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The Steak House at Regent Hong Kong: A Premier Steak Dining Destination in Tsim Sha Tsui Hong Kong SAR China 

Nestled in the bustling heart of Tsim Sha Tsui at Ground Floor, Regent Hong Kong, The Steak House offers an exceptional dining experience that combines premium quality steaks with an elegant ambiance and stunning harbor views. This upscale restaurant has become a favorite among locals and visitors who seek superb USDA Super Prime Beef, Black Angus Ribeye, and a remarkable farm-to-fork tasting menu. Whether you’re celebrating a special occasion or simply craving a perfectly grilled steak, The Steak House impresses with its commitment to sourcing the finest meats from around the world, including Spanish Cazurra Farm Dry Aged Tenderloin and Korean Hanwoo 1++ Sirloin.

The menu at The Steak House is thoughtfully curated to delight steak enthusiasts and seafood lovers alike. Highlights include the perfectly seasoned King Crab Cake, succulent Pan-Seared Scallops with Caviar, and fresh plump oysters that capture the essence of the ocean. Main courses feature exquisite cuts such as the tender and juicy Chateaubriand, smoky grilled Black Angus Ribeye, and the impressive Hungarian Mangalica Tomahawk Pork. Sides like lobster macaroni and corn ribs complement the mains exquisitely. For dessert, indulgent options like the decadent Chocolate Lava cake and customizable cheese platters cater to all preferences, including those following a keto diet.

The Steak House impresses not only with its food but also with its refined atmosphere and attentive service. Guests enjoy panoramic harbor views from the dining room, creating a perfect setting for intimate dinners and group celebrations alike. The professional service team, including knowledgeable sommeliers like Kelvin, provide personalized recommendations and ensure every detail enhances your dining pleasure. While some peak times see minor service slowdowns, the team’s prompt responses and genuine hospitality shine through, leaving a lasting positive impression.

Community Sentiment and Notable Highlights

 community feedback underscores The Steak House’s reputation as a must-visit steak destination in Hong Kong. Diners consistently praise the outstanding quality of meats, elegant harbor-side setting, and the impressive Sunday brunch featuring a lavish salad buffet and seafood sampler. The restaurant’s dedication to premium global ingredients elevates the dining experience, making it a hotspot for foodies and connoisseurs alike.

What are the operating hours of The Steak House?

 The Steak House operates for dinner from 6:00pm to 11:00pm, with last orders at 10:30pm. On Sundays, brunch is available from 11:30am to 2:30pm.

How can I make a reservation at The Steak House?

 Reservations can be made online two months in advance. For parties of seven or more, contacting the restaurant directly is recommended.

Is there a private dining room available?

 Yes, a private dining room accommodates up to 18 guests, perfect for special occasions.

What is the dress code at The Steak House?

 Smart casual is required. No exercise wear, flip-flops, or pool attire. Evening guests must wear long trousers; brunch allows knee-length shorts and sneakers for men.

Does The Steak House offer valet parking?

 Yes, valet parking is available for guests dining at the restaurant.

The Steak House at Regent Hong Kong: A Culinary Legacy of Charcoal Excellence and Premium Meats in Tsim Sha Tsui Hong Kong SAR China.

Nestled on the Ground Floor of the Regent Hong Kong at 18 Salisbury Road in the vibrant district of Tsim Sha Tsui, The Steak House stands as a beacon of culinary tradition and innovation. Since its inception in the 1980s, it has carved a distinct niche as the very first restaurant in Hong Kong to introduce a charcoal grill, setting a new benchmark for steak dining in the city.

The Steak House's bold introduction of charcoal grilling in 1980 revolutionized steak preparation in Hong Kong. 

This technique imparted a smoky, charred flavor that quickly became synonymous with quality and authenticity, drawing discerning food lovers from across the city and beyond.

Renewed focus with global premium meats in 2023

After a significant renovation in 2023, The Steak House reemerged with an enhanced commitment to sourcing the finest meats globally. Its renewed ethos embraces partnerships with renowned farms across Spain, Japan, France, and Australia, delivering a farm-to-table experience that celebrates diversity and quality.

Experience the authentic smoky flavor that has defined The Steak House since 1980.

Savor premium cuts from top farms in Spain, Japan, France, and Australia, carefully curated for exceptional taste.

Situated in the heart of Tsim Sha Tsui, offering stunning harbour views and an inviting ambiance.

The Steak House's journey from a pioneering charcoal grill venue in the 1980s to a modern steakhouse focused on premium global meats reflects its dedication to quality and innovation. It continues to attract foodies, digital nomads, and trend-conscious travelers seeking an unforgettable steak experience infused with rich history and contemporary flair.

Located on the ground floor of the Regent Hong Kong in Tsim Sha Tsui, The Steak House offers an elegant dining experience focused on exceptional quality steaks. With a reputation for its traditional charcoal grilling technique, this restaurant is a haven for meat lovers. The ambiance is refined, making it ideal for both intimate dinners and celebratory gatherings.

The Steak House is perfect for special occasions, romantic dinners, and business meetings. Its elegant setting and attentive service create a memorable dining experience.

Reservations are recommended due to high demand.

Parking is available at the Regent Hong Kong.

The Steak House stands out for its commitment to quality and service. While it may be on the pricier side, the experience is well worth it for steak enthusiasts. With its elegant atmosphere and attentive staff, it promises a dining experience that is both memorable and satisfying.

Nestled on the Ground Floor of the prestigious Regent Hong Kong, The Steak House in Tsim Sha Tsui offers an exquisite dining experience for steak aficionados and gourmets alike. This elegant restaurant combines exceptional cuts of beef with refined culinary techniques, creating a destination that’s ideal for foodies, trend-conscious travelers, and anyone craving a memorable meal in Hong Kong’s vibrant Kowloon district.

Exceptional offerings and menu highlights

At The Steak House, savor the best of farm-fresh beef with their acclaimed "Farm to Fork: Artisan Beef Discovery" menu. This exclusive tasting showcases premium beef varieties sourced globally, featuring Spanish Cazurra Farm Dry Aged Tenderloin, Korean Hanwoo 1++ Sirloin, and Australian Mayura Farm M9+ Flat Iron. Each cut is prepared with precision to highlight its unique flavors and textures, perfect for steak lovers seeking a world-class culinary adventure.

If brunch is your preferred indulgence, their lavish Sunday Brunch is not to be missed. Priced at 988 HKD, this feast features a generous salad buffet, a delightful "Sampler from the Sea," classic Eggs Benedict, luxurious Lobster Bisque, and a curated selection of the world’s finest beef cuts. It’s an elegant and satisfying weekend treat with views overlooking the harbor, perfect for relaxed social gatherings or special celebrations.

A refined dining atmosphere and attentive service

The Steak House impresses not only with its culinary mastery but also with its sophisticated ambiance and impeccable service. Guests praise the attentive and knowledgeable staff, including Sommelier Kelvin, whose wine and cocktail recommendations perfectly complement the rich flavors of the dishes. The interior exudes understated luxury, offering a comfortable and intimate setting without outdoor seating, ensuring every detail is meticulously managed for an enjoyable dining experience.

 King Crab Cake, Pan-Seared Scallop with Caviar, Chateaubriand, Black Angus Ribeye Steak, Hungarian Mangalica Tomahawk Pork, and decadent Chocolate Lava cake.

 Offers a curated list of fine wines, craft cocktails, sparkling wines, and specialty sparkling teas.

 Reservation recommended, accepts credit cards, offers dine-in only, and is suitable for groups and special occasions.

why visit the steak house in tsim sha tsui

Whether celebrating a special birthday, enjoying a weekend brunch with friends, or simply craving a perfectly grilled steak with a stunning harbor view, The Steak House delivers an unforgettable experience. With rave reviews highlighting the freshness of seafood starters, the tenderness of their premium beef cuts, and the flexibility in accommodating dietary preferences, this hotspot is a must-visit for discerning diners in Hong Kong. Its blend of international beef selections, refined ambiance, and top-notch service make it a culinary gem in Tsim Sha Tsui.

Tsim Sha Tsui

The Steak House at Regent Hong Kong is renowned for its exceptional quality steaks, attentive service, and elegant ambiance. Guests frequently commend the restaurant for its prime meat selections, traditional charcoal grilling technique, and the impressive salad bar. The private dining experience is also highly praised for its personalized touch and intimate setting.

En gastronomisk pärla i Hong Kong som erbjuder en oöverträffad köttupplevelse, elegant atmosfär och förstklassig service.

Asia

Hong Kong SAR, China

The Steak House, beläget på bottenvåningen av Regent Hong Kong i Tsim Sha Tsui, är en kulinarisk destination som kombinerar elegans med en avslappnad atmosfär. Med en historia av att servera förstklassiga biffar och enastående service, har denna restaurang blivit en favorit bland både lokalbefolkning och besökare. Här kan du njuta av en måltid som är både en fest för smaklökarna och en visuell upplevelse.

The Steak House erbjuder en imponerande meny med fokus på högkvalitativa köttstycken, inklusive den berömda Chateaubriand och Rib Eye steak. Varje rätt är noggrant tillagad för att framhäva smaken och texturen hos köttet. Enligt recensioner är deras King Crab Cake och Pan-Seared Scallop med kaviar och ostron en fantastisk start på måltiden. Dessutom är den dekadenta Chocolate Lava Cake en perfekt avslutning på en oförglömlig middag.

King Crab Cake - perfekt kryddad med stora bitar av färsk krabba.

Pan-Seared Scallop med kaviar och ostron - en smakfull och lyxig förrätt.

Chateaubriand - en vacker skiva med perfekt röd mitt.

Chocolate Lava Cake - en dekadent och utsökt avslutning på måltiden.

The Steak House är inte bara känd för sina biffar; restaurangen erbjuder också en imponerande vinlista och en atmosfär som är både elegant och inbjudande. Med möjligheter för grupper och en professionell personal som alltid är redo att ge rekommendationer, är det en plats där varje besök blir en speciell upplevelse.

Ligger i hjärtat av Tsim Sha Tsui, är The Steak House lättillgänglig och omgiven av en mängd kulturella och turistiska attraktioner. Från den livliga hamnen till de närliggande shoppinggatorna, finns det alltid något att utforska efter en måltid. Den fantastiska utsikten över Victoria Harbour gör det till en perfekt plats för både middag och en kvällspromenad.

Ja, det rekommenderas att boka bord i förväg.

Kreditkort accepteras, kontanter är inte nödvändigt.

Oavsett om du firar en speciell händelse eller bara vill njuta av en fantastisk middag, är The Steak House det perfekta valet. Kom och upplev en oförglömlig kväll i Tsim Sha Tsui.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIM0lqNXV3RRAB&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChdDSUhNMG9nS0VJQ0FnSURIM0lqNXV3RRAB

I had dinner at the Steak House to celebrate my birthday and what an outstanding meal it was! We had King Crab Cake, Pan-Seared Scallop with Caviar & Oysters to start. The Crab Cake was perfectly seasoned, with generous chunks of fresh crab meat. It was fried to an attractive golden brown without being greasy. The oysters were so fresh & plump, the unmistakable brininess the moment you tipped one into your mouth brought to mind the ocean where they came from. Not to be outdone, the Scallops were seared to perfection so they remained succulent.
For mains, we ordered the Chateaubriand and the Rib Eye steak. The sliced Chateaubriand with its beautiful red centre was a sight to behold, and the promised tenderness & juiciness did not disappoint.
The dinner ended with yet another birthday cake! It was a Chocolate Lava cake, which was decadent and wickedly delicious!
The service team together with Sommelier Kelvin are to be commended for the high level of efficiency & professionalism. They made good recommendations when asked, and their attentiveness to details made the entire dinner a pleasure. Thank you 🤩

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQcklmNzlnRRAB&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQcklmNzlnRRAB

i had a dinner here with my bestie and we found this place really wonderful. it was the farm-to-fork tasting menu we tried, so nothing much to choose or worry about. upon seated, we ordered some sparkling wine and sparkling tea. facing the window looking at the harbour it's a very nice view. the staff showed us the beef we're going to eat, when it's still raw and gave the introduction. then the bread and appetizer came, with a right pace slowly and allowed us time to chit chat in between. the tomato cold soup was very creamy and thick. but my best among the appetizer was definitely the crab tartare, with avocado and caviar on top. then the main steaks came, 3 large pieces of meat came together, i think here's a point for improvement, that all 3 came at the same time and will let cold along our eating time. i found one with a web of tendons and could hardly cut (so i took 1 star off here), informed the staff and they took immediate action to replace another one for me. thanks for the quick action and they did apologize. finally dessert time. i'm a keto-dieter and they replaced my dessert with a cheese platter, thanks for the flexibility. so overall we had a great time here. happy to come back again at anytime.

follow me on ig: food.n.cats.not1less

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYNHJteVFBEAE&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChZDSUhNMG9nS0VJQ0FnSURYNHJteVFBEAE

Still our all time favourite steak house, nice charcoal grill 160 days grain-fed Black Angus Ribeye steak and Hungarian Mangalica Tomahawk Pork, altogether with thick and juicy seabass. Sidedishes like lobster macaroni and corn ribs are also delicious too

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiekxTeDFnRRAB&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiekxTeDFnRRAB

The steak selection was great, with some dry age steak if you like that cheesy taste.

Overall the appetisers are surprisingly better than the steak. The crab cakes, lobster bisque and the beef Tarte. The beef cheateubriand was a bit let down honestly, great texture but not a lot of taste. The sea bass was amazing though. Also weirdly their tomahawk steaks portions were way too big even for a party of 6. It was 120oz. We wanted a portion of around 40-60oz. But probably next time.

As for the service and atmosphere it was immaculate and very good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6OU5qMlhREAE&d=17924085&t=1

places/ChIJvblgA7kBBDQRKfRYT3Qfa9E/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6OU5qMlhREAE

One of the best steaks I ever had! Smokey and charred flavor. Better than some of the renowned steakhouses I have been. On the pricey side and it is so worth it. The salad buffet is a good meal on its own. But a steak is a must. The onion soup is superb.

The service staff super friendly and attentive. Definitely a place to check out if you are in HK!

Lyxigt Steak House i Tsim Sha Tsui, Regent Hong Kong

The Steak House, located at Regent Hong Kong, is a historic establishment known for its traditional charcoal grilling technique and premium meat selections. Since its reopening, it has received numerous accolades, including being featured in the MICHELIN Guide Hong Kong & Macau 2024 and 2025, and ranking No.80 in the World's 101 Best Steak Restaurants 2024.

Dine In

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

A culinary oasis in the vibrant heart of Tsim Sha Tsui, The Steak House beckons food enthusiasts with its enticing aromas and inviting ambiance. Situated on the ground floor of the opulent Regent Hong Kong, this haven of gastronomy pays homage to the art of grilling, serving up premium steaks that are as much a feast for the eyes as they are for the palate. Indulge in a symphony of flavors and relish the essence of fine dining at The Steak House, where every bite tells a story of culinary mastery.

The Steak House

A curated selection of prime meats, fresh seafood, and decadent desserts, all prepared over a traditional charcoal grill.

Beef Tenderloin Tartare

Bone Marrow

King Crab Cake

USDA Certified Super Prime Rib Eye

Full-Blood Wagyu Striploin

Grilled King Prawn

Lobster Macaroni

Truffle Mashed Potatoes

Michter’s Bourbon Soufflé

Classic Cheesecake

The Steak House Menu

The Steak House Menu | Tsim Sha Tsui, Hong Kong.

Välkommen till The Steak House, en kulinarisk upplevelse i hjärtat av Tsim Sha Tsui. Här serverar vi en noggrant utvald meny av högkvalitativa kött- och skaldjursrätter, tillagade med största noggrannhet. Våra rätter är skapade med de finaste ingredienserna, vilket garanterar en smakupplevelse utöver det vanliga.

Inled ditt besök med våra delikata förrätter som sätter tonen för en fantastisk middag. Vår Lobster Bisque är en mustig och krämig soppa, perfekt för skaldjursälskare. Prova även vår King Crab Cake, som är fylld med generösa bitar av färsk krabba, perfekt stekt till gyllene perfektion.

