Overview of the menu
Kubo Zushi, located in the vibrant Vila Madalena of São Paulo, offers a culinary experience that celebrates traditional Japanese cuisine with a contemporary twist. The restaurant focuses on fresh, high-quality ingredients, showcasing a variety of sushi, sashimi, and hot dishes that reflect the rich flavors of Japan. With a Michelin star to its name, Kubo Zushi is committed to excellence in every dish, ensuring a memorable dining experience.
Signature dishes
- Sashimi de Xaréu - Fresh xaréu sashimi, a delicacy that highlights the ocean's bounty.
- Sashimi de Atum Bluefin - Premium bluefin tuna sashimi, celebrated for its rich flavor.
- Sashimi de Polvo - Tender octopus sashimi, a perfect balance of texture and taste.
- Sashimi de Vieira - Fresh scallop sashimi, offering a sweet and delicate flavor.
Beverages and pairings
Kubo Zushi offers a carefully curated selection of beverages to complement its dishes. Guests can enjoy a variety of sake, expertly chosen to enhance the flavors of the meal. Additionally, the restaurant serves a range of cocktails, including traditional Japanese drinks, providing a refreshing pairing for the exquisite cuisine.
Dietary options
Kubo Zushi is committed to inclusivity, offering a variety of dietary options. The menu includes vegetarian and gluten-free dishes, ensuring that all guests can enjoy the culinary delights. The staff is knowledgeable about allergens and can assist in selecting suitable dishes.
Chef recommendations
The chef recommends the Sashimi de Atum Bluefin for its unparalleled flavor and quality. Additionally, the Karaage Bentô is a must-try, featuring perfectly fried chicken paired with rice and pickles, showcasing the essence of Japanese comfort food.
Experience the menu
Join us at Kubo Zushi in São Paulo for an unforgettable dining experience that celebrates the art of Japanese cuisine. Whether you're a local or a traveler, our menu promises to delight your senses and leave you wanting more.
