Menú de Qun - Bogotá, Colombia.
Nestled in the vibrant neighborhood of Rincón del Chico in Bogotá, Qun offers a delightful fusion of Peruvian, Japanese, and Colombian cuisine. Each dish is a harmonious blend of textures and flavors that promises to tantalize your taste buds. From exquisite starters to mouthwatering mains and decadent desserts, Qun has something for every palate.
Starters.
Kick off your dining experience with a selection of starters designed to awaken your senses. Each dish is crafted with fresh ingredients and innovative techniques.
- Ceviche Paracas: A refreshing mix of trucha, palta, and leche de tigre de gulupa served with causa limeña.
- Ceviche Doña Paulina: Crispy chicharrón de cerdo with a side of puré de camotillo limeño and crunchy camotes.
- Tiradito Tava: Fresh fish drizzled with a tangy citrus sauce, featuring sweet and sour notes that enhance its delicate texture.
Mains.
For the main event, indulge in a selection of expertly prepared dishes that showcase the best of culinary artistry.
- Mullu: A delectable filet of corvina, wrapped in hoja de plátano and paired with flavorful salsas.
- Maki Parma: An exquisite combination of salmon, avocado, and a drizzle of soy sauce topped with cebollín and sesame.
Desserts.
Conclude your meal on a sweet note with our limited selection of desserts that embody creativity and delight.
Drinks.
Complement your dining experience with our selection of carefully curated drinks, including cocktails, wines, and local beverages, to elevate your meal.
Specials.
At Qun, we’re always experimenting with new flavors. Keep an eye out for our daily specials that showcase seasonal ingredients and innovative culinary techniques.
