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Pasjoli: A Chic Parisian Bistro Experience in Santa Monica California 

Nestled in the heart of Santa Monica's Ocean Park neighborhood, Pasjoli is a standout destination for lovers of seasonal and luxe Parisian bistro fare. This elegant yet cozy restaurant at 2732 Main Street offers an atmosphere perfect for date nights, special occasions, or anyone craving authentic French cuisine with a contemporary twist. Known for its refined dishes and attentive service, Pasjoli combines upscale dining with an inviting ambiance, including an intimate secret garden patio for outdoor seating.

Pasjoli’s menu is an ode to French gastronomy, with a special emphasis on duck prepared with masterful technique. The pressed duck dinner, a multi-course feast priced at $125, stars the succulent duck breast served in rich duck jus alongside duck leg bread pudding and duck confit salad finished with cognac sauce. Food enthusiasts rave about the ravioli and the inventive duck bread pudding, capturing the essence of classic French flavors with a modern presentation. Vegetarian and vegan options are also thoughtfully curated to accommodate diverse palates.

Step inside Pasjoli and you’ll be welcomed by an atmosphere that balances upscale elegance with cozy warmth. The interior boasts chic décor while the outdoor secret garden offers a snug retreat especially delightful during colder weather. Guests often mention the knowledgeable and friendly service which adds to the memorable dining experience. The restaurant serves dinner exclusively and specializes in expertly crafted cocktails, fine wines, and coffee, complementing the exquisite menu perfectly.

 Pasjoli offers street parking as well as a paid public parking lot located directly behind the restaurant. Valet service is not available.

 While not mandatory, reservations are highly recommended due to the restaurant's popularity and limited seating.

 Yes, there is a five-course prix-fixe tasting menu priced at $95 that highlights seasonally inspired dishes crafted with care.

What is the pressed duck dinner at Pasjoli?

 This is a multi-course experience featuring duck breast cooked in duck jus, duck leg bread pudding, duck confit salad, and a cognac sauce.

Does Pasjoli accommodate dietary restrictions?

 The restaurant offers gluten-free and vegan-friendly options. Guests are encouraged to notify staff about any dietary needs when making reservations.

Pasjoli enjoys a strong reputation for its culinary excellence, especially among food lovers who adore its duck preparations and French-inspired dishes. Diners frequently praise the friendly and knowledgeable service alongside the charming ambiance. While most experiences are glowing, some reviews mention concerns over pricing and occasional service inconsistencies, reflecting a mixed but generally positive community sentiment. This balance makes Pasjoli a sought-after spot for discerning diners looking for a Parisian bistro vibe in Southern California.

Discover the refined taste of Pasjoli and indulge in an unforgettable French dining experience in Santa Monica.

Founded in 2019 by Chef Dave Beran, Pasjoli is an elevated French bistro located in Santa Monica, California. The restaurant draws inspiration from classic French cuisine while infusing modern techniques and seasonal ingredients, creating a unique dining experience that resonates with both locals and visitors.

2019: Pasjoli opened in Santa Monica, California.

2022: Pasjoli received the MICHELIN Plate award.

2025: Pasjoli was named among the James Beard Best Restaurant Semifinalists.

Pasjoli has become a beloved part of the Santa Monica community, reflecting the vibrant culture of Ocean Park. The restaurant embraces local ingredients and flavors, creating dishes that resonate with the seasonal bounty of California. This commitment to local sourcing not only supports nearby farmers but also enhances the dining experience with fresh, high-quality produce.

Chef Dave Beran, the visionary behind Pasjoli, has a rich culinary background that includes working at acclaimed restaurants. His passion for French cuisine and dedication to excellence is evident in every dish served. The team at Pasjoli shares this commitment, ensuring that each guest receives an unforgettable dining experience.

Since its opening, Pasjoli has adapted to the changing culinary landscape while maintaining its core values. The restaurant continually updates its menu to reflect seasonal ingredients and innovative techniques, ensuring that it remains a top destination for food enthusiasts. This evolution has allowed Pasjoli to thrive in a competitive market, attracting both loyal patrons and new visitors.

