La Garrapata Menu Overview in Puerto Ayora Ecuador, Delightful Ecuadorian and International Cuisine at Islas Galápagos Restaurant Bar with Seafood Specials and Vegetarian Choices for All Tastes and Occasions.
Situated in the heart of Puerto Ayora on Avenue Charles Darwin, La Garrapata offers an exciting culinary journey that blends the vibrant flavors of Ecuador with international influences. This inviting restaurant and bar is renowned for its rich menu featuring fresh seafood, hearty mains, and inventive vegetarian options, all served in a lively setting perfect for families, foodies, and travelers alike.
Starters
Begin your meal with fresh and vibrant starters that showcase the best local ingredients and traditional preparations.
- Ceviche - Fresh fish marinated in lemon juice, complemented with onions, cilantro, and tomato for a zesty start.
- Guacamole and Bean Appetizer - Creamy avocado and beans mixed with fresh onions, tomato, and a splash of lime for a delightful vegetarian option.
- Patacones - Crispy fried green plantains seasoned with salt, a perfect crunchy snack to share.
Mains
La Garrapata’s mains are a feast for the senses, featuring fresh catches from local waters, flavorful spices, and wholesome vegetables. Each dish is crafted to provide a memorable taste of the Galápagos and beyond.
- Seafood Grill - An assortment of fresh seafood grilled to perfection, served alongside grilled vegetables and rice.
- Chicken Curry - Tender chicken pieces simmered in a rich curry sauce with vegetables, served with rice for comfort and warmth.
- Fish in Coconut Sauce - Delightful fish fillet cooked in creamy coconut milk and spices, paired with rice for a tropical flavor experience.
- Tuna in Sesame and Pepper Sauce - Juicy tuna steak coated with sesame seeds and served with a piquant pepper sauce and fresh vegetables.
- Grilled Lobster - Succulent lobster tail grilled with garlic butter and lemon, served with seasonal vegetables for an indulgent treat.
- Pasta Dishes - Classic pasta with tomato sauce and cheese, with optional meats to suit your preference.
- Sandwiches - Freshly made sandwiches with bread, lettuce, tomato, and your choice of meat or vegetarian fillings.
- Quinoa and Veggies - A wholesome dish of quinoa mixed with a medley of vegetables and spices, perfect for vegetarian diners.
Desserts
While the menu highlights savory delights, guests can also enjoy indulgent desserts to complete their dining experience. Though not listed explicitly here, the restaurant offers choices that showcase local flavors and satisfy sweet cravings.
Drinks
Quench your thirst with a selection of refreshing beverages, including both alcoholic and non-alcoholic options designed to complement the tropical atmosphere and diverse menu.
- Strawberry Daiquiri - A delicious non-alcoholic blend of fresh strawberries, lime juice, sugar, and ice, perfect for a tropical refreshment.
- Margarita - The classic cocktail of tequila, lime juice, triple sec, and salt, expertly crafted to brighten your evening.
Special Features
Beyond its delicious food and drink offerings, La Garrapata is praised for its inviting outdoor seating, live music nights, and warm, attentive service. It caters to families and offers vegetarian-friendly choices, making it a versatile destination for diverse palates and occasions in the Galápagos.
