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Förmåner

Toronto

Auberge du Pommier is celebrated for its refined French dining experience, combining rustic charm with contemporary sophistication. The restaurant offers a variety of dishes, including starters like Tartare de Boeuf and White Bean Velout, main courses such as Venison & Beef Hach and Duck Breast, and desserts like Bombe au Chocolat. Special offerings include Afternoon Tea, Table d'Hte Lunch Menu, and À la Carte Dinner. The ambiance is romantic, with features like private dining rooms, outdoor seating, and a full bar. Accepted payment methods include American Express, Diners Club, Discover, Mastercard, and Visa.

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Djupt förankrad i den franska gastronomiska traditionen, erbjuder Auberge du Pommier en oförglömlig matupplevelse i North York, Toronto. Beläget på Yonge Street, är denna eleganta restaurang känd för sin romantiska atmosfär och en meny som kombinerar klassiska franska rätter med en modern twist. Besökare möts av en varm och inbjudande atmosfär, där varje detalj, från inredningen till servicen, är noggrant utformad för att skapa en minnesvärd kväll.

Auberge du Pommier är särskilt känd för sina utsökta rätter som Morue et Homard, en delikat lobster mousse bouillabaisse rouille som förför med sina komplexa smaker och texturer. En annan höjdpunkt är Terrine de foie gras, som är en konstverk i sig med sin eleganta presentation och rika, unika smaker. För den som söker en perfekt start på måltiden, rekommenderas Pain au Lait, som är perfekt bakat och en njutning för smaklökarna.

En av de mest minnesvärda aspekterna av Auberge du Pommier är den personliga servicen. Gästerna blir varmt mottagna med en ros vid ankomsten, vilket sätter tonen för en kväll av lyx och omtanke. Restaurangen erbjuder också en imponerande vinlista som kompletterar varje rätt perfekt, vilket gör varje måltid till en helhetsupplevelse.

Auberge du Pommier ligger centralt på Yonge Street i North York, vilket gör det lättillgängligt för både lokalbefolkningen och besökare. I närheten finns flera attraktioner, inklusive shoppingcenter och parker, vilket gör det till en perfekt plats för en middag efter en dag av utforskande.

Restaurangen är känd för sin eleganta atmosfär och utsökta franska rätter, inklusive Morue et Homard och Terrine de foie gras.

Varför ska man besöka Auberge du Pommier?

Det är en perfekt plats för romantiska middagar eller speciella tillfällen, med en fantastisk service och en atmosfär som är svår att slå.

I närheten finns shoppingmöjligheter och parker, vilket gör det enkelt att kombinera en middag med en dag av utforskande.

Oavsett om du firar en speciell händelse eller bara vill njuta av en fantastisk middag, är Auberge du Pommier ett måste i Toronto. Boka ditt bord idag och förbered dig på en kulinarisk resa som du sent kommer att glömma!

Sophisticated French cuisine & an expansive wine list offered in an elegant, romantic atmosphere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnNjVTMjV3RRAB&d=17924085&t=1

places/ChIJp36b-pkyK4gRz2eAjUjARTY/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnNjVTMjV3RRAB

Elegant restaurant, greeted warmly by the beautiful ladies at the reception, coat checked with care and handed me a beautiful red rose~ That was lovely!

The menu appeared light at first glance, but the dishes turned out to be incredibly fulfilling. The Pain au Lait was a delightful starter, perfectly baked and delicious. The Terrine de foie gras was a work of art, beautifully presented and bursting with unique flavors. My personal favorite dish of the evening was the Morue et Homard, a tantalizing lobster mousse bouillabaisse rouille that left me craving more. The flavor and textures in this dish was great, making it a standout highlight of the night.

The dining experience was exceptional and very fulfilling.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRbjRXaDJnRRAB&d=17924085&t=1

places/ChIJp36b-pkyK4gRz2eAjUjARTY/reviews/ChdDSUhNMG9nS0VJQ0FnTURRbjRXaDJnRRAB

Hands down one of the best dining experiences in Toronto. My fiancé and I had our 7th year anniversary dinner at this wonderful restaurant and it was also our first time being there.

First - There is an underground parking lot, where you can park instead of outdoor, which is great and the restaurant validates your ticket.

Once you walk in, they take your coat and hang it for you, which is also great especially in winter.

We didn’t order appetizers, because we wanted to try Châteaubriand, which is a 16oz tenderloin, brassicas, pommes Anna, potato espuma, gaufrette, onion, Bordelaise sauce and they cut and plate it by your table. Our server warned us that it would take some time to get the food ready, which we appreciated the heads up/his honesty and started with some cocktails. Although we didn’t order appetizers, we got to try two different/wonderful amuse-bouche on the house. The main dish was also beyond delicious.

For dessert, we shared creme brulee and the restaurant treated us with a delicious cake and a personalized card, which was a nice touch.