As Pasjoli looks to the future, it remains committed to delivering exceptional French cuisine that honors its roots while embracing innovation. The restaurant continues to be a cherished part of Santa Monica, inviting guests to experience the rich flavors and warm hospitality that define its legacy.

Located at 2732 Main St, Santa Monica, CA, Pasjoli offers a seasonal and luxurious Parisian bistro experience. This Michelin Plate award recipient is celebrated for its high-quality French cuisine and elegant ambiance, making it a favorite among locals and visitors alike.

Signature dishes like pressed duck and chocolate soufflé

Pasjoli is ideal for romantic dinners, special occasions, and food enthusiasts looking to indulge in exquisite French cuisine.

Reservations are recommended due to limited seating.

Outdoor seating is available, perfect for enjoying the California weather.

Parking is limited; consider using public transport.

Pasjoli stands out as a refined dining destination in Santa Monica, offering a blend of exceptional cuisine and a welcoming atmosphere. While the price point may be high, the quality of food and service makes it a worthwhile experience.

Discover pasjoli in Santa Monica's Ocean Park Neighborhood 

Nestled at 2732 Main Street in the vibrant Ocean Park area of Santa Monica, Pasjoli is a shining example of seasonal, luxe Parisian bistro fare brought to life in a chic and intimate setting. This restaurant is a must-visit for food lovers seeking an elegant dinner experience that combines sophisticated flavors with a welcoming atmosphere.

, a decadent multi-course feast that features exquisite duck breast, a unique duck leg bread pudding, a refreshing duck confit salad, all perfectly complemented by a rich cognac sauce. Priced at $125, this menu is a celebration of duck in all its glorious forms and promises an unforgettable culinary journey.

 offers a seasonal selection of dishes that include delights like steak tartare and chicken rillettes with mushrooms. This menu, priced at $95, perfectly captures the essence of French bistro cuisine with a modern twist.

Pasjoli’s atmosphere is a harmonious blend of upscale elegance and cozy warmth. Whether dining inside or enjoying the tranquil outdoor seating area, guests are enveloped in a refined yet inviting environment. Many patrons have praised the restaurant’s attentive and knowledgeable service, which makes every visit feel special and personalized.

One of the unique highlights of a visit to Pasjoli is witnessing the chef’s presentation of the duck press, an impressive culinary technique that adds a theatrical element to the meal. This behind-the-scenes experience enriches your dining journey, making it both delicious and memorable.

Dine-in only with no takeout or delivery, ensuring a fresh and tailored dining experience.

Outdoor seating available to enjoy the pleasant Santa Monica climate.

Full bar service featuring exceptional, handcrafted cocktails highly praised by visitors.

Paid parking options both on the street and in nearby lots for convenient access.

Accepts major credit and debit cards as well as NFC payments for ease and security.

Pasjoli is ideal for sophisticated diners, couples on romantic date nights, and anyone eager to explore refined French-inspired cuisine in Santa Monica. The restaurant’s focus on duck dishes and luxurious presentations offers a unique experience not to be missed. It’s less suited for families with young children, but perfect for those seeking a memorable evening with elevated flavors and excellent service.

Santa Monica

Pasjoli has received a mix of positive and negative reviews. Many patrons praise the food quality and ambiance, highlighting dishes like the pressed duck and chocolate soufflé. However, some have expressed concerns about service quality and pricing.

North America

United States

Pasjoli är en elegant restaurang belägen på Main Street i Santa Monica, som erbjuder en unik upplevelse med sin säsongsbetonade och lyxiga franska bistro-mat. Med en atmosfär som kombinerar chic design och en varm, inbjudande känsla, har Pasjoli blivit en favorit bland både lokalbefolkningen och besökare. Restaurangen har en fascinerande historia och har snabbt etablerat sig som en av de mest eftertraktade matställena i Ocean Park-området.

Menyn på Pasjoli är en hyllning till fransk matlagning, med fokus på säsongsbetonade ingredienser och traditionella tekniker. Här kan gästerna njuta av en rad läckra rätter, inklusive den berömda pressade anden, som har fått fantastiska recensioner. Restaurangen erbjuder även en intim atmosfär där varje måltid blir en upplevelse. För att ge en smak av vad som erbjuds, här är några av de mest populära rätterna:

Canard à la presse (pressad anka) avsmakningsmeny

Beläget i det charmiga Ocean Park-området, är Pasjoli omgiven av en livlig atmosfär med närliggande butiker och kulturella attraktioner. Denna del av Santa Monica erbjuder en perfekt kombination av strandliv och stadsliv, vilket gör det till en idealisk plats för både lokalbefolkning och turister. Besökare kan njuta av en promenad längs stranden eller utforska de många konstgallerierna och butikerna i närheten.

Oavsett om du är en lokal invånare eller en besökare, är Pasjoli en plats som förtjänar ett besök. Med sin fantastiska mat och inbjudande atmosfär, är det den perfekta destinationen för en romantisk middag eller en kväll med vänner. Kom och upplev den franska gastronomin i Santa Monica!

Seasonal & luxe Parisian bistro fare in a chic setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfcTl5QURnEAE&d=17924085&t=1

places/ChIJpTjP4G-7woARDdfT19BYG28/reviews/ChZDSUhNMG9nS0VJQ0FnSURfcTl5QURnEAE

Went here for a date night. My wife had the regular set menu, and i went with the pressed duck. Both were amazing. Out of her dishes the ravioli was absolutely the best! As for mine, the main course duck breast in duck juice was the best duck breast i had.
We also caught chef’s presentation on how the duck press works, so that was pretty neat and interesting to watch in person.
This place is a bit of a hidden gem in SM. The prices were very reasonable for the quality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmMHNySV9nRRAB&d=17924085&t=1

places/ChIJpTjP4G-7woARDdfT19BYG28/reviews/ChdDSUhNMG9nS0VJQ0FnSURmMHNySV9nRRAB

The husband and I decided to try this place and sit in the secret garden. It's a nice area, but walking by the bathroom, it was a little odd. The secret garden was cute and warm with this cold weather.
You know us, we always want to try as much as possible so we order the opposite from the prefix menu so we had almost everything on the menu.
The drinks were out of this world wow wow wow. From everything we ordered, i could not try the liver, but my husband said it was great.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfcmV5VXBBRRAB&d=17924085&t=1

places/ChIJpTjP4G-7woARDdfT19BYG28/reviews/ChdDSUhNMG9nS0VJQ0FnSURfcmV5VXBBRRAB

OMG!!!  Six stars!  So amazing!   Especially if you love duck.  Superb, caring, knowledgeable and attentive service.  Incredible food.  Highly suggest the “night cap” for $24 as the final course.   So amazing !!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2NVlpTHhRRRAB&d=17924085&t=1

places/ChIJpTjP4G-7woARDdfT19BYG28/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2NVlpTHhRRRAB

Wow. I’ve been wanting to go here for months to try the canard a la presse (duck) tasting menu, and it did not disappoint. Zero disappointments. Highlights: canapé course 1 the pastry was the right amount of light and flakey with the richness of the cheese and egg yolk. Perfection. And course 3 which the server described as a duck bread pudding. Wow. I didn’t want it to end. The duck confit with the hint of cherry. And the main duck breast course was some of the best duck I’ve had (hot tip, put some of the jus on top of the side of beans).

