully curated menu that highlights the best of local produce, expertly crafted into dishes that tell a story. Guests can indulge in a variety of tasting menus, each designed to showcase the unique flavors of Salta. The ambiance is complemented by a selection of fine wines, making every meal a celebration of Argentine culture.

Degustation Menu featuring seasonal ingredients

Locally sourced wines paired with each dish

Signature amuse-bouche that surprises and delights

El Baqueano is not just about food; it’s an experience that engages all the senses. The restaurant's design features stunning views of the surrounding landscape, enhancing the dining experience. The attentive staff is well-versed in the menu and wine pairings, ensuring that each guest feels valued and appreciated. This commitment to excellence has earned El Baqueano a reputation as one of the top dining destinations in Salta.

Situated on Camino Cerro San Bernardo, El Baqueano is surrounded by the breathtaking landscapes of Salta. The restaurant is conveniently located near several cultural attractions, including the historic city center and the stunning San Bernardo Hill. Visitors can explore the vibrant local markets and art galleries, making it an ideal stop for those looking to immerse themselves in the rich culture of the region.

Q: Do I need a reservation? A: Yes, reservations are recommended.

Q: Is there parking available? A: Yes, both free parking and street parking are available.

Q: What are the operating hours? A: Open daily from 6 PM to 11 PM.

Experience the culinary artistry at El Baqueano, where every dish is a celebration of local flavors. Whether you are a local or visiting Salta, this restaurant promises an unforgettable dining experience. Make your reservation today and embark on a gastronomic adventure that you won’t want to miss!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmcElINy13RRAB&d=17924085&t=1

places/ChIJPQTEx1nDG5QR5Zd54-3aYc4/reviews/ChdDSUhNMG9nS0VJQ0FnSURmcElINy13RRAB

One of the best fine dinings we had (and we try to go in every vacation in one restaurant, so it was not our first time). Perfect quality of the ingredients, amazingly aligned sequence of courses, exquisite taste - without being overly fancy: It is very refreshing if fine dining is that excellent while working without lobster, truffels etc. Cooking that well with local products is the real art.
Also we want to mention the very considerate and attentive service!
A truly perfect experience we would totally recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmdnE3c1dREAE&d=17924085&t=1

places/ChIJPQTEx1nDG5QR5Zd54-3aYc4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmdnE3c1dREAE

We spent an amazing evening at El Baqueano. We had a great Degustation Menu with super interesting wine pairings. The service was top notch and the atmosphere lovely! An experience not to be missed in Salta!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfcXVXLVlnEAE&d=17924085&t=1

places/ChIJPQTEx1nDG5QR5Zd54-3aYc4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfcXVXLVlnEAE

I have eaten all around the world in some of the greatest three stars on the globe. El Baqueano competed at the highest level and produced some of the most beautiful food I have had in a long time. If you love great food, perfect service and a gorgeous space, you have to go here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNydVoyY0lnEAE&d=17924085&t=1

places/ChIJPQTEx1nDG5QR5Zd54-3aYc4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNydVoyY0lnEAE

We stumbled upon this restaurant on our first night in Salta and were lucky enough to get a last-minute reservation. The communication beforehand went super smoothly in English via WhatsApp.

Once we got there, we were amazed by the interior design and presentation of the food. And OMG, the most impressive amuse-bouche of my life! They are aiming high and delivering an exceptional dining experience. They use local ingredients and take you on a culinary journey through the region. The wine recommendations are also great, and the stunning view adds to the experience. They even gave us a cake for our honeymoon. Nothing more to ask. Go there!

If I could wish for one thing, it would be that the waiters spoke better English to tell us more about the dishes and wines.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuaTlfeE13EAE&d=17924085&t=1

places/ChIJPQTEx1nDG5QR5Zd54-3aYc4/reviews/ChZDSUhNMG9nS0VJQ0FnSURuaTlfeE13EAE

Wow, this was a fantastic experience. The food, the service, the explanations of each dish, impeccable. Nothing to improve, we had such an amazing time. Everything fits together perfectly. You feel valued and appreciated here.

El Baqueano: Fine Dining in Salta's Culinary Scene

El Baqueano, fundado por el chef Fernando Rivarola y la sommelier Gabriela Lafuente, ha sido reconocido en múltiples ocasiones en la lista de los 50 Mejores Restaurantes de América Latina. Originalmente ubicado en Buenos Aires, el restaurante se trasladó a Salta para estar más cerca de sus productores locales y ofrecer una experiencia culinaria más auténtica.