För huvudrätterna erbjuder vi enastående köttstycken av högsta kvalitet, som är noggrant utvalda för sin smak och mörhet. Prova vår USDA Super Prime Beef Rib Eye, som är rik på smak och perfekt för grillning. Alternativen inkluderar även Black Angus Flank Steak och en exklusiv Aged José Gordon Short Ribs, som är en delikatess i sig.

Avsluta din måltid med våra fantastiska desserter. Vår Baked Alaska är en söt dröm, medan 70% Smokey Chocolaterie de l'Opera är en favorit bland chokladälskare.

Vi erbjuder också ett urval av noggrant utvalda drycker, inklusive ett imponerande vinutbud och smakfulla cocktails som passar perfekt till din måltid. Oavsett om du föredrar rödvin, vitt vin eller en klassisk cocktail, kommer vårt kunniga team att hjälpa dig att hitta den perfekta drycken.

Njut av gourmetbitar i The Steak House på Regent Hong Kong. Unik atmosfär och perfekt tillagade rätter väntar - boka din plats nu!

Njut av gourmet på The Steak House, Tsim Sha Tsui

Kowloon Municipality

An indulgent brunch featuring a lavish salad bar, seafood selections, and a variety of main courses, including charcoal-grilled specialties.

Sunday Brunch

An elegant private dining space suitable for up to 18 guests, offering a customized dining experience with a personalized salad bar and chargrilled specialties.

Private Dining Room

The Steak House - exklusiva köttupplevelser i Tsim Sha Tsui Hong Kong SAR, Kina.

Beläget på Regent Hong Kongs markplan, är The Steak House en pärla för köttälskare och finsmakare i hjärtat av Tsim Sha Tsui. Här förenas klassisk elegans med moderna kulinariska tekniker för att skapa en förstklassig matupplevelse som lockar både lokalbor och internationella resenärer.

Utmärkande meny och exklusiva köttdelikatesser

The Steak House erbjuder en spännande mix av rätter med fokus på kött av högsta kvalitet. Den 160 dagar grain-fed Black Angus Ribeye-steken och Hungarian Mangalica Tomahawk Pork är köttbitar som verkligen levererar en perfekt grillad, rökig smak. För de som vill utforska olika ursprung finns Farm to Fork: Artisan Beef Discovery-meny som presenterar exklusiva köttbitar från hela världen, såsom spansk Cazurra farm dry aged tenderloin, koreansk Hanwoo 1++ sirloin och australiensisk Mayura farm M9+ flat iron.

Förrätterna är enastående och överträffar ibland huvudrätterna, med favoriter som king crab cake, pan-seared scallops med kaviar och färska ostron från havet. Desserterna, som den dekadenta choklad lava-kakan, är ett perfekt avslut på en minnesvärd middag.

För dem som njuter av en långsam helgstart, erbjuder The Steak House en Sunday Brunch för 988 HKD. Denna lyxiga brunch inkluderar en riklig salladsbuffé, 'Sampler from the Sea', klassisk Eggs Benedict, krämig lobster bisque samt ett urval av världens finaste nötkött. Med utsikt över hamnen skapas en trivsam och elegant miljö där varje tugga blir en njutning.

The Steak House är känt för sin uppmärksamma och professionella service. Sommelier Kelvin och teamet erbjuder kompetenta vinrekommendationer som förhöjer varje måltid. Restaurangen är även utrustad med bekvämligheter som tillgängliga toaletter och accepterar kreditkort för smidig betalning.

 från hela världen inklusive Black Angus och Hanwoo.

 med utsikt mot hamnen och delikatesser som lobster bisque och Eggs Benedict.

 med kunniga rekommendationer och vänligt bemötande.

Kowloon

Upplev premium kött, havsutsikt och elegant atmosfär på The Steak House i Tsim Sha Tsui, Hong Kong. Boka din exklusiva middagsupplevelse idag!

The Steak House Tsim Sha Tsui - Exklusiv köttupplevelse & havsutsikt

Njut av lyxiga kött- och skaldjursrätter på The Steak House i Tsim Sha Tsui, Hong Kong. Perfekt för köttälskare och finsmakare, boka bord nu!

The Steak House Tsim Sha Tsui - Lyxiga skaldjur & kött i Hong Kong

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