bouillon chartier
en autentisk parisisk matupplevelse i en historisk miljö
Bouillon Chartier
Paris, France
Historisk översikt över Bouillon Chartier i Paris.
Bouillon Chartier, beläget på Boulevard du Montparnasse i Paris, är en av stadens mest ikoniska restauranger, känd för sin traditionella franska mat och storslagna Art Nouveau-inredning. Sedan grundandet 1896 har Bouillon Chartier blivit en plats för både lokalbefolkning och turister som söker en genuin fransk upplevelse.
Grundandet av Bouillon Chartier 1896
Restaurangen grundades av bröderna Frédéric och Camille Chartier. De ville skapa en plats där god mat skulle vara tillgänglig för alla, vilket resulterade i ett enkelt men smakfullt erbjudande av traditionella rätter. Bouillon Chartier blev snabbt populär och satte standarden för det som skulle bli en ny typ av fransk restaurang.
Klassificering som historiskt monument 1989
År 1989 blev Bouillon Chartier klassificerat som ett historiskt monument. Denna status bekräftade restaurangens betydelse inte bara som en kulinarisk destination utan också som en kulturell och historisk institution i Paris. Det var ett erkännande av den rika historia och den unika atmosfär som Bouillon Chartier har erbjudit sina gäster i över ett sekel.
Återställande av tradition 2019
Efter en tid av förändringar och moderniseringar, återställdes Bouillon Chartier 2019 till sitt ursprungliga namn och syfte. Restaurangen fortsätter nu att vara en symbol för traditionell fransk matlagning och erbjuder en meny fylld med klassiska rätter i en miljö som hedrar dess historia.
En upplevelse värd att dela
Att besöka Bouillon Chartier är inte bara en kulinarisk upplevelse; det är en resa genom tiden. Här kan besökare njuta av en livlig atmosfär, dela bord med främlingar och uppleva den autentiska känslan av Paris. Oavsett om du är en lokal invånare eller en turist, är Bouillon Chartier en plats där historia och gastronomi möts.
Bouillon Chartier at a glance
Located at 59 Boulevard du Montparnasse, Bouillon Chartier is a historic Parisian brasserie that serves classic French dishes in an opulent Art Nouveau setting. Known for its affordable prices and vibrant atmosphere, this restaurant has become a staple for both locals and tourists alike.
With a rich history dating back to the late 19th century, Bouillon Chartier offers a glimpse into Parisian dining culture, making it a must-visit for anyone looking to experience authentic French cuisine.
The restaurant's menu features a variety of traditional dishes, including escargot, duck in pepper sauce, and a selection of delectable desserts.
Overall, Bouillon Chartier provides a unique dining experience that combines history, affordability, and a lively atmosphere.
Pros
• Historic Art Nouveau décor
• Affordable traditional French cuisine
• Central Paris location
• No reservations required
• Quick service during peak hours
Cons
• Inconsistent food quality
• Service can be impersonal
• Long wait times during peak hours
• Crowded dining area
• Limited vegetarian options
Ideal for
• Casual dining with friends
• Family outings
• Tourists seeking authentic French cuisine
Things to know before visiting
• Expect long wait times, especially during dinner hours.
• Arrive early to secure a table.
• Cash is not accepted, but credit and debit cards are.
Overall impression
Bouillon Chartier is a delightful blend of history, culture, and culinary tradition. While it may have its drawbacks, the experience of dining in such a storied establishment is worth it. Ideal for those looking to enjoy classic French dishes without breaking the bank, it remains a beloved destination in Paris.
Overview of Bouillon Chartier in Paris, France. Located at 59 Boulevard du Montparnasse, Bouillon Chartier is a must-visit restaurant in Paris that offers an authentic taste of traditional French cuisine. This iconic eatery is not just about the food; it's a journey back in time, immersing you in a beautifully preserved Belle Époque setting.
What to Expect at Bouillon Chartier
Bouillon Chartier showcases classic French dishes that tantalize your taste buds without breaking the bank. Starters begin at just €1, main courses from €7, and desserts at a mere €2, making it one of the most affordable dining options in Paris. The menu features delectable offerings such as escargots, boeuf bourguignon, and the irresistible crème brûlée.
Ambiance and Decor
Dining at Bouillon Chartier is an experience in itself, with its historic Art Nouveau decor that adds a touch of elegance to your meal. The vibrant atmosphere is characterized by bustling crowds, echoing the lively spirit of traditional Parisian dining. Be prepared to share a table with fellow diners, fostering a communal and friendly dining experience.
Tips for Visiting
- Arrive early to avoid long wait times; between 5:30 PM and 6:30 PM is ideal.
- Try the escargots for a true French starter experience.
- Finish your meal with a dessert, especially the crème brûlée or rice pudding.
Conclusion
Visiting Bouillon Chartier is more than just a meal; it’s an experience steeped in the heart of Paris. With its dazzling decor, delicious dishes, and affordable pricing, it stands as a beloved gem in the city’s vibrant culinary scene. Whether you are a local or a traveler in search of authentic French food, Bouillon Chartier is an essential stop on your Parisian adventure.
Fransk
$$
Öppet nu - Stänger 12:00 AM
Måndag
11:30–00:00
Tisdag
11:30–00:00
Onsdag
11:30–00:00
Torsdag
11:30–00:00
Fredag
11:30–00:00
Lördag
11:30–00:00
Söndag
11:30–00:00
Sammanvägt betyg 3.5
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Kommentarer
My mother advised us to try this restaurant when we asked for a traditional French restaurant. This restaurant is so very popular there are cues to have dinner here. So get here early or make a booking you will never be disappointed. Great staff, great decor and the very best of atmosphere. Just a delight to dine in this bustling restaurant. Very good food, very good service all in the French way and style. Atmosphere? Soak it all up, we absolutely loved it. Just a fantastic and very French experience. Gorgeous !! And its quite cheap!