El Baqueano: A Culinary Journey from Buenos Aires to Salta's Summit 

Nestled atop the scenic Cerro San Bernardo in Salta, Argentina, El Baqueano stands as a beacon of contemporary indigenous cuisine, captivating food enthusiasts and travelers alike. This distinguished restaurant, renowned for its commitment to local flavors and sustainable practices, has a compelling history that reflects its dedication to culinary excellence and cultural respect.

El Baqueano first opened its doors in 2008 in the vibrant neighborhood of San Telmo, Buenos Aires. For fourteen years, it built a reputation for pioneering high-end native cuisine that celebrated Argentina’s rich and diverse culinary heritage. The restaurant became a culinary icon by collaborating closely with small-scale producers, ensuring every dish showcased the freshest local ingredients while promoting fair trade and sustainability.

In 2022, El Baqueano embarked on an exciting new chapter by relocating to the summit of Cerro San Bernardo in Salta. This move not only offered breathtaking panoramic views but also placed the restaurant at the heart of Argentina's northwest region, renowned for its indigenous cultures and natural bounty. Here, El Baqueano deepened its mission of contemporary native gastronomy by embracing the flavors and traditions unique to Salta and its surroundings.

Sustainability and Fair Trade at the Core

 is celebrated for its strong commitment to working with small local producers, ensuring ingredients are sourced ethically and sustainably. This philosophy supports local communities, preserves biodiversity, and guarantees that every bite tells a story rooted in the land and culture of Argentina.

 on the Cerro San Bernardo summit offering stunning views of Salta city.

 that expertly blends traditional flavors with modern techniques.

 through partnerships with small producers and fair trade practices.

 that has earned high praise for its exquisite taste, thoughtful presentation, and attentive service.

Perched atop the lofty Cerro San Bernardo, El Baqueano - Cocina Autóctona Contemporanea offers a culinary experience as breathtaking as the panoramic views that unfold around it. Gaze over the beautiful city of Salta and beyond, where the rugged Andean mountains meet the sprawling valleys, creating a picturesque setting that feels far removed from the everyday hustle and bustle. As evening falls, this esteemed restaurant metamorphoses into a haven for food lovers seeking to explore the rich tapestry of Argentine flavors. Here, contemporary interpretations of traditional dishes come alive, showcasing locally sourced ingredients that reflect the heart of Salta's vibrant culture. The delicate balance of flavors, from savory to sweet, transports diners through a sensory journey steeped in the region's culinary heritage. The ambient glow of soft lighting paired with the rustic charm of regional decor creates an inviting atmosphere. It’s the perfect backdrop for shared moments with loved ones, or even a romantic dinner as the golden hues of sunset paint the sky. Adventurers will revel in the hike that leads to the summit of Cerro San Bernardo, where El Baqueano awaits as a well-deserved reward. Whether you arrive on foot or choose a leisurely ascent via the charming cable car, the journey is as rewarding as the destination. The restaurant serves as a perfect introduction to the spirited history of Salta, where every bite resonates with deep-rooted traditions. Few places can serve sumptuous cuisine amidst such stunning landscapes, making it a must-visit for those eager to savor the essence of Argentine gastronomy while surrounded by spectacular natural beauty.

El Baqueano - Cocina Autóctona Contemporanea

Un viaje culinario de ocho pasos que celebra los ingredientes autóctonos de Argentina con un toque contemporáneo.

Llama Carpaccio con Quinoa de Tres Colores

Falso Bife de Chorizo

Menú Degustación

El Baqueano Menu Overview Salta Argentina Dining Experience Overview and Highlights 

Nestled in the scenic heights of Salta at Cima del Cerro San Bernardo, El Baqueano offers a refined culinary adventure that celebrates the rich flavors of indigenous Argentine ingredients with a contemporary twist. This restaurant's signature 

 is a carefully curated eight-course journey that evolves with the seasons and availability of local produce, offering an exquisite taste of Salta's culinary heritage reimagined with elegance and precision.

Each meal at El Baqueano begins with a selection of imaginative starters and amuse-bouches designed to awaken the palate and honor the region’s bounty. Diners often praise the presentation and balance of flavors that highlight native ingredients without relying on overly common luxury items. The kitchen’s dedication to authentic, local produce shines through in every bite, making starters both refreshing and deeply satisfying.

The main courses at El Baqueano exemplify Argentine culinary artistry through inventive dishes like the 

—thinly sliced llama meat paired with vibrant three-color quinoa, a true celebration of native Andean flavors and textures. Another standout is the inventive 

, a creative fish-based dish that mimics the beloved traditional Argentine steak, highlighting the kitchen's skill in local ingredient innovation.

To complete the gastronomic experience, El Baqueano offers carefully crafted desserts that balance traditional flavors with modern techniques. Sweet dishes here are as thoughtfully prepared as savory ones, often incorporating local fruits and ingredients to provide a perfect harmony of taste and texture that lingers pleasantly after the main courses.

