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Beijing

Diners frequently praise the USDA Prime Angus steaks, particularly the Porterhouse, and the classic American ambiance.

在北京寻找一份地道的美式牛排？沃尔夫冈牛排馆以其优质的肉品和细致的服务赢得了众多食客的心。无论你是牛排爱好者还是想要体验正宗美国风情，这里都能带给你非凡的味蕾享受。

沃尔夫冈牛排馆：北京最正宗的美式牛排体验

在沃尔夫冈，您可以品尝到来自美国的顶级 USDA Prime Angus 牛排，尤其是招牌的 Porterhouse，每一份都肉质鲜嫩多汁，令人难以抗拒。餐厅的氛围浓厚，典雅而不失温馨，完美的环境让每一餐都成为一次难忘的体验。

沃尔夫冈牛排馆每日营业时间为上午11:30至晚上10:30，酒吧开放至凌晨2点。建议穿着正式休闲装，接受预约，支持信用卡支付。遗憾的是，餐厅暂无停车场。

问：沃尔夫冈牛排馆北京的营业时间是？

每天从11:30到22:30营业，酒吧至凌晨2点。

是的，建议提前预约以确保有座位。

顾客们普遍对沃尔夫冈牛排馆的高品质牛排和细致入微的服务给予极高评价。许多食客尤其喜欢这里的Porterhouse牛排，肉质鲜嫩，融合了传统美式风味和现代的用餐体验。

Asia

China

位于北京繁华都市中心的Wolfgang's Steakhouse是一家以正宗美式牛排闻名的餐厅，融合了经典的美式风情与现代的用餐体验。这里不仅是肉食爱好者的天堂，更是追求高品质餐饮体验的旅客和本地食客的首选之地。走进Wolfgang's，你仿佛穿越到纽约的高端牛排馆，享受一场味蕾的盛宴。其宽敞雅致的环境、细腻的服务以及令人垂涎的菜肴，令每一位到访者都能留下难忘的回忆。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIX2RlaC1BRRAB&d=17924085&t=1

places/ChIJN4ErPfOs8TUR1-OZC31rNQE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIX2RlaC1BRRAB

very nice upscale, expensive but it is what you expected from prime steakhouse

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURNNllfcll3EAE&d=17924085&t=1

places/ChIJN4ErPfOs8TUR1-OZC31rNQE/reviews/ChZDSUhNMG9nS0VJQ0FnSURNNllfcll3EAE

5 out of 5 for both service and food.  This place never lets us down.  If a special occasion calls for steak..Wolfgang is the only place to go.  Superlative supreme.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQweWR5VVp3EAE&d=17924085&t=1

places/ChIJN4ErPfOs8TUR1-OZC31rNQE/reviews/ChZDSUhNMG9nS0VJQ0FnSUQweWR5VVp3EAE

Great atmosphere and very friendly and competent staff. The restaurant has a very good wine list with an abundance of American and other new world wines. The beer selection is okay, with five well-known, but rather boring beers on tap. I had the huge bone-in ribeye cooked perfectly to medium rare, and it was delicious. I can highly recommend this restaurant and will be back at my next trip to Beijing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNadGYtU2ZnEAE&d=17924085&t=1

places/ChIJN4ErPfOs8TUR1-OZC31rNQE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNadGYtU2ZnEAE

Steak for 2 is too big
Prefer steak for 1 person

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMwMm9PTUVnEAE&d=17924085&t=1

places/ChIJN4ErPfOs8TUR1-OZC31rNQE/reviews/ChZDSUhNMG9nS0VJQ0FnSUMwMm9PTUVnEAE

Simply the best meat and good service like the Wolfgang New York I will be back

北京Wolfgang's Steakhouse：正宗牛排体验的顶级餐厅

Founded in 2004 by Wolfgang Zwiener, Wolfgang's Steakhouse has expanded globally, with the Beijing branch opening in 2017.

沃尔夫冈牛排馆的悠久历史与发展

沃尔夫冈牛排馆自2004年在纽约市成立以来，便以其卓越的品质和正宗的美式牛排，赢得了全球食客的青睐。由沃尔夫冈·兹维恩（Wolfgang Zwiener）创立，这家牛排馆迅速成为纽约乃至世界的著名餐饮品牌。

经过多年的发展，沃尔夫冈牛排馆不仅在纽约巩固了其作为顶级牛排馆的地位，还逐步拓展到国际市场。2017年，第一家海外分店在中国北京开业，标志着这家源自美国的牛排馆正式迈入中国市场。

2004年：沃尔夫冈牛排馆在纽约市成立，开启正宗美式牛排的新篇章。

2017年：北京第一家分店正式开业，将纽约的高端牛排体验带到中国消费者。

沃尔夫冈牛排馆的发展故事是一段不断追求卓越的旅程，从纽约到北京，每一次扩展都代表着对品质与服务的坚持。未来，沃尔夫冈仍将继续在全球范围内传递其独特的美式牛排文化，为更多食客带来难忘的用餐体验。

In the bustling heart of Beijing lies Wolfgang's Steakhouse, a culinary gem that beckons meat lovers and gourmands alike. This establishment is not just a restaurant; it’s a sanctuary for those who appreciate the artistry of fine dining. The menu is a celebration of premium steak cuts, expertly sourced and prepared to highlight the nuances of flavor that only the finest meats can provide. Located in Chaoyang Qu, one of Beijing's most vibrant districts, Wolfgang’s Steakhouse offers more than just a meal; it presents an opportunity to indulge in the city's dynamic culinary scene.

Wolfgang's Steakhouse

A selection of premium steaks and classic American dishes.

USDA Prime Angus Porterhouse Steak

Crab Cake

Dry-Aged Beef Fried Rice

Pasta with Dry-Aged Beef Sauce

Waffles with Berries, Yogurt, and Honey

Smoked Salmon Platter

Wolfgang's Steakhouse Menu

Wolfgang's steakhouse menu overview in beijing china.

Nestled in the heart of Beijing's Chaoyang district, Wolfgang's Steakhouse offers an exceptional dining experience for steak lovers and food enthusiasts alike. This upscale restaurant specializes in premium cuts of USDA prime Angus beef, expertly dry-aged for at least 28 days to develop intense flavors and tender textures. The menu features a thoughtful selection of starters, mains, desserts, and drinks, perfectly crafted to satisfy discerning palates.

Begin your meal with a selection of vibrant and flavorful appetizers that set the tone for an indulgent experience. Highlights include the Jumbo Shrimp Cocktail, where succulent shrimp are paired with a tangy cocktail sauce, delivering a refreshing seafood start. The Mixed Green Salad offers crisp greens and ripe tomatoes tossed in a delicate dressing, a light and fresh option. For a touch of savory warmth, the Sautéed Spinach with Garlic and the Sautéed Mushrooms, cooked in butter and garlic, bring earthy richness to the palate. Lobster Mac 'n Cheese is a luxurious starter, combining tender lobster meat with creamy cheese sauce and perfectly cooked macaroni.

The mains feature Wolfgang's signature steaks, renowned for their impeccable quality and preparation. The Porterhouse for Two is a showstopper, presenting a generous cut of USDA prime Angus beef, dry-aged for a minimum of 28 days to enhance flavor and tenderness — perfect for sharing on special occasions. The USDA Prime Rib Eye Steak is another standout, celebrated for its rich marbling and robust taste, cooked to perfection to satisfy even the most discerning steak aficionados.

Conclude your dining experience with a classic American dessert — the creamy Cheesecake. Made with rich cream cheese resting on a graham cracker crust and balanced with just the right amount of sweetness, it provides a satisfying and elegant finish to the meal.

Wolfgang's Steakhouse boasts an impressive wine list with a focus on American and New World selections, thoughtfully curated to complement the rich flavors of the steaks and sides. The beer selection offers well-known choices for those seeking a familiar refreshment. Coffee is also available, providing a perfect close or pick-me-up during your meal. Special occasions can be celebrated with Wolfgang’s expertly crafted menu and warm, attentive service, making it a premier destination for steak lovers in Beijing.

 with shareable steaks like the Porterhouse for Two.

 with expertly aged USDA prime Angus beef cuts.

Classic American sides and seafood starts

 like Lobster Mac 'n Cheese and Jumbo Shrimp Cocktail.

Delectable desserts such as creamy cheesecake

在北京享用正宗美式牛排，体验豪华风味与极致口感，尽在Wolfgang's Steakhouse，立即开启您的美味之旅！

北京朝阳沃尔夫冈牛排馆高端餐厅体验

Chaoyang District

USDA Prime Angus steaks aged on-site for at least 28 days.

Dry-Aged Steaks

Fresh lobster, sweet shrimp, and rich crab meat.

Seafood Platter

Available on weekends, featuring items like waffles with berries and smoked salmon platter.

Brunch Menu

Wolfgang's Steakhouse 位于繁华的北京，是追求完美牛排和海鲜爱好者的绝佳选择。这里不仅提供世界级的牛排，还融合了丰富的海鲜盛宴和周末早午餐，让每一位食客都能找到属于自己的味蕾幸福。

探索北京的顶级牛排体验——Wolfgang's Steakhouse

在 Wolfgang's Steakhouse，您可以品尝由现场陈化至少28天的USDA Prime Angus 牛排，确保每一口都鲜嫩多汁，风味浓郁。

爱海鲜的朋友不容错过这里的海鲜拼盘，包括新鲜龙虾、甘甜大虾和丰富的蟹肉，每一道都能唤醒您的味蕾。

每到周末，Wolfgang's Steakhouse 提供丰富的早午餐菜单，包括松饼配浆果、熏鲑鱼拼盘等，完美开启您的悠闲周末时光。

Beijing Municipality

位于北京的沃尔夫冈牛排馆提供优质牛排和经典美式菜肴，享受正宗美式风情与精致服务。立即预约体验！

沃尔夫冈牛排馆，北京豪华美式牛排体验

探索北京沃尔夫冈牛排馆，享用USDA Prime Angus牛排、海鲜拼盘和周末早午餐，体验美式豪华用餐环境。

北京沃尔夫冈牛排馆：顶级肉排与美式餐饮

成立于2004年的沃尔夫冈牛排馆北京店，提供顶级牛排和优质服务，尽享正宗美式风情与经典菜肴。

北京Wolfgang's Steakhouse：正宗牛排体验的顶级餐厅

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