Overall, we have been to many restaurants in the world and always seek new dining experiences and this place, without a doubt had one of the best services I have seen/experienced. Our server was sharp, friendly, knowledgeable and generous with his time to share recommendations with us. Service was definitely 20/10. Food was 15/10. Although it is on the pricier side, it definitely is a must experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNBdzd5RnpnRRAB&d=17924085&t=1

places/ChIJp36b-pkyK4gRz2eAjUjARTY/reviews/ChdDSUhNMG9nS0VJQ0FnTUNBdzd5RnpnRRAB

Unfortunately, I was disappointed with this recent visit.  The presentation of all the dishes was beautiful however🥰 I am not a connoisseur but I’ve been around many places and in different countries to reflect that the Hamachi appetizer was yet to be desired.  The flavour of the fish was not there.  The fois gras appetizer had some interesting texture and blend on the palate with its partially sweet sauce and crunch of the nuts.  The cod fish dish and duck with steak dish was unfortunately nothing special.  I was anticipating some layers of decadence which I could put together with dishes like these in my own kitchen.
However, presentation of the dishes and the ambiance was beautiful and our server was incredible!  My experience last summer and the other visits before were better than last week’s visit.  I’m still on the fence if we should come back…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURnc3EzNjNBRRAB&d=17924085&t=1

places/ChIJp36b-pkyK4gRz2eAjUjARTY/reviews/ChdDSUhNMG9nS0VJQ0FnTURnc3EzNjNBRRAB

Came here for the first time for the winterlicious menu and to check out a potential wedding venue. The service was amazing, Andrew went above and beyond to answer our questions about the wedding piece. The food was great, the soup and beef were delicious. I was not a fan of either dessert I tried but it wasn't a dealbreaker in the experience. The atmosphere was really nice but also be prepared that it's very warm inside with the fireplaces going. Will definitely come back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNnbHV2cFRBEAE&d=17924085&t=1

places/ChIJp36b-pkyK4gRz2eAjUjARTY/reviews/ChZDSUhNMG9nS0VJQ0FnTUNnbHV2cFRBEAE

I came here for a Valentine’s Day dinner and it was horrible. Food quality and service was subpar for the half a thousand dollar price point. Would NOT recommend anyone come here.

First was the appetizer which consisted of oysters, beef tartare and tuna. The first thing we had was the tuna and it was HORRIBLE, it tasted WAYY too fishy. I couldn’t finish it and gave it to my boyfriend.

The second course was a seafood salad with crab and shrimp and it tasted fishy and way too salty. As I tried my best to stomach the salad, I tasted shrimp shells which I think is unbelievable and outrageous for the price point that we paid for this meal

Overall, my experience here was abhorrent and I will never even consider coming back to this place.

Auberge du Pommier: Eleganta Franska Restaurangen i North York, Toronto

Auberge du Pommier, established in 1987, is housed in two 1860s woodcutter cottages, blending rustic charm with contemporary sophistication.

A modern French fine dining experience offering a curated selection of starters, main courses, and desserts.

Tartare de Boeuf

White Bean Velout

Venison & Beef Hach

Duck Breast

Bombe au Chocolat

Auberge du Pommier Menu

Nestled in the heart of North York, Ontario, **Auberge du Pommier** offers a modern French fine dining experience that promises to tantalize your taste buds. With a carefully curated menu highlighting seasonal ingredients, each dish is a celebration of flavor and artistry. Whether you're indulging in their exquisite starters or savoring their decadent desserts, this culinary gem is sure to leave you enchanted.

Begin your culinary journey with beautifully crafted starters that not only excite the palate but also please the eye.

 A classic beef tartare elevated with crème fraîche, radish, and toast.

 A smooth and rich velouté highlighting the delicate flavors of white beans and sturgeon.

The main courses at Auberge du Pommier showcase a harmonious balance of tradition and innovation, featuring exquisite meat and seafood options that are sure to impress.

 A rich blend of venison and beef served with wholesome spinach.

 Perfectly cooked with risotto, quince agrodolce, and pistachio-crusted carrot.

Finish your meal with one of Auberge du Pommier's irresistible desserts, designed to provide a delightful ending.

 A decadent chocolate dessert paired with rum butterscotch and mint ice cream.

Auberge du Pommier also boasts an extensive drink selection, featuring a variety of wines and cocktails that perfectly complement the menu.

Keep an eye out for seasonal specials, showcasing unique flavors and fresh ingredients that elevate the dining experience even further.

Savor exquisite French cuisine at Auberge du Pommier in North York, Toronto. Indulge in fine dining with a romantic ambiance. Reserve your table today!

Auberge du Pommier: Fransk Mat i North York

North York Municipality

Auberge du Pommier

A curated three-course menu of classic lunch dishes, available on the first Saturday of every month from 11:45am to 2pm.

Afternoon Tea

A three-course lunch menu featuring modern French favorites, available Monday to Friday from 11:45am to 2pm.

Table d'Hte Lunch Menu

An elegant dinner experience with a menu of French-inspired dishes with a modern twist, available Monday to Saturday evenings.

À la Carte Dinner

Upptäck Auberge du Pommier i Toronto, en exklusiv restaurang som erbjuder utsökta rätter, elegant atmosfär och närhet till stadens landmärken. Boka nu!

Auberge du Pommier i Toronto – Lyxig Restaurangupplevelse i Kanada

Besök Auberge du Pommier i Toronto för en oförglömlig kulinarisk upplevelse med autentiska smaker, sofistikerad atmosfär och nära till stadens sevärdheter. Reservera idag!

Utforska Auberge du Pommier i Toronto – Gourmetmat och Elegans

Öppettider för Auberge du Pommier, Toronto. Hitta öppettider för Auberge du Pommier, Toronto på adresser eller kontakta oss för mer info - novacircle.com

Auberge du Pommier Menu Overview.

Starters

Mains

Desserts

Drinks

Specials

LSL Restaurant