Server was friendly and knowledgeable. And the whole ambiance inside is upscale and elegant with a slight touchy of cozy.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiOVliQm93RRAB&d=17924085&t=1

places/ChIJpTjP4G-7woARDdfT19BYG28/reviews/ChdDSUhNMG9nS0VJQ0FnSURiOVliQm93RRAB

Our first night in Santa Monica and we had a lovely dinner at Pasjoli. The service that Hailey provided was so warm, authentic and professional. The food was wonderful. We loved the salad, gourges. The main entrees were prepared with a great balance of flavor yet beautifully platted, the cocktails were one of a kind as well.

Njut av lyxig fransk middag på Pasjoli, Santa Monica

Pasjoli, opened in 2019 by Chef Dave Beran, is an elevated French bistro in Santa Monica, known for its modern take on classic French dishes.

pasjoli i santa monica - en historia av kulinarisk förfining'}},{

En resa genom kulinarisk innovation och erkännande i Santa Monica.

År 2019 markerades starten för Pasjoli i Santa Monica, Kalifornien. Under ledning av den kände kocken Dave Beran etablerade detta eleganta franska bistro en ny standard för modern fransk matlagning i regionen.

A culinary jewel tucked away on Main Street in the vibrant Ocean Park neighborhood of Santa Monica, Pasjoli beckons food enthusiasts into a world where French cuisine meets California's innovative spirit. The inviting facade opens into a chic yet cozy space, where the air is perfumed with the heady aromas of freshly baked breads and simmering sauces, enticing passersby to step inside. Pasjoli captivates with its commitment to seasonal, locally sourced ingredients, each dish a testament to meticulous craftsmanship and artistry. Diners are greeted by an ambiance that elegantly marries warmth with sophistication, accented by soft lighting and an open kitchen that adds an authentic touch of culinary theater. The menu resonates with the essence of French fare; indulgent escargots and perfectly seared duck confit showcase the chef's dexterity while a delicate ratatouille tells a story of simplicity and flavor. Beneath the California sun, the outdoor seating offers perfect vistas of the community's bustling life, ideal for people-watching with a glass of velvety wine in hand. Each visit here feels like a celebration—an invitation to explore the crossroads where classic technique meets modern flair. Desserts, masterfully crafted, are the sweetest conclusion to an unforgettable meal, with options that beckon dessert aficionados to delve into chocolate experiences that tease and tantalize the taste buds. Whether a casual lunch, a romantic dinner, or a special occasion, experiencing Pasjoli is more than dining; it's a delightful passage into gastronomy that promises to leave every palate satisfied and every heart warmed. In the heart of Santa Monica, this is a must-visit destination for those craving an exceptional culinary journey.

pasjoli

An elevated French bistro experience featuring classic dishes with modern twists, crafted by Chef Dave Beran.

Foie De Poulet À La Strasbourgeoise

Quenelles

Shrimp & Lobster Toasts

Canard À La Rouennaise À La Presse

Soufflé Au Chocolat

Pasjoli Menu

Utforska Menyn På Pasjoli i Santa Monica På Svenska och Upptäck En Lyxig Fransk Bistroupplevelse.

Pasjoli erbjuder en exklusiv fransk bistroupplevelse i hjärtat av Santa Monica med en noggrant komponerad meny som förför alla sinnen. Denna meny, skapad av den hyllade kocken Dave Beran, kombinerar säsongsbetonade och lyxiga ingredienser med klassiska franska smaker och moderna influenser. Här finner du allt från delikata förrätter till utsökta huvudrätter, desserter och enastående drycker.

Börja din kulinariska resa med Pasjolis eleganta förrätter som väcker aptiten och förbereder smaklökarna för vad som komma skall. Här finns en utsökt balans mellan tradition och innovation.

 Kycklinglever serverad med brioche, svart tryffel och tryffel-shallot marmelad - en rik och raffinerad start.

 Delikata skaldjursqueneller gjorda på pilgrimsmussla, serverade med beurre blanc och kaviar för en lyxig smakupplevelse.

 En smakrik kombination av räkor och hummer på surdegsbröd med en len hummervelouté som lyfter smakerna.

Pasjolis signaturrätt och höjdpunkt på menyn är den berömda canard à la rouennaise à la presse – en utsökt fransk klassiker som här får en modern och lyxig tolkning.

 An elegant rätt med anbröst pressad till perfektion, serverad med anklår-brödpudding, ankkonfiterad sallad och en smakrik cognacsås som skapar en komplett och oförglömlig smakupplevelse.

Avsluta din måltid med en klassisk fransk dessert som kombinerar intensiteten av mörk choklad med krämigheten från vaniljglass.

 Ett luftigt och rikt chokladsoufflé serverat med len vaniljglass som balanserar den intensiva smaken perfekt.

Pasjoli erbjuder en exklusiv dryckeslista som kompletterar den franska bistroupplevelsen. Här njuter du av handgjorda cocktails, ett urval av fina viner och öl – perfekt för att förhöja varje måltid eller för en avkopplande kväll i den charmiga miljön.

Kreativa cocktails skräddarsydda för att lyfta fram smakerna i maten.

Ett urval av noga utvalda viner och öl från både lokala och internationella producenter.

Njut av en unik matupplevelse på Pasjoli i Santa Monica. Upptäck läckra rätter med kallifornisk touch – boka ditt bord idag!

Pasjoli i Santa Monica: Gastronomi vid stranden

Los Angeles County

A multi-course duck dinner featuring duck breast, duck leg bread pudding, duck confit salad, and cognac sauce.

Pressed Duck Dinner

A selection of seasonally inflected dishes including steak tartare, chicken rillettes with mushrooms, and more.

Five-Course Prix-Fixe Tasting Menu

I hjärtat av Santa Monicas Ocean Park-område, på Main Street 2732, ligger 

 – en dold pärla för den som älskar exklusiv fransk bistrokänsla med säsongsbaserade och lyxiga smaker. Restaurangen är känd för sin eleganta atmosfär, vänliga service och en meny som lockar foodies från när och fjärran.

 bjuder på en flerrättersupplevelse med anka i fokus – från anbröst och anklår i brödpudding till ankkonfit sallad och cognacssås. Denna lyxiga middag kostar 125 USD och lämnar ingen ankälskare besviken.

Prisvärd femrättersmeny med säsongsbetonade smaker

För den som vill prova flera smaker erbjuder 

Pasjolis Five-Course Prix-Fixe Tasting Menu

 en inspirerande meny för 95 USD. Här kan du njuta av allt från klassisk steak tartare till kycklingrillettes med svamp och andra säsongsbetonade delikatesser, omsorgsfullt komponerade för att skapa en balans mellan smaker och texturer.

En elegant och mysig atmosfär med hemlig trädgård

Atmosfären på Pasjoli är en perfekt kombination av parisiskt chic och avslappnad värme. Restaurangen har både en elegant inomhusmiljö och en hemlig trädgård som är särskilt uppskattad under kyliga dagar. Gäster har beskrivit servicen som 

 – Pasjoli tar emot reservationer för en smidig och personlig upplevelse.

 – Här serveras utsökta cocktails, vin och öl som förhöjer måltiden.

 – Accepterar kort, inklusive NFC, för enkel betalning.

 – Betald parkering både i garage och på gatan finns i direkt närhet.

 – Restaurangen rekommenderas inte för barn, vilket gör den perfekt för en romantisk kväll eller vuxna som vill njuta av en lugn middag.

California

Upptäck Pasjoli i Santa Monica - en lyxig fransk bistro med säsongsbetonade rätter och en unik duckpress-upplevelse. Boka ditt bord idag!

Pasjoli: Lyxig Fransk Bistro i Santa Monica

Ta del av Pasjolis exklusiva meny och bekanta dig med vår unika matupplevelse i Santa Monica. För beställningar och mer information, besök vår hemsida!

Utforska Pasjoli: Detaljer & Meny

Lär dig mer om Pasjoli, en prisbelönt fransk bistro i Santa Monica med en unik atmosfär och en historik av kulinarisk excellens.

Heavy Handed

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