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Hong Kong

Ryota Kappou Modern is a Michelin-starred Japanese restaurant in Central, Hong Kong, known for its refined kaiseki cuisine with a modern twist. The restaurant offers a seasonal tasting menu that showcases the best ingredients of the season, including dishes like white shrimp somen, grilled sweetfish, assorted sashimi, and Omi Wagyu sirloin. The ambiance is chic and minimalist, with designer furniture and artisan tableware, creating a comfortable and stylish dining experience. The service is attentive and professional, with knowledgeable staff providing excellent recommendations. Many patrons appreciate the open kitchen concept, allowing diners to observe the culinary process up close. Overall, the restaurant is praised for its high-quality food, innovative dishes, and exceptional service, making it a popular choice for special occasions and fine dining experiences in Hong Kong.

Discover Ryota Kappou Modern in Central Hong Kong: A Michelin-Starred Culinary Gem with a Modern Twist on Kaiseki Cuisine.

Nestled on the 21st floor at 18 On Lan Street in the vibrant heart of Central, Hong Kong, Ryota Kappou Modern invites food enthusiasts and trend-conscious travelers to savor an exceptional Japanese dining experience. This Michelin-starred establishment masterfully blends traditional kaiseki techniques with contemporary culinary innovation, crafting a seasonal tasting menu that celebrates the freshest ingredients available.

The Flavor Journey: Seasonal Ingredients and Signature Dishes

At Ryota Kappou Modern, every dish is a carefully crafted masterpiece. Diners can expect highlights such as delicate white shrimp somen, perfectly grilled sweetfish, a variety of fresh sashimi, and the renowned Omi Wagyu sirloin that melts in your mouth. The presentation is exquisite, combining artisan tableware with chic minimalist décor to create a refined yet comfortable atmosphere that adds to the overall sensory delight.

Atmosphere and Service: Where Elegance Meets Warmth

The sleek, modern interior features designer furniture and an open kitchen concept, allowing guests to watch the skilled chefs at work—a true immersive dining experience. Attentive and knowledgeable staff provide impeccable service, offering insightful recommendations that complement the meal perfectly. Whether you're enjoying an intimate date night or a special celebration, Ryota Kappou Modern offers an elegant setting that is both cozy and sophisticated.

Planning Your Visit: Practical Tips and FAQs

What is the price range for the tasting menus at Ryota Kappou Modern?

 The Lunch Omakase is priced at HK$780 per person, while the Dinner Tasting Menu is HK$2,080 per person.

Does the restaurant offer private dining options?

 Yes, Ryota Kappou Modern has a private dining room that can accommodate 8-10 guests.

 Yes, the restaurant is wheelchair accessible.

Can I bring my own wine to the restaurant?

 Yes, the restaurant allows guests to bring their own wine.

What payment methods are accepted at Ryota Kappou Modern?

 The restaurant accepts cash, credit cards (Visa, MasterCard), debit cards, and mobile payment options including AlipayHK, Alipay, UnionPay, WeChat Pay, BoC Pay, and UnionPay QR.

Community sentiment and overall experience

The community sentiment surrounding Ryota Kappou Modern is overwhelmingly positive. Patrons praise the restaurant for its impeccable service, elegant ambiance, and the creative fusion of traditional and modern Japanese cuisine. While some guests note that the experience might not dramatically surpass other star-rated Japanese establishments, the quality and authenticity of the dishes, especially the wagyu beef and seasonal sashimi, are consistently highlighted as memorable. The cozy private dining options and attentive staff add to its appeal, making it a favored choice for special occasions and those seeking a refined fine dining experience in Hong Kong's Central district.

What sets Ryota Kappou Modern apart from other Japanese restaurants in Hong Kong?

 Its Michelin-starred status combined with a modern twist on kaiseki cuisine, seasonal tasting menus, and an intimate open kitchen atmosphere offer a distinctive dining experience.

Is the restaurant suitable for families with children?

 The restaurant is not specifically catered to children and does not offer a children's menu, making it more suitable for adults and special occasion diners.

Asia

Hong Kong SAR, China

Ryota Kappou Modern：香港的日式料理新体验！

在香港繁忙的都市节奏中，Ryota Kappou Modern为食客们带来一股清新的日式料理风潮。这家餐厅融合了传统与现代的烹饪艺术，提供令人垂涎的寿司、刺身以及创新的日式创意菜肴。走进这里，仿佛穿越到东京的隐秘角落，体验纯正的日本味道与香港的独特融合。

在Ryota Kappou Modern，您可以品尝到多款令人难忘的日式美味。推荐的招牌菜包括新鲜的刺身拼盘，配以细腻的酱油和芥末，带来极致的鲜味体验。另一道必试的料理是炭火烤鳗鱼，香气四溢，肉质鲜嫩，令人回味无穷。餐厅还提供多款特色清酒和日式梅酒，完美搭配每一道佳肴，提升整体用餐体验。

Ryota Kappou Modern的厨师团队由多位具有丰富经验的日本厨师组成，他们坚持使用新鲜的本地食材和传统的烹饪技艺，确保每一道菜都能展现出最纯正的日式风味。餐厅的设计融合了现代简约与传统日式元素，营造出温馨而雅致的用餐环境。一个有趣的幕后故事是，餐厅的主厨曾在东京著名的米其林餐厅工作多年，带来了正宗的日式料理理念，结合香港的多元文化，创造出独一无二的味觉盛宴。

Q: Ryota Kappou Modern的特色是什么？

 这家餐厅以其正宗的日式料理和创新的料理风格闻名，结合香港本地食材，带来独特的味觉体验。

 这家餐厅位于香港市中心，附近有许多著名的购物区和文化景点，如中环、兰桂坊等，方便您在用餐后探索香港的繁华与文化。

现在就来体验Ryota Kappou Modern的正宗日式料理，享受一场味蕾的盛宴吧。无论是商务聚餐还是家庭聚会，这里都是理想的选择。期待您的光临，让我们一同探索日本料理的精髓，感受香港都市的独特魅力。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2eWEyUGhRRRAB&d=17924085&t=1

places/ChIJ1Za7ImT_AzQRM1aO9s0k5ZM/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2eWEyUGhRRRAB

Foods are good, but didn’t exceed our expectations as a “star” restaurant——undeniably, I had too much amazing Japanese foods in the past years so that my standard became higher.

Also, I came at lunch time with a limited budget so that I didn’t spend as much as how I spent in usual.

The extra sashimi platter didn’t offer me too much surprise, although the uni is above average.
Wagyu is fine but not tender/juicy enough.

I do admit that I love the deserts, both of them are very good.

Pros: It deserves the prices we paid.
Cons: sushi is not included in the combo set(again we came at lunch instead of dinner so that it’s cheaper), and the sashimi, although pretty good, didn’t surprise me as a “star” restaurant.

Overall it’s a good experience, but it didn’t provide me any surprises as a “star restaurant”.

Service is amazing, and I do appreciate that the restaurant prepared a small room for me since I’ve brought two kids.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2MTdfX1dnEAE&d=17924085&t=1

places/ChIJ1Za7ImT_AzQRM1aO9s0k5ZM/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2MTdfX1dnEAE

Overall very glad to have spent Christmas Eve there.  Food was great, restaurant is very busy.  With a 2 hour dining period, the pace felt fine and services were attentive enough

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqc1pfZzhRRRAB&d=17924085&t=1

places/ChIJ1Za7ImT_AzQRM1aO9s0k5ZM/reviews/ChdDSUhNMG9nