Nestled in the vibrant neighborhood of Palermo Hollywood in Buenos Aires, 13 Fronteras offers a mesmerizing dining experience that transcends traditional restaurant visits. This Michelin-starred gem is more than a place to eat — it's a culinary voyage through Latin America, driven by the passion and creativity of Chef Dave.
At 13 Fronteras, each dish is a masterpiece telling a story — inspired by indigenous ingredients and culinary traditions from various Latin American countries. Diners don't just eat; they embark on an adventure, tasting unexpected combinations like ice cream served on a pine cone or delicately crafted sheep testicles, all thoughtfully plated with artistic flair.
Chef Dave's passion and personal touch shine through as he interacts directly with guests, explaining each dish's inspiration and significance. This intimate setting allows for a truly immersive and educational experience, where every bite invites reflection and appreciation.
The restaurant offers a thoughtfully curated tasting menu priced around 2500 ARS, with optional wine pairings for an additional 1200 ARS. The venue is cozy, with a lively atmosphere that can get quite vibrant, so early arrival is recommended to enjoy a quieter experience and a chance to chat with the chef.
Vegetarian, vegan, and gluten-free options are available, ensuring that guests with dietary restrictions can also delight in the innovative dishes. The menu changes frequently, reflecting seasonality and the chef's ongoing creative journey.
- Is it necessary to reserve in advance? Sí, debido a la popularidad del restaurante, se recomienda hacer reservas con anticipación.
- Do they offer options for dietary restrictions? Sí, el menú incluye opciones vegetarianas, veganas y sin gluten.
- What is the price range of the menu? El menú degustación tiene un costo de 2500 ARS, con opciones adicionales como el maridaje de vinos por 1200 ARS.
13 Fronteras is celebrated for its immersive creativity and the personal connection diners enjoy with the chef. Guests often highlight the unique blend of traditional and unexpected ingredients, the sincere hospitality, and the artful presentation that turns each meal into a story.
On the flip side, some visitors mention that the intimate space and acoustics can get challenging during busy nights, which is worth considering when planning your visit. Nevertheless, the overall sentiment remains passionate and appreciative of this culinary beacon in Buenos Aires.
Nestled in the vibrant heart of Buenos Aires, 13 Fronteras is a culinary gem that masterfully fuses Latin American flavors with refined European cooking techniques. This unique gastronomic journey was inspired by the adventurous travels of chef Dave Soady, who explored 13 different countries, absorbing the rich culinary heritage and diverse ingredients that now define the restaurant’s innovative menu.
2018 marked a significant milestone with the opening of 13 Fronteras in the historic San Telmo district of Buenos Aires. From its inception, the restaurant distinguished itself by presenting an adventurous menu that captivates food lovers seeking an authentic and elevated Latin American dining experience.
In 2020 the restaurant relocated to the trendy Palermo Hollywood neighborhood, a move that allowed 13 Fronteras to expand its seating capacity and enhance its interior design. This transition not only offered guests a more sophisticated ambiance but also underscored the establishment’s commitment to innovation and excellence in culinary arts.
By 2024 13 Fronteras earned a prestigious spot in the MICHELIN Guide, solidifying its status as one of Buenos Aires’ premier dining destinations. This accolade reflects the restaurant’s dedication to culinary creativity, sustainable practices, and a passionate team led by chef Dave Soady, whose personal story and vision resonate through every dish served.
Today, 13 Fronteras stands as more than just a restaurant; it is a vibrant celebration of Latin America’s diverse culinary landscape intertwined with European finesse. Visitors are invited to embark on a thoughtful, sensory journey where each plate tells a story, textures and flavors blend harmoniously, and every bite offers a new discovery. This fusion of tradition and innovation makes 13 Fronteras a must-visit destination for discerning food enthusiasts and travelers alike.
- 2018 Opening in San Telmo - The restaurant’s foundation with a focus on Latin American-European culinary fusion.
- 2020 Move to Palermo Hollywood - Expansion and ambiance enhancement in one of Buenos Aires’ trendiest neighborhoods.
- 2024 MICHELIN Guide Recognition - National acclaim that highlights excellence and innovation in cuisine.
Nestled in the vibrant Palermo Hollywood district of Buenos Aires, 13 Fronteras is not just a restaurant; it’s a gastronomic journey that draws inspiration from across Latin America. This establishment, celebrated for its innovative dishes and personalized service, offers a unique dining experience that captivates both locals and visitors alike. The atmosphere is warm and inviting, adorned with rustic artifacts and decorative light fixtures that transport guests to far-off places.
- Experiencia gastronómica única
- Atención personalizada del chef
- Platos innovadores con ingredientes locales
- Porciones pequeñas
- Precios elevados
- Espacio limitado en el restaurante
13 Fronteras is perfect for food lovers seeking a unique experience, couples on a romantic night out, or anyone eager to explore innovative culinary creations. The intimate setting and the personal touch of Chef Dave make it an ideal venue for special occasions or simply a memorable meal.
Reservations are recommended due to the limited seating and the restaurant's popularity. While street parking is available, guests are encouraged to arrive early to secure a spot. Be prepared for an unforgettable meal that challenges traditional dining with surprising flavors and presentations.
In conclusion, 13 Fronteras stands out as a culinary gem in Buenos Aires, blending traditional and contemporary influences through its carefully crafted dishes. With an emphasis on sustainability and local ingredients, it promises an enriching and delightful dining experience that leaves a lasting impression.
For an extraordinary culinary adventure, be sure to visit 13 Fronteras. Experience the creativity of Chef Dave and savor dishes that reflect the rich tapestry of Latin American cuisine. Book your table today for an unforgettable journey of flavors.
