Cupa Café Restaurante Menu Overview
Cupa Café Restaurante, a vibrant restaurant located in Cumbayá, Quito, Ecuador, embraces a culinary philosophy that celebrates local ingredients and traditional flavors. The menu is influenced by Ecuadorian heritage, focusing on fresh, seasonal produce and authentic recipes. Each dish is crafted to reflect the rich cultural tapestry of the region, offering guests a unique dining experience that highlights the essence of Ecuadorian cuisine.
Platos Significativos
- Ceviche de Camarón: Fresh shrimp marinated in citrus juices, served with a side of plantain chips.
- Locro de Papa: A hearty potato soup enriched with cheese and avocado, showcasing traditional flavors.
- Lomo Saltado: Stir-fried beef with onions and tomatoes, served with rice and fries, blending Peruvian and Ecuadorian influences.
- Ensalada de Quinoa: A refreshing salad featuring quinoa, mixed greens, and seasonal vegetables, drizzled with a light vinaigrette.
Bebidas y Maridajes
Cupa Café offers a selection of beverages that complement the menu beautifully. Guests can enjoy traditional Ecuadorian drinks such as Chicha Morada, a sweet purple corn beverage, or opt for a variety of local craft beers. For wine lovers, the restaurant features a curated list of wines that pair well with the robust flavors of the dishes. Signature cocktails, including the Pisco Sour, are also available, highlighting local spirits and fresh ingredients.
Opciones Dietéticas
Cupa Café Restaurante is committed to inclusivity, offering a range of dietary options. Vegetarian and vegan dishes are prominently featured, ensuring that plant-based diners have ample choices. Gluten-free options are available, and the staff is knowledgeable about allergen accommodations, making it a welcoming space for all guests.
Recomendaciones del Chef
Seasonal highlights at Cupa Café include dishes that showcase the freshest ingredients available. The chef recommends trying the Ceviche de Camarón during the warmer months when shrimp is at its peak. Additionally, the Locro de Papa is a must-try during the cooler season, providing comfort and warmth. Staff picks often include the Ensalada de Quinoa for a light yet satisfying option.
Experimenta el Menú en Cupa Café Restaurante
Experience the vibrant flavors of Ecuador at Cupa Café Restaurante in Cumbayá, Quito. With a menu that celebrates local ingredients and traditional recipes, the restaurant invites you to explore its signature dishes and refreshing beverages. Whether you're seeking a casual meal or a special occasion, Cupa Café promises a memorable dining experience that captures the essence of Ecuadorian cuisine. Visit us today!
