La Sommeliere
Lyon, France
La Sommelière Menu Overview - Lyon, France.
Nestled in the heart of Lyon, La Sommelière is a culinary gem that offers a unique dining experience through its expertly curated menu. The small yet inviting space creates an intimate atmosphere, allowing guests to indulge in a carefully crafted selection of seasonal dishes. Led by Chef Takafumi Kikuchi, the menu emphasizes fresh ingredients and innovative preparations, making every visit a remarkable gastronomic journey.
Starters
Kick off your meal with a delightful selection of starters that set the tone for the extraordinary flavors to come. Each dish is a testament to the chef's artistry and the quality of ingredients used.
- Shellfish, tomato and cheese consommé
- Smoked duck foie gras and sweetcorn
Mains
For the main course, La Sommelière brings the freshness of the sea directly to your plate. Each dish captures the essence of modern French cuisine, refined with Japanese influences.
- Acqua pazza-style line-caught croaker
Desserts
While the current menu does not list specific desserts, the chef's creations are sure to inspire sweet delight. Guests can look forward to innovative desserts that echo the themes of seasonality and freshness found throughout the menu.
Drinks
Complementing the culinary offerings, La Sommelière provides an exquisite selection of wines. The sommelier takes guests on a journey through lesser-known varietals, ensuring that each pairing enhances the dining experience.
Specials
The menu evolves with the seasons; therefore, guests can expect unique specials that highlight seasonal ingredients and the chef's creativity. Keep an eye out for these delightful surprises that promise to enhance your dining experience at La Sommelière.
Stängt - Öppnar 7:00 PM
Måndag
Closed
Tisdag
Closed
Onsdag
19:00–20:30
Torsdag
19:00–20:30
Fredag
19:00–20:30
Lördag
19:00–20:30
Söndag
12:00–13:00
Sammanvägt betyg 5.0
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