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Siem Reap

Diners frequently praise PINAKPOU Restaurant for its innovative fusion of traditional Khmer cuisine with modern twists, highlighting the freshness and quality of ingredients. The ambiance, featuring live 1960s Khmer music, adds to the nostalgic dining experience. The attentive and friendly staff enhance the overall experience, making it a must-visit spot in Siem Reap.

探索暹粒的美味宝藏——PINAKPOU餐厅

PINAKPOU餐厅位于暹粒市中心，是体验地道柬埔寨菜肴的绝佳选择。无论你是喜欢传统的高棉风味，还是期待一些现代的创新融合，这里都能满足你的味蕾。餐厅的环境融合了本地文化与现代设计，营造出温馨而具有特色的用餐氛围。

在PINAKPOU餐厅体验独特的柬埔寨美食

PINAKPOU餐厅的菜单丰富多样，融合了传统柬埔寨美食与现代料理的精髓。特别推荐他们的特色炖汤、新鲜海鲜以及素食选项，满足不同食客的需求。

餐厅每天从早上6点30分营业至晚上11点，为您提供充足的用餐时间。

PINAKPOU餐厅接受素食和纯素菜肴吗？

当然，餐厅提供多款素食和纯素选择，满足不同饮食习惯的客人。

是的，餐厅提供专属停车场，方便您的到访。

当然可以，您可以通过电话 +855 98 460 988 提前预订座位，确保您的用餐体验。

PINAKPOU餐厅接受哪些支付方式？

餐厅支持信用卡和移动支付，提供便捷的支付体验。

正如众多食客所评价，PINAKPOU餐厅融合了传统高棉料理的正宗风味与现代烹饪的创新精神。餐厅不仅提供令人垂涎的特色菜肴，还配以充满怀旧感的1960年代柬埔寨音乐，带领您穿越时光，享受难忘的用餐体验。友善热情的员工也让每一位顾客都能感受到宾至如归的温暖。

点击这里获取PINAKPOU餐厅的详细菜单和最新特色。

Asia

Cambodia

在暹粒这座充满神秘与古老魅力的城市，PINAKPOU餐厅以其独特的柬埔寨风味和现代烹饪艺术，成为本地及国际游客的必访之地。这里不仅是品味地道柬埔寨美食的绝佳场所，更是一场视觉与味觉的盛宴。走进PINAKPOU，仿佛穿越回古老的王国时代，感受那份独特的文化韵味与现代设计的完美融合。

PINAKPOU餐厅：暹粒的美食新地标

https://pinakpou-siemreap.com/reservation

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIOTdtZlZ3EAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIOTdtZlZ3EAE

I visited this restaurant with my friend and had a great experience. The atmosphere here is very nice and the seating is outside, but covered in case there is rain.
I ordered oysters for the appetizer. I’m always careful when ordering these since it’s important that they’re fresh and prepped properly and in this case they were excellent and had a nice bounce back when touched. They are served raw with some pepper sauce, lime, chili, fried onions, and herbs on the side that can be added to the top. The flavor of all of this combined works very well.
I also tried the rice wine which was very interesting and fun to try. The curry from the photo was also very good.
I came back the second day for more oysters since I enjoyed them so much.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzemVHeUZnEAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzemVHeUZnEAE

Fine dining at PINAKPOU Restaurant at very reasonable prices. Even eatting out alone I was made to feel welcome and comfortable  by all the staff. I choose to try this place due to the fancy reviews and the menu looks great. I had the beef lol lak which I believe is Cambodias national dish. This was my first time trying it and I'm guessing that this isn't the same as local people would normally make it but that's me just taking a guess. The whole meal was extremely tasty. The rice came separately and a small bowl of very nice dressing that had a sweet, sour and pepper flavour that wasn't to over powering. I was going to have a night off from drinking alcohol but I found myself wanting to have a glass of red wine to complete the meal and I'm glad I did the red Italian wine was a prefect match. I will be back when I have a date to take next time as I really wanted to try the set meal for 2 people. I will be back for sure a hidden gem worth the search.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzN3RmOE5nEAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzN3RmOE5nEAE

Our local guide brought us to this charming place with the most delicious of local flavours.
I totally feel the passion of the chef and his partner, both Mengly & Votey. We had the Cambodia food journey and were introduced to a great story telling, respect the values on provenance and the pomelo salad was divine.
A wonderful evening indeed. Yummy!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNmM3VDZBRRAB&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNmM3VDZBRRAB

Cute little spot in central Siem Reap. The staff's recommendations were spot on and everything was great (the crab noodles were a bit salty for my taste though). The one con was probably the smoking wok in the middle of the dining room (thinking it's to repel bugs?) which made it smell like burnt ashes the entire time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIaXNTU1hBEAE&d=17924085&t=1

places/ChIJp894-gsXEDERElcvVe5N_Uw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIaXNTU1hBEAE

This restaurant is definitely worth a try! It's obvious that the owner runs it with care! It's the best restaurant I've eaten at in the past few days! This set meal looks ordinary, but the taste of each dish will subvert your view of the taste! Highly recommended!

暹粒必访PINAKPOU餐厅：柬埔寨美食体验

PINAKPOU Restaurant, located on Wat Bo Street in Siem Reap, Cambodia, is renowned for its innovative fusion of traditional Khmer cuisine with modern twists. The restaurant is helmed by Chef Mengly Mork, a Siem Reap native, who emphasizes the use of fresh, locally sourced ingredients to create dishes that honor Cambodian culinary traditions while embracing creativity. The ambiance is enhanced by live 1960s Khmer music, providing a nostalgic dining experience that bridges the past and present.

