Tanta Larcomar Menu Overview

Nestled in the vibrant district of Miraflores, Lima, Tanta Larcomar invites you to explore a menu that artfully blends traditional Peruvian flavors with a fresh contemporary twist. Set against the backdrop of breathtaking ocean views, this restaurant offers a truly immersive dining experience that captures the essence of Peru’s rich culinary heritage.

Starters

Begin your meal with mouthwatering starters that spotlight fresh seafood and comforting classics. The Tequeños rellenos de langostinos feature succulent prawns wrapped in crispy tequeño dough, delivering a delightful crunch followed by tender, flavorful langostinos. Alternatively, savor the Canelones—delicate pasta rolls filled with your choice of savory meat or vibrant spinach, offering a perfect balance of richness and freshness.

Mains

For the main course, Tanta Larcomar excels in presenting iconic Peruvian dishes that satisfy every craving. The Arroz con chancho pairs tender pork with fragrant rice and a zesty salsa criolla, creating a symphony of textures and flavors. Experience the beloved Lomo Saltado, a sizzling stir-fry of juicy beef, crispy fries, and rice, all enhanced by a savory soy sauce glaze. The classic Ceviche showcases fresh fish marinated in lime juice, complemented by spicy ají, onions, sweet camote, and crunchy maize for an authentic coastal delight. Another standout is the Ají de Gallina, featuring shredded chicken bathed in a creamy yellow chili sauce with parmesan, soaked bread, hard-boiled eggs, and olives, delivering a rich and comforting taste. The Causa Limeña offers a chilled layered potato dish with your choice of chicken or tuna, avocado, mayonnaise, and hard-boiled eggs, perfect for a refreshing yet satisfying meal.

Desserts

Indulge your sweet tooth with traditional Peruvian desserts crafted to perfection. The Suspiro Limeño is a luscious treat made from velvety condensed milk, rich egg yolks, fragrant vanilla, and crowned with light merengue. For chocolate lovers, the Torta Sagrada de Chocolate boasts dark chocolate, flour, eggs, sugar, and butter, creating a decadent and satisfying finale to your meal.

Drinks and Specials

Complement your dining experience with expertly crafted cocktails, including Tanta’s celebrated Pisco Sours, which capture the vibrant spirit of Peru. The menu also offers an array of beverages including purple corn drinks, refreshing and uniquely Peruvian. Whether you’re enjoying brunch, lunch, or dinner, the drink selection is designed to perfectly accompany your meal and elevate the flavors of each dish.

Why Choose Tanta Larcomar

Diverse traditional Peruvian menu – A wide array of authentic dishes with contemporary flair to satisfy every palate.
Ocean-view dining – Enjoy your meal with spectacular views of the Lima coastline from the outdoor seating area.
Family-friendly and accessible – Welcoming environment with menu options suitable for children and accommodating a variety of dietary preferences including vegetarian dishes.

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