首页

下载

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

添加

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

优势

Hong Kong

Kappo Rin is praised for its authentic Japanese omakase experience, featuring fresh, seasonal ingredients and attentive service. The intimate eight-seat setting allows guests to interact with the chefs, enhancing the dining experience. Some reviewers note the high price point and suggest that portions may be light for some diners.

隐藏于繁华的香港，Kappo Rin为食客提供一场纯正日本料理的奢华盛宴。这个小巧而精致的餐厅，只有八个座位，营造出一种亲密且互动的用餐氛围。无论你是追求极致的寿司体验，还是渴望品味新鲜的季节性食材，这里都能满足你的所有期待。

探索香港的日式奢华体验——Kappo Rin

了解更多关于Kappo Rin的详细信息

晚餐的omakase菜单每人价格为港币2500元。

餐厅拥有一个私密的八人座位吧台。

餐厅提供素食菜单，建议提前告知工作人员您的饮食偏好，以确保最佳体验。

由于座位有限，建议提前预约以确保座位。

Asia

Hong Kong SAR, China

位于香港繁华地段的Kappo Rin是一家融合传统日式料理与现代创新的餐厅。这里不仅提供令人垂涎的寿司和刺身，还以其精致的用餐环境和细腻的服务赢得了众多食客的喜爱。走进Kappo Rin，仿佛穿越到日本的传统餐馆，体验纯正的日式风情与现代都市的完美结合。这里是追求高品质美食与独特用餐体验的理想之地。 

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzc1kzaGd3RRAB&d=17924085&t=1

places/ChIJ3RmBB-YBBDQRARIXEny9FG0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzc1kzaGd3RRAB

The food at this place was very disappointing for the price they are charging. I had the November menu, and 3 of courses were terrible. The Wagyu beef dish had no taste and the mushroom accompaniment tasted like dirt. The truffle soba noodles were also grainy and had a bad texture (no taste), and the hairy crab spring roll was not tasty (just fried). They all “looked good” for presentation, but it didn’t taste good, and we felt completely ripped off afterwards. The chef was also stoic and didn’t explain the dishes. Service from the staff was good though.

In addition to the poor food main dishes, their portions were small and served cheap imitations of “home-cooked” dishes to pass off as something fancier. The dish was Ikura and boiled salmon rice, which anyone can get ant a casual Japanese restaurant and it still tasted bland. Overall, I thought it was a very underwhelming experience (and terrible for the price), and this is coming from someone who frequents omakases around the world.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3Z3YtWlJnEAE&d=17924085&t=1

places/ChIJ3RmBB-YBBDQRARIXEny9FG0/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3Z3YtWlJnEAE

I came here to celebrate my birthday and had the best Japanese food in my opinion. Opened a bottle of sake, too bad the chef can't drink too much lol

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNLdThySUlBEAE&d=17924085&t=1

places/ChIJ3RmBB-YBBDQRARIXEny9FG0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNLdThySUlBEAE

Each dish was a work of art. They were all carefully prepared, and beautifully presented. The ingredients were fresh and delicious, and they undoubtedly brought the current season to the table. The menu was full of creativity takes on traditional dishes. Chefs and staffs were very friendly as well. It was an excellent dining experience. Would love to go back again soon!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKXzhXOEhREAE&d=17924085&t=1

places/ChIJ3RmBB-YBBDQRARIXEny9FG0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKXzhXOEhREAE

Very delicious food that was prepared well. Of course the price is extremely high. Whether it's worth it is not something that can easily be answered. Because part of it is the experience which can't easily be attributed a monetary value.

The service was attentive. I didn't get any negative energy from the chef or his assistants.

Look at the picture to know what you're getting into first.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURicXZPelBREAE&d=17924085&t=1

places/ChIJ3RmBB-YBBDQRARIXEny9FG0/reviews/ChZDSUhNMG9nS0VJQ0FnSURicXZPelBREAE

We were enjoying so much the appetizer due to the fantastic quality of the products and the very precise and original way of its preparation up until we realised that it was not the appetiser but the full meal!
We have been extremely disappointed with the fact that sushi was just 1 peace of sushi per person , sashimi just 1 sashimi.
I could avoid the starvation on my way back home only because of the last rice dish where I could ask for supplementary portion (1 portion is literally - 1 spoon). So I had to ask for 4! Just to underline the quality of the service I understood that I could have supplementary portion only because they suggested this to a neighbouring couple but not for us. So I had to ask myself.
Sake - the advice on our taste of sake was very good proposal and a nice discovery for us.
But the most disappointing part was the Dessert - you won't believe but it was actually 90% of  ICE scratched by a special beautiful old machine and some pieces of popping chocopic inside with a bit of mango sauce on top of this ICE.
Overall for this price - which is probably the most expensive Japanese restaurant in HK I won't recommend it to anyone but I certainly will remember this experience myself.
We made a lot of nice and expensive restaurants all over the World and this one is just a joke!

香港港岛Kappo Rin日本料理：体验顶级海鲜与正宗日料

Kappo Rin is a collaboration between Sushi Yoshitake in Tokyo and Sushi Shikon in Hong Kong, offering a modern take on traditional Japanese kaiseki cuisine. The restaurant has been recognized with a Michelin one-star rating.

Discover the rich history of Kappo Rin in Hong Kong's culinary scene.

