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Experience London’s vibrant Soho dining scene at Blacklock, a cozy yet lively basement restaurant famed for its high-quality, seared meats and atmospheric setting. Nestled at 24 Great Windmill Street, this spot is a culinary haven for meat lovers and those seeking a memorable dining adventure. With a warm, casual vibe, Blacklock offers an authentic British chophouse experience complemented by a dynamic bar serving cocktails from trolley carts. Whether you’re craving a succulent steak, the renowned Sunday roast, or a vegetarian-friendly option like grilled halloumi, Blacklock caters to all tastes with style and flair.

Highlights include the 'All In' meat platter, featuring a delightful mix of beef, pork, and lamb served with Blacklock gravy and herb-flecked flatbreads. The Sunday roast, praised for its generous portions and perfectly cooked vegetables, is a must-try, especially if you adore hearty, traditional British fare. The restaurant’s ambiance, friendly staff, and high-quality dishes make it a favorite among locals and visitors alike.

 The 'All In' sharing platter is a popular menu item at Blacklock Soho, featuring a variety of meats including beef, pork, and lamb, served with herb-flecked chargrilled flatbreads and Blacklock gravy.

 Yes, especially on Sundays, as the restaurant tends to get booked up months in advance. It's recommended to make a reservation to ensure a table.

 Yes, Blacklock Soho offers a barbecued halloumi dish for non-meat eaters.

Blacklock Soho, located at 24 Great Windmill Street, London, is a modern interpretation of the traditional British chophouse. Established in the 1690s, this atmospheric basement restaurant has a rich history, originally functioning as a brothel and lap dancing club. The establishment reflects the vibrant and eclectic spirit of Soho, making it a unique dining destination. Known for its high-quality meats sourced from award-winning butcher and farmer Philip Warren in Cornwall, Blacklock has become synonymous with exceptional steak and a warm, inviting ambiance.

2015: Blacklock Soho opened at 24 Great Windmill Street, London.

2019: Blacklock expanded to Manchester with a new location in a Grade II Listed warehouse.

The essence of Blacklock is deeply rooted in the cultural tapestry of Soho. The area has long been a melting pot of creativity, nightlife, and culinary innovation. Blacklock pays homage to this vibrant history by offering a menu that celebrates traditional British flavors while incorporating modern techniques. The restaurant attracts a diverse clientele, from locals to tourists, all drawn to its unique atmosphere and high-quality offerings.

The vision behind Blacklock was brought to life by a passionate team dedicated to reviving the chophouse experience. The founders, along with skilled chefs, have crafted a menu that highlights the best cuts of meat, ensuring each dish is a testament to quality and flavor. Their commitment to sourcing from local farms and butchers not only supports the community but also guarantees freshness and sustainability.

Over the years, Blacklock has adapted to the changing culinary landscape while maintaining its core values. The introduction of innovative dishes, such as their signature ‘All In’ platter, showcases a mix of beef, pork, and lamb, appealing to both traditionalists and modern diners alike. The restaurant's commitment to quality has earned it a loyal following, with patrons returning for its renowned Sunday roast and expertly crafted cocktails.

As Blacklock continues to thrive, it remains committed to its roots and the community that shaped it. The restaurant not only serves exceptional food but also fosters a sense of belonging among its patrons. With plans for future expansions and a dedication to quality, Blacklock is set to carry on its legacy as a cornerstone of British dining culture in London and beyond.

Located at 24 Great Windmill St, London, Blacklock is an atmospheric basement restaurant renowned for its high-quality meat chops and vibrant ambiance. This establishment has quickly become a favorite among locals and visitors alike, offering a unique dining experience that combines traditional British chophouse elements with modern twists. The restaurant is particularly famous for its 'All In' sharing platter, which features a delightful mix of beef, pork, and lamb, making it a must-try for meat lovers.

High-quality meats sourced from award-winning butcher and farmer Philip Warren in Cornwall.

Traditional British chophouse atmosphere with modern twists.

Popular 'All In' sharing platter offering a variety of meats.

Highly praised Sunday roast with generous portions.

Reasonable prices for the quality of food.

Reservations recommended, especially on Sundays.

No parking available; public transportation is recommended.

Blacklock is perfect for meat enthusiasts and those looking to enjoy a hearty meal in a lively setting. It’s an excellent choice for family gatherings, casual dinners with friends, or even special occasions like birthdays and anniversaries. The restaurant's unique atmosphere makes it a great spot for a memorable dining experience.

Reservations are highly recommended, especially on weekends.

The restaurant is located in the basement, so be prepared to walk down.

Public transportation is recommended as there is no parking available.

Blacklock stands out as a top choice for those seeking a hearty meal in a vibrant setting. With its focus on high-quality meats and a lively atmosphere, it offers a unique dining experience that is both enjoyable and satisfying. While there are some minor drawbacks, such as limited vegetarian options and the absence of parking, the overall experience is well worth it. For meat lovers and those looking for a memorable meal, Blacklock is a destination that should not be missed.

Blacklock: The Meat Lovers' Paradise in London.

Nestled at 24 Great Windmill St, London W1D 7LG, Blacklock is an atmospheric basement restaurant that specializes in seared meat chops, complemented by a unique cocktail experience served from trolley carts. This establishment has quickly become a **top destination** for those craving rich, flavorful cuts of meat in the heart of London.

Blacklock is renowned for its mouthwatering offerings. Here’s a sneak peek at some standout items from the menu:

With a focus on high-quality meats, Blacklock is perfect for both casual diners and those looking to celebrate special occasions. The restaurant is known for its generous portions and beautifully cooked dishes that encourage guests to share and enjoy the experience together.

The warm ambiance, coupled with excellent service, makes Blacklock a delightful spot for meat lovers. The cozy basement setting enhances the dining experience, inviting guests to linger over their meals and savor each bite. It’s wise to make a reservation, especially during peak hours to avoid long waits.

For an unforgettable culinary adventure in London, Blacklock is a must-visit. With its delectable menu and inviting atmosphere, it promises a dining experience that will satisfy your cravings for perfectly cooked meat.

London

Blacklock Soho is a modern take on the traditional British chophouse, offering high-quality meats cooked over a real charcoal grill. The 'All In' sharing platter is particularly popular, featuring a variety of meats served with accompaniments like herb-flecked chargrilled flatbreads and Blacklock gravy. The Sunday roast is also highly praised, with options like roast beef, roast pork, or roast lamb, accompanied by Yorkshire pudding, duck fat-roast potatoes, seasonal vegetables, and Blacklock gravy. The atmosphere is described as lively and vibrant, with a cosy and casual dining experience. Reservations are recommended, especially on Sundays, as the restaurant tends to get booked up months in advance. The staff is noted for being friendly and attentive, contributing to a positive dining experience.

Blacklock är en elegant restaurang i hjärtat av London som erbjuder en unik kombination av klassiska rätter och moderna smaker. Denna plats är perfekt för matälskare som vill utforska det brittiska kökets rikedom i en stilfull miljö.

Blacklock kombinerar en charmig atmosfär med en innovativ meny som hyllar det brittiska köket. Med en mix av samtida och traditionella rätter är detta ett måste för varje matentusiast.

För den som söker en plats för en romantisk middag, affärsmöte eller bara en trevlig kväll med vänner, erbjuder Blacklock en perfekt blandning av atmosfär och matupplevelse.

Vilken är den bästa tiden att besöka Blacklock?

Blacklock är populär året runt, men för en mer intim och lugn upplevelse kan det vara bäst att boka under vardagar eller under lunchtid.

Europe

United Kingdom

Blacklock, beläget på Great Windmill Street i London, är en atmosfärisk restaurang som erbjuder en unik upplevelse för köttälskare. Denna källarrestaurang har en varm och inbjudande atmosfär, perfekt för både en romantisk middag och en kväll med vänner. Med en historia av att servera utsökta köttstycken, har Blacklock blivit en favorit bland lokalbefolkningen och besökare. Här kan du njuta av en kombination av traditionella rätter och moderna smaker, vilket gör varje besök till en minnesvärd upplevelse.

Matupplevelser och kulinariska läckerheter

På Blacklock är köttet stjärnan i showen. Restaurangen är känd för sina saftiga köttstycken, inklusive porterhouse och lamm, som tillagas till perfektion. Den generösa portionen av 'All In' är en favorit bland gästerna, vilket ger en smakfull blandning av nötkött, fläsk och lamm. För dem som söker en unik smakupplevelse rekommenderas att prova deras signatur Blacklock-gravy, som lyfter varje rätt till nya höjder.

Blacklock erbjuder en unik atmosfär med en källarinställning som ger en känsla av intimitet och värme. Det är en perfekt plats för en kväll ute med vänner eller en romantisk middag. Med en meny som fokuserar på högkvalitativa köttprodukter och en bar som serverar utsökta cocktails, är det en destination som tillfredsställer både smaklökar och sinnen. Det är också värt att notera att restaurangen är hundvänlig och erbjuder en trevlig miljö för alla.

Beläget i Londons livliga Soho-distrikt, är Blacklock omgiven av kulturella och historiska attraktioner. Denna del av staden är känd för sina teatrar, butiker och livliga nattliv, vilket gör det till en idealisk plats för en kväll ute. Efter en god middag kan du utforska de många barerna och klubbarna i närheten, eller ta en promenad för att njuta av den pulserande atmosfären.

A: Ja, det rekommenderas att boka bord i förväg, särskilt på helger.

A: Ja, Blacklock erbjuder vegetariska rätter på menyn.

A: Ja, det finns betald parkering i närheten.

Oavsett om du är en lokal invånare eller en besökare i London, är Blacklock en plats du inte vill missa. Med sin fantastiska mat, inbjudande atmosfär och centrala läge är det den perfekta destinationen för en oförglömlig middag. Boka ditt bord idag och upplev allt som Blacklock har att erbjuda!

Atmospheric basement restaurant and bar for seared meat chops, plus cocktails from trolley carts.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBXzhEYkpBEAE&d=17924085&t=1

places/ChIJOTAQhtMEdkgR9ZmC_mZR0UM/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBXzhEYkpBEAE

The restaurant is located in the basement, so you have to walk down. The entrance at street level isn’t very big. I went on New Year’s Eve and had made a booking in advance since this place gets quite busy. I ordered the ‘All In,’ which includes a mix of beef, pork, and lamb, along with a choice of side dishes. For me, the lamb and beef were pretty good some pieces were slightly dry and too chewy, but overall, the portion was very generous. Definitely worth it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRajgycm1BRRAB&d=17924085&t=1

places/ChIJOTAQhtMEdkgR9ZmC_mZR0UM/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRajgycm1BRRAB

Value for money steak. Prawn cocktail is just ok 4/5 for me. Garlic bone marrow- i feel like it lacks the melt in your mouth” factor; cannot pinpoint whats missing in the flavor. But again, their steak is no doubt highly recommended. Do not forget to pair your steak with their signature Blacklock gravy. Better to book in advance to avoid long wait especially on a weekend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRaklLY3Z3RRAB&d=17924085&t=1

places/ChIJOTAQhtMEdkgR9ZmC_mZR0UM/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRaklLY3Z3RRAB

I had a great experience overall at Blacklock Soho—the ambiance was warm, and the service was excellent. However, I tried the barbecue cauliflower, and it wasn’t quite to my taste. The flavors were overwhelmingly pungent, with an intense garlic presence, and it was far too salty. While I appreciate bold seasoning, this one missed the mark for me. That said, the restaurant itself was enjoyable, and I’d be happy to return to try other dishes.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3bDdpaW9BRRAB&d=17924085&t=1

places/ChIJOTAQhtMEdkgR9ZmC_mZR0UM/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3bDdpaW9BRRAB

Booked through their website, very easy to book, From the moment we stepped into the restaurant right until the very end staff were very friendly and uplifting. We ordered the porterhouse 800g, kale parmesan, beef dripping chips and garlic bone marrow was just purely amazing. Excellent quality, will definitely be back. I definitely recommend booking a table though as it gets full pretty quickly!

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnTUNRbUtRdBAB&d=17924085&t=1

places/ChIJOTAQhtMEdkgR9ZmC_mZR0UM/reviews/ChRDSUhNMG9nS0VJQ0FnTUNRbUtRdBAB

I had heard all about the famous Sunday roast from Blacklock and knew I needed to try it. I booked it four months in advance and when I went , I was not disappointed at all. I shared the two person roast with another person and at first I was weary about the portion sizes as often with roasts, you never really get enough of the trimmings but I would say at Blacklock, there was plenty given. Starting off with the meats, unfortunately the beef was quite disappointing, it was dry and had no flavour to it but the lamb and the pork was delicious. Although it’s a shame that the beef wasn’t good, it was probably the only downside of this overall good meal. The veg was probably the best veg I’ve ever had from a roast from a restaurant and the potatoes were perfect. Yorkshires were fantastic and so was the gravy, luckily if you want  extra gravy, it’s free of charge. You have to order the cauliflower cheese separately but that was nice too. I would say that everything was quite salty but since I like a lot of salt generally , I didn’t mind but if you’re someone who doesn’t like salt then it can be too much for you. The house red wine paired well with the roast and I would say the service was fantastic, all the servers were attentively looking after their tables. After the roast I tried the cheesecake, it was good but nothing special. Overall though , I really enjoyed my meal and experience and would definitely love to come back for their roast.

Blacklock: Lyxig steakrestaurang i Londons Soho

Blacklock Soho is a modern take on the traditional British chophouse, established in the 1690s. The restaurant is housed in a former Soho brothel and lap dancing club, reflecting the area's rich history. It has expanded to multiple locations, including Manchester, and is known for its high-quality meats sourced from award-winning butcher and farmer Philip Warren in Cornwall.

en historisk översikt över blacklock i london'}]}, {

Blacklock i London är en restaurang med en rik historia som sträcker sig över många år.

A selection of traditional British chophouse dishes, including chops, steaks, and Sunday roasts, all cooked over a real charcoal grill.

All In

Pork Belly Buns

Barbecued Halloumi

10-Hour Ash Roasted Sweet Potato

Sirloin Steak

Porterhouse Steak

Sunday Roast

Blacklock Soho Menu

Blacklock - En smakresa i Londons hjärta.

Blacklock i London erbjuder en meny som lockar både köttälskare och finsmakare med sin välbalanserade blandning av klassiska och innovativa rätter. Restaurangen sätter en stolthet i att servera kött av högsta kvalitet genom moderna tillagningsmetoder och omsorgsfull presentation.

Välj bland spännande öppnare som lockar smaklökarna:

 exempelvis smöriga musslor med en hint av vitlök och färska kryddor eller en fräsch tomatsallad som balanserar sötma och syra perfekt.

Maten på Blacklock är känd för sina saftiga köttbitar och välkomponerade smakkombinationer. Deras signaturrätter inkluderar olika styckningsdetaljer som är varsamt tillagade för att framhäva köttets naturliga smak och textur. Det finns även vegetariska alternativ som lyfter fram säsongens bästa råvaror.

Avsluta måltiden med läckra desserter som erbjuder både traditionella smaker och spännande nya kombinationer. En krämig chokladmousse eller en frisk frukttart är exempel på hur Blacklock lyckas förvandla söta avslutningar till konstverk.

Blacklock erbjuder ett urval av utsökta drycker som kompletterar matupplevelsen. Här finns allt från väl utvalda viner och hantverksöl till kreativa cocktails gjorda på färska ingredienser, perfekt balanserade för att lyfta fram smakerna i maten.

Savor London's premier dining at Blacklock on Great Windmill St! Indulge in succulent meats and unique flavors. Book your table today!

Upplev Blacklock – Londons Gourmetrestaurang vid Great Windmill St

London Borough

Blacklock

A traditional Sunday roast featuring roast beef, roast pork, or roast lamb, served with Yorkshire pudding, duck fat-roast potatoes, seasonal vegetables, and Blacklock gravy.

Big chops at butcher prices, available every Monday for lunch and dinner.

Butcher Price Mondays

Greater London

Besök Blacklock i London för en unik matupplevelse med premium råvaror, avslappnad atmosfär och centralt läge. Boka din bord idag!

Upplev Blacklock i London – Rock’n’Roll & Gourmet Meny

Känn atmosfären på Blacklock i London, en topprankad restaurang som kombinerar högkvalitativ kök med en avslappnad miljö. Gör ett besök nu!

Utforska Blacklock i London – Topprankad Restaurang & Matdestination

Läs vår guide till Blacklock i London och upptäck varför den är en favorit för matälskare. Perfekt för en kväll med god mat och trevligt sällskap.

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