El Baqueano complements its menu with an impressive selection of wines and cocktails that reflect the vibrant Argentine viticulture and mixology traditions. Guests can enjoy expertly recommended wine pairings that enhance each course, as well as innovative cocktails crafted to elevate the dining atmosphere against the backdrop of Salta’s stunning views.

 showcase the best of Salta's culinary heritage.

 like Falso Bife de Chorizo redefine local cuisine with creative flair.

 ensures a memorable, welcoming atmosphere.

Discover El Baqueano in Salta, Argentina, offering a unique blend of contemporary local cuisine and stunning views of the surrounding landscape.

El Baqueano: Contemporary Dining in Salta's Heights

Salta Municipality

Un menú de ocho pasos que destaca ingredientes locales en preparaciones innovadoras.

Selección de vinos regionales que complementan cada plato del menú.

Maridaje de Vinos

El Baqueano - Cocina Autóctona Contemporanea in Salta, Argentina: A Culinary Adventure at the Summit of Flavor and Tradition.

Perched atop Camino Cerro San Bernardo in Salta, Argentina, El Baqueano offers an unforgettable dining experience that celebrates the rich heritage of regional ingredients with a contemporary twist. This restaurant is a must-visit for foodies and travelers seeking authentic Argentine flavors elevated through innovative culinary techniques and impeccable service.

A refined taste journey with the menú degustación

At the heart of El Baqueano’s appeal is the exquisite 

, an eight-course tasting menu priced at 80 USD that evolves with the seasons and the freshest local produce. Each dish is masterfully crafted to highlight the unique flavors of Salta’s terroir, offering a sophisticated yet approachable fine dining experience without relying on extravagant ingredients like lobster or truffles. Diners can expect a harmonious sequence of plates that surprise and delight the palate while showcasing the region’s culinary artistry.

Ambiance, service, and extras that elevate your visit

The atmosphere at El Baqueano combines elegance with warmth, enhanced by breathtaking views from its hillside location. Attentive and knowledgeable staff provide impeccable service, enriching the meal with detailed explanations of each dish and expertly paired local wines and cocktails. Whether you’re celebrating a special occasion or seeking an immersive food journey, the team goes above and beyond — even surprising honeymooners with a special cake to commemorate their visit.

 Camino Cerro San Bernardo, Salta, Argentina, offering stunning mountain views.

 Recommended due to its popularity and exclusive dining experience.

 Both free parking lot and street parking available for guests.

 Eight-course tasting menus reflecting seasonal offerings, served with expertly paired local wines and cocktails.

 Accepts credit cards, debit cards, and NFC payments; no cash only policy.

El Baqueano is an exceptional destination for travelers who crave a dining experience deeply rooted in Argentine culture yet refreshingly modern and refined. Its dedication to local cuisine, stellar reviews from global gourmets, and commitment to impeccable service make it a standout gem in Salta’s vibrant food scene. Whether you are a local or a visitor, this restaurant promises a memorable culinary journey that honors tradition with a creative edge.

Located in the picturesque city of Salta, Argentina, El Baqueano offers a unique dining experience that emphasizes the rich flavors of local ingredients. This contemporary restaurant has garnered recognition in Latin America's 50 Best Restaurants, making it a culinary destination for food enthusiasts. With stunning panoramic views of the surrounding landscape, guests can enjoy an intimate dining experience that showcases the best of Argentine cuisine.

Intimate dining experience with limited seating

Recognition in Latin America's 50 Best Restaurants

Higher prices compared to local standards

El Baqueano is perfect for food lovers seeking a unique dining experience, couples celebrating special occasions, and travelers looking to indulge in the local culinary scene.

Reservations are highly recommended due to limited seating.

The restaurant is not child-friendly, making it ideal for adults.

Expect to pay higher prices compared to local dining options.

El Baqueano stands out as a premier dining destination in Salta, offering a refined yet approachable culinary experience. With its focus on local ingredients and exceptional service, it promises an unforgettable evening for those who appreciate fine dining.

Capital District

Experience top-rated Argentine cuisine at El Baqueano in Salta, featuring local ingredients, degustation menus, and panoramic city views. Book now!

El Baqueano Salta – Premium Argentine Cuisine & Scenic Views

Discover El Baqueano in Salta, Argentina for innovative native ingredients, exquisite tasting menus, and stunning scenery. Reserve your table today!

Explore Salta with El Baqueano's Finest Dining Experience

El Baqueano, reconocido en los 50 Mejores Restaurantes de Latin America, ofrece cocina autóctona con un toque contemporáneo en Salta. Conoce su historia y menú.