History of PINAKPOU Restaurant in Siem Reap Cambodia 

Nestled in the vibrant heart of Siem Reap on Wat Bo Street, PINAKPOU Restaurant stands as a beacon of culinary innovation and cultural homage. Since its inception in 2018 by the visionary Chef Mengly Mork, a proud native of Siem Reap, this restaurant has masterfully bridged the gap between traditional Khmer flavors and modern cooking artistry.

2018 marked the birth of PINAKPOU Restaurant, a milestone that introduced Siem Reap to a dining experience unlike any other. 

Chef Mengly Mork's dedication to using fresh, local ingredients quickly set the stage for a restaurant that respects Cambodia's rich culinary heritage while embracing contemporary flavors.

The following year, in 2019, PINAKPOU gained widespread recognition for its innovative fusion approach, captivating food lovers and critics alike. This acclaim was fueled by signature dishes such as the Grill Chicken Curry and the adventurous Frog's Legs Cake, which exemplify the restaurant's inventive spirit.

In 2020, PINAKPOU enhanced its offerings by introducing immersive cooking classes. These sessions provide guests with an engaging opportunity to dive into traditional Khmer culinary methods, fostering a deeper appreciation for Cambodia's gastronomic culture.

The ambiance of PINAKPOU was further enriched in 2021 with the creation of a charming garden setting inspired by Cambodia's golden 1960s era. This thoughtful design choice blends cultural elegance with contemporary comfort, offering diners a serene escape from the bustling city streets.

By 2022, PINAKPOU Restaurant had established a loyal following, praised for its creative dishes and attentive, friendly service. Diners often highlight the unique starters like the Honeycomb with Bee Larvae and the artistry behind every plate, making each visit a memorable culinary journey.

 PINAKPOU Restaurant was established by Chef Mengly Mork in Siem Reap, Cambodia.

 The restaurant gained recognition for its innovative fusion of traditional Khmer cuisine with modern culinary techniques.

 PINAKPOU Restaurant expanded its offerings to include cooking classes, allowing guests to learn traditional Khmer dishes.

 The restaurant's ambiance was enhanced with a garden setting inspired by Cambodia's 1960s era.

 PINAKPOU Restaurant received positive reviews for its creative dishes and attentive service.

Outdoor Seating

Takeout

Delivery

Restroom

Live Music

In the heart of vibrant Krong Siem Reap lies PINAKPOU Restaurant, a culinary gem that perfectly encapsulates the flavors of Cambodia while inviting you into an atmosphere steeped in warmth and tradition. The menu showcases an array of dishes that celebrate the rich heritage of the region, making it a must-visit dining spot for food lovers.

PINAKPOU Restaurant

Experience a fusion of traditional Khmer flavors with modern twists at PINAKPOU Restaurant in Siem Reap.

Spicy Salmon

Beef Lok Lak

Avocado Smoked Salmon Salad

Num Kruk

Num Banh Chok

Sach Ko Ang

Veggies Pomelo Salad

Cold Smoked Beef

Kulen Mountain Sausage

Grilled Bee-Hive

Smoked Duck Salad

Oyster

Pinak Pou 4 in 1

PINAKPOU Restaurant Menu

体验融合传统高棉风味与现代创新的PINAKPOU餐厅菜单

探索我们的菜品，享受正宗柬埔寨美味

在暹粒PINAKPOU餐厅品味正宗柬埔寨美食，享受地道风味与热情氛围。立刻前往开启味蕾的精彩之旅！

暹粒金边，PINAKPOU餐厅：本地人喜爱美食体验

Siem Reap Municipality

Learn to prepare traditional Khmer dishes with Chef Mengly Mork in hands-on cooking classes.

Cooking Classes

Enjoy live performances featuring classic Khmer 60s music, enhancing the nostalgic dining experience.

探索暹粒的美食天堂——PINAKPOU餐厅的精彩体验！

金边品味：PINAKPOU餐厅的独特魅力探索

在PINAKPOU餐厅，您可以参加由Mengly Mork大厨主持的实操烹饪课程，学习如何制作正宗的高棉传统菜肴。这是体验柬埔寨文化、增进厨艺的绝佳机会，无需任何费用，适合所有美食爱好者。不要错过这个深入了解高棉美食的美妙时刻！

每当夜幕降临，PINAKPOU餐厅便会奏响经典的60年代高棉音乐，为您的用餐时光增添一份怀旧情调。现场演奏不仅让你回味无穷，还能让你更深入地感受到柬埔寨丰富的文化底蕴。无论是与朋友聚会还是浪漫约会，这里都是理想的选择。

现场音乐带来宁静而怀旧的用餐体验

探索柬埔寨文化，享受免费高棉烹饪课程与现场音乐，PINAKPOU餐厅期待您的光临！

PINAKPOU餐厅位于暹粒市，是一处集美食、文化与娱乐于一体的高品质场所。不仅可以品尝到地道的高棉菜肴，还能学习传统烹饪技巧，享受精彩的现场音乐表演。无论是文化体验还是放松娱乐，这里都能满足你的所有期待。加入我们，开启一段难忘的柬埔寨美食之旅！

Siem Reap Province

在暹粒Wat Bo街，享受PINAKPOU餐厅的创新融合柬埔寨传统与现代风味的美食，体验现场1960年代柬埔寨音乐。

PINAKPOU餐厅：暹粒传统柬埔寨美食体验

探索暹粒的PINAKPOU餐厅，品尝由当地新鲜食材制成的创新柬埔寨菜肴，享受现场音乐和友好服务。

暹粒PINAKPOU餐厅：正宗柬埔寨风味佳肴

畅享Pinak Pou 4合1，品尝多款柬埔寨传统佳肴，感受暹粒特色美食文化，体验独特餐饮体验。

暹粒必访PINAKPOU餐厅：柬埔寨美食体验

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