Pearl Shell Menu Overview in Puerto Villamil Ecuador
At Pearl Shell, located in the heart of Puerto Villamil on Isabela Island, Ecuador, diners are treated to an unforgettable culinary journey. This unique destination offers an enticing menu that perfectly complements its renowned natural pool and snorkeling experience amidst the mangrove forest.
Starters
Begin your meal with fresh, vibrant starters inspired by the rich marine life of the Galápagos. Dive into crisp ceviche made with the freshest local seafood, bursting with citrus and herbs, or savor a flavorful crab salad that brings a delicate coastal freshness to your plate.
Mains
The main courses celebrate Ecuadorian flavors with a modern twist. Relish perfectly grilled fish caught fresh from the nearby waters, served alongside tropical sides that highlight the island’s bounty. Alternatively, indulge in succulent seafood paella that captures the essence of the ocean and the vibrant culture of Puerto Villamil.
Desserts
Complete your dining experience with decadent desserts that showcase local ingredients. Try a luscious coconut flan infused with island spices or a refreshing passionfruit sorbet that perfectly balances sweetness and tropical tang.
Drinks
Pearl Shell offers a curated selection of tropical cocktails and refreshing beverages that perfectly complement the coastal setting. Enjoy cocktails featuring local fruits like guava and mango, or sip on chilled Ecuadorian coffee and herbal teas that energize and refresh after a day of snorkeling and exploring.
Specials
- Catch of the Day – A daily special featuring the freshest local fish, prepared simply to highlight natural flavors.
- Island Tropical Platter – A vibrant mix of grilled seafood and tropical fruits showcasing Ecuador’s coastal abundance.
