Nestled in the scenic landscape of Luján de Cuyo, Mendoza, Riccitelli Wines & Bistró offers an extraordinary culinary and wine experience that captivates foodies and wine enthusiasts alike. This family-owned winery and bistró combine innovative Argentine cuisine with a commitment to sustainability, all set against the breathtaking backdrop of the Andes mountains.
At Riccitelli, Chef Juan Ventureyra, known for his experience in Michelin-starred kitchens, crafts a six-course tasting menu that emphasizes fresh, local ingredients sourced from their own gardens. Each dish is beautifully presented and thoughtfully paired with exceptional wines produced on-site. Visitors praise the freshness of the sourdough bread and the innovative sparkling petnat wine named Kung-fu, making every meal memorable.
Riccitelli Wines & Bistró offers guests an unforgettable setting where they can indulge in world-class food while soaking up panoramic views of lush vineyards and the Andes beyond. The friendly, knowledgeable staff provide insightful wine tours explaining high-altitude winemaking techniques, enhancing the overall experience. Many visitors recount the pleasure of savoring their meal amid beautiful gardens, creating a peaceful and inspiring dining environment.
- Innovative Argentine cuisine crafted by a Michelin-trained chef focusing on local flavors.
- Exceptional wines from their family-owned vineyard with insightful tours.
- Beautiful vineyard and garden setting ideal for relaxed lunches and tasting experiences.
- Friendly and knowledgeable staff enhancing every visit with expert guidance and hospitality.
Riccitelli Wines & Bistró is celebrated for its innovative cuisine, exceptional wine selection, and stunning vineyard views. Guests frequently highlight the warm hospitality and the unique, immersive dining experience that blends food, wine, and the natural beauty of Mendoza. Reviewers often describe their visits as unforgettable moments, praising the freshness of ingredients and the perfect harmony between food and wine.
- What are the operating hours of Riccitelli Wines & Bistró? The winery and bistró are open Monday to Saturday from 8:30 AM to 6:00 PM.
- Is a reservation required for the six-course tasting menu? Yes, reservations are recommended to ensure availability.
- Do they offer vegetarian options? Yes, the menu includes vegetarian-friendly dishes with a focus on local vegetables.
- Is there a dress code for dining at the bistró? While no formal dress code exists, smart casual attire is recommended.
- Can I purchase Riccitelli Wines directly from the winery? Yes, a selection of wines is available for purchase on-site.
Nestled in the scenic high-altitude vineyards of Las Compuertas, Luján de Cuyo, Mendoza, Riccitelli Wines & Bistró has carved a distinctive place in Argentina's wine and culinary landscape. Founded in 2009 by visionary winemaker Matías Riccitelli, this estate combines innovative winemaking with an immersive farm-to-table dining experience set amid historic vineyards.
The journey began in 2009 when Matías Riccitelli planted the first vines at his winery in Mendoza's prestigious Luján de Cuyo region. Known for its exceptional terroir, the area’s high elevation lends unique character to the grapes, setting a foundation for Riccitelli’s unconventional and creative winemaking approach. This dedication to innovation has propelled the winery onto the world stage, culminating in a 2024 ranking as the 26th best vineyard globally.
In 2016, Riccitelli expanded its vision by opening the Riccitelli Wines & Bistró, a dining space crafted from remodeled containers surrounded by old vineyards. This farm-to-table bistró is overseen by Chef Juan Ventureyra, whose background includes Michelin-starred French kitchens. His culinary philosophy centers on native, locally sourced ingredients that perfectly complement the winery's vibrant wines, offering guests a sensory journey through Mendoza's rich gastronomy and terroir.
- Unique vineyard setting – Experience high-altitude vineyards that nurture grapes with distinctive flavors.
- Award-winning wines – Taste innovative wines that have earned global acclaim and a spot among the world’s best vineyards.
- Gourmet farm-to-table dining – Relish dishes crafted from local ingredients by a chef with Michelin-star experience, perfectly paired with the estate’s wines.
- Stunning vineyard views – Dine and wine taste surrounded by the beauty of Mendoza’s vineyard landscape, creating an unforgettable sensory experience.
Riccitelli Wines & Bistró embodies a harmonious blend of tradition and modernity, inviting travelers, wine lovers, and food enthusiasts to savor Mendoza’s terroir through innovative wines and exquisite cuisine. Whether you seek an intimate lunch amid sprawling vineyards or a deep dive into Argentine winemaking, Riccitelli promises an authentic and memorable experience in the heart of Luján de Cuyo.
Located in the picturesque Luján de Cuyo, Mendoza, Riccitelli Wines offers a unique dining experience that combines innovative cuisine with stunning vineyard views. This establishment is celebrated for its six-course tasting menu, showcasing the best of Argentine flavors. With a commitment to sustainability and a farm-to-table philosophy, Riccitelli Wines is a must-visit for food enthusiasts and wine lovers alike.
- Innovative cuisine blending traditional Argentine flavors with modern techniques.
- Exceptional wine selection, including natural and classic wines.
- Stunning vineyard and mountain views enhancing the dining experience.
- Commitment to sustainability with a farm-to-table dining concept.
- Knowledgeable and friendly staff providing personalized service.
- Advance reservations are recommended, which may require planning ahead.
- Some visitors may find the six-course tasting menu pricing higher than expected.
Riccitelli Wines is perfect for food enthusiasts, wine lovers, and anyone looking to celebrate special occasions in a breathtaking setting. Whether it's a romantic dinner, a family gathering, or a corporate event, the ambiance and service cater to all.
- Reservations are highly recommended, especially during peak seasons.
- The tasting menu requires a minimum number of guests.
Riccitelli Wines stands out as a premier dining destination in Mendoza, offering a harmonious blend of exquisite cuisine, exceptional wines, and breathtaking views. The commitment to sustainability and quality makes it a noteworthy experience for anyone visiting the region.
Nestled in the breathtaking landscape of Luján de Cuyo, Mendoza, Argentina, Riccitelli Wines offers an unforgettable journey where world-class gastronomy meets innovative winemaking. This family-owned winery is renowned for crafting exceptional natural and classic wines at high altitude, a detail that makes every sip uniquely vibrant.
At Riccitelli Wines, visitors can embark on guided winery tours that reveal the secrets of high-altitude winemaking. These tours are not just walks through the vines but an educational adventure showcasing sustainable practices and the meticulous process behind each bottle. Perfect for wine enthusiasts eager to deepen their knowledge of Mendoza’s premier wine region.
Engage your senses with Riccitelli’s complimentary wine tastings. Sample a thoughtfully curated selection of their diverse portfolio, including both natural and classic wines that highlight the region's terroir. This experience allows visitors to appreciate intricate flavors, from vibrant petnats to robust reds, all crafted with passion and precision.
Riccitelli’s six-course tasting menu is a highlight for food lovers visiting Mendoza. This seasonal menu, expertly paired with estate wines, showcases the best of local produce and sustainable ingredients. Diners enjoy dishes that are as visually stunning as they are flavorful, offering a perfect harmony of traditional Argentine flavors and contemporary culinary artistry.
- Winery Tours: Guided explorations that reveal sustainable high-altitude winemaking practices and stunning vineyard views.
- Wine Tastings: Complimentary samplings of Riccitelli’s innovative natural and classic wines, highlighting the essence of Mendoza’s vineyards.
- Six-Course Tasting Menu: A thoughtfully crafted seasonal menu paired with estate wines, celebrating local flavors and culinary excellence.
Friendly service, stunning vineyard views, and exceptional food paired with innovative wines
Guests consistently praise the warm and knowledgeable staff who enhance the experience by sharing insights into the winemaking process and the stories behind each dish. The serene setting, surrounded by lush gardens and majestic Andes views, offers a perfect backdrop for relaxing and savoring every moment. Foodies and wine lovers alike agree that Riccitelli Wines sets a new standard for culinary and oenological excellence in Mendoza.