Nestled on the seventh floor of The Landmark Mandarin Oriental in the vibrant district of Central, Hong Kong, 

 stands out as a beacon of exquisite Japanese cuisine. This Michelin-starred restaurant is a unique collaborative creation between the prestigious Sushi Yoshitake in Tokyo and Sushi Shikon in Hong Kong, blending the best of both culinary worlds. Since its launch in 2021, Kappo Rin has offered an intimate dining experience that artfully balances the traditional and the contemporary.

A journey through seasons with kappo cuisine

Kappo Rin's name itself reflects the heart of its culinary philosophy: "Kappo," meaning "cut and cook," highlights the restaurant’s dedication to traditional Japanese cooking techniques. Here, chefs craft multi-course omakase menus that are thoughtfully season-driven, showcasing a harmonious balance of both cooked and raw dishes. Each dish is a testament to precision, freshness, and the artful expression of Japanese gastronomy.

 Kappo Rin opened its doors, marking a unique partnership between Sushi Yoshitake from Tokyo and Sushi Shikon from Hong Kong.

 The restaurant earned a coveted Michelin star, cementing its reputation as a top destination for Japanese cuisine in Hong Kong.

Why kappo rin remains a must-visit dining experience

Beyond its accolades, Kappo Rin captivates guests with its meticulous attention to detail and dedication to seasonal ingredients. Diners can expect an elegant atmosphere that complements the culinary artistry, with chefs who bring passion and precision to every plate. Whether you're a devoted foodie, a digital nomad seeking unique cultural tastes, or a trend-conscious traveler exploring Hong Kong's vibrant food scene, Kappo Rin offers an immersive experience into the refined world of kappo-style Japanese cuisine.

 7/F, The Landmark Mandarin Oriental, Queen's Road Central, Central, Hong Kong Island

 Authentic kappo-style Japanese omakase with a seasonal focus

 Michelin-starred since 2023, praised for culinary excellence and seasonal creativity

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Perched on the serene seventh floor of The Landmark Mandarin Oriental, Kappo Rin offers an exquisite dining experience that elevates the senses. In the heart of Central, Hong Kong, this culinary gem invites you into a harmonious space where the essence of Japanese cuisine is perfectly captured through the art of Kappo dining. Each dish is a masterpiece, crafted by skilled chefs who blend traditional techniques with contemporary flair, ensuring that every bite delivers a fresh and vibrant flavor profile.

Kappo Rin

A 9-course omakase menu featuring both cooked and raw dishes designed to bring out the natural flavors of fresh, seasonal Japanese ingredients.

Seasonal 9-Course Omakase Menu

Wagyu Sukiyaki

Matsusaka Wagyu Beef Sukiyaki

Kamameshi with Grilled Tile Fish

Summer Limited Shaved Ice

Amazake with Grilled Mochi

Seasonal Omakase Menu

探索Kappo Rin的精致菜单，体验正宗日本料理的极致魅力！ 

Kappo Rin 精致日式料理菜单介绍'}]},{

在Kappo Rin，每一道开胃菜都彰显新鲜季节性食材的纯粹风味。享受由厨师精心准备的多样前菜，为您的用餐体验增添期待。 

Kappo Rin的主菜系列包括创新的和传统的日本风味，满足不同食客的味蕾。不可错过的特色菜肴包括季节性九道菜的Omakase套餐，以及丰富多汁的和牛涮涮锅。 

餐后享用一份夏季限定刨冰，融合抹茶、红豆、奶油与清凉的梅子酸味，为您的日本美食之旅画上完美句点。或品尝香甜的米酒甜米糕，细腻口感令人难忘。 

在Kappo Rin，丰富的酒水单包括精心挑选的清酒、传统日本啤酒以及特色鸡尾酒。无论是搭配寿司还是享受餐后甜品，都能找到理想的饮品选择。 

探索香港岭上的Kappo Rin，享受正宗日式美食体验，感受独特氛围，即刻预订开启美味之旅！

香港中环精致餐厅‘Kappo Rin’体验探索

Central Municipality

A multi-course, season-driven omakase menu with both cooked and raw dishes.

Omakase Dining Experience

A 8-dish set menu from appetizer to dessert, featuring high-quality Japanese ingredients.

Lunch Set Menu

香港的美味之旅从这里开始！Kappo Rin位于繁华的香港市中心，提供顶级的日式料理体验。无论是想享受奢华的Omakase套餐，还是品味丰富的午餐套餐，这里都能满足你的味蕾。 

探索香港美味新境界：Kappo Rin的顶级日式料理体验！

了解更多美食资讯，请访问Kappo Rin官方网站

Hong Kong Island

探索香港中环的Kappo Rin，享受定制的季节Omakase菜单和顶级新鲜食材，体验正宗的日本赏味盛宴，预订你的位置吧！

香港锐宴餐厅：正宗日本料理，米其林一星推荐

在香港中环享受高端日餐美食，体验专属的Omakase菜单，享受优质服务，立刻预订这个备受推崇的日料餐厅！

香港中环Kappo Rin——顶级日料体验与特色美食

了解香港中环的Kappo Rin，了解其历史、特色和开放时间，享受高品质的日本料理和优质的用餐环境，计划您的访问！

香港港岛Kappo Rin日本料理：体验顶级海鲜与正宗日料

Hung Rui Chen Sandwich

饗和民

Mott 32