Located in the heart of Buenos Aires' vibrant Barrio Norte, Elena stands out as a premier destination for food enthusiasts craving the finest dry-aged meats paired with a sophisticated dining atmosphere. This acclaimed restaurant offers a meticulous selection of steaks and in-house cured meats, crafting an unforgettable culinary journey that elevates Argentine cuisine to new heights.
Elena’s menu dazzles with standout dishes such as the 45-day dry-aged ribeye, succulent baby goat, and delicately prepared sweetbreads and duck ham. Dessert lovers rave about the smoked dulce de leche pancake, a heavenly creation that redefines indulgence. Complement your meal with an expertly curated wine list or innovative cocktails, ensuring every bite and sip is a celebration of flavor.
The attentive and knowledgeable staff, including standout servers like Martina and Vanessa, enhance the experience with warm hospitality and expert recommendations, creating an inviting environment perfect for intimate dinners or celebrations with friends.
Set in a stylish locale in Buenos Aires' Comuna 1, Elena offers an elegant ambiance without outdoor seating, making it a cozy retreat from the bustling city streets. The venue caters to groups and serves all meals, including breakfast, brunch, lunch, and dinner, alongside coffee and dessert options. Valet and paid parking options add convenience for guests arriving by car.
- Does Elena offer vegetarian and gluten-free options? Yes, Elena caters to diverse dietary preferences, including vegetarian dishes and gluten-free menu selections to ensure all guests can enjoy their visit.
- What are Elena’s operating hours? Elena welcomes guests daily with lunch service from 12:30 pm to 3:30 pm and dinner from 7:00 pm to midnight.
- Is Elena suitable for special occasions? Absolutely. Elena’s elegant setting and top-tier cuisine make it an ideal choice for celebrating milestones and special moments.
Guests consistently praise Elena for its flawless combination of high-quality steaks, attentive service, and inviting atmosphere. Reviewers highlight the dry-aged meats as "to die for" and applaud the dedication of staff members who provide personalized attention. While some note that prices are on the higher side compared to typical Buenos Aires eateries, many feel the dining experience fully justifies the cost, returning multiple nights to savor the offerings.
Nestled within the luxurious Four Seasons Hotel Buenos Aires, Elena stands as a beacon of modern Argentine culinary tradition. This contemporary steakhouse specializes in the art of dry-aged meats and house-made charcuterie, elevating time-honored flavors with a fresh, sophisticated approach that captivates both locals and travelers alike.
Elena's journey began in 2011, marking its grand opening within the esteemed Four Seasons Hotel Buenos Aires. From the outset, it established a reputation for impeccable quality and an innovative approach to Argentina’s beloved steakhouse culture. Over the years, Elena’s dedication to excellence has earned it prestigious recognition, further cementing its status as a culinary destination.
- 2011 Elena opened its doors within the Four Seasons Hotel Buenos Aires, introducing a refined steakhouse experience that blends tradition with contemporary flair.
- 2019 Elena secured the No. 45 spot on Latin America's 50 Best Restaurants list, a testament to its growing acclaim and exceptional culinary offerings.
- 2022 Elena advanced to No. 40 on the prestigious list, reflecting its sustained innovation and excellence in Argentine cuisine.
Elena is much more than just a steakhouse; it is a celebration of Argentine culinary heritage reimagined with contemporary techniques and flavors. Its commitment to perfecting dry-aged meats and crafting artisanal charcuterie creates an unforgettable dining experience. Coupled with an extensive wine selection and impeccable service, Elena continues to attract food enthusiasts and discerning palates from around the globe.
For visitors seeking an elevated taste of Buenos Aires’ culinary landscape, Elena offers a perfect blend of tradition and innovation. Its location in the bustling Barrio Norte neighborhood, combined with its prestigious hotel setting, makes it an ideal destination for memorable meals showcasing Argentina’s renowned beef and innovative cuisine.
- Signature dry-aged meats offering robust and nuanced flavors
- Innovative house-made charcuterie that honors Argentine traditions with a modern twist
- Curated wine selections highlighting Argentina’s renowned vineyards
- Luxurious setting within Four Seasons Hotel delivering an elegant dining experience
- Exceptional dry-aged meats
- Sophisticated ambiance
- Attentive service
- Extensive wine list
- Occasional service inconsistencies during peak times
Elena is perfect for food enthusiasts seeking a memorable dining experience. Whether you’re celebrating a special occasion or simply indulging in the city’s finest cuisine, this restaurant caters to all tastes, particularly meat lovers.
Reservations are highly recommended, especially during weekends. The restaurant does not allow pets and has a strict policy on tipping; cash is preferred for gratuities.
In summary, Elena is a must-visit for anyone who appreciates fine dining and exceptional service. The fusion of exquisite flavors and a welcoming atmosphere makes it one of Buenos Aires' top culinary destinations.
Don’t miss the opportunity to indulge in the culinary delights that Elena has to offer. Reserve your table today and experience the best of Argentine cuisine!
