Discover the exquisite flavors of Kinoshita's Japanese cuisine
Nestled in the vibrant Vila Nova Conceição neighborhood of São Paulo, Kinoshita offers a refined dining experience that masterfully blends traditional kappo techniques with contemporary flair. This Michelin-starred restaurant invites you to explore an upscale menu crafted with fresh, locally sourced ingredients and impeccable presentation.
Starters to awaken your palate
Begin your culinary journey with exquisite starters that highlight delicate flavors and expert craftsmanship.
- Sunomono de Lichia - A refreshing blend of lychee, cucumber vinaigrette, and nori seaweed that cleanses the palate.
- Tempurá de Shissô com Tartare de Peixe Branco e Ovas - Crispy shiso leaves paired with white fish tartare and delicate fish roe for a textural delight.
- Berinjela Japonesa Grelhada no Missô - Grilled Japanese eggplant glazed with miso and sprinkled with toasted sesame seeds.
- Sashimi de Atum Bluefin - Pristine bluefin tuna sashimi served with soy sauce and fresh ginger, showcasing premium quality seafood.
Main courses that captivate
For the centerpiece of your meal, indulge in mains that balance traditional Japanese flavors with contemporary culinary artistry.
- Peixe Branco do Dia Grelhado - Freshly grilled daily white fish complemented by tare sauce and served with classic Japanese rice.
- Carré de Cordeiro com Pasta de Missô Picante - Succulent lamb carré served with a spicy miso paste alongside seasonal vegetables for a rich, bold taste.
Delectable desserts
Conclude your meal with a sophisticated dessert that harmonizes texture and flavor.
- Chocolate em Diferentes Texturas com Praliné e Sorvete de Baunilha - A luscious composition of dark and white chocolate textures, almond praline, and creamy vanilla ice cream.
Beverages and specials
Complement your meal with an impressive selection of sake, wine, and crafted cocktails, perfectly paired to elevate each dish. Keep an eye out for seasonal specials that highlight the chef's creativity and commitment to fresh, local ingredients.
Experience the essence of Japanese culinary artistry at Kinoshita, where every dish tells a story of tradition, precision, and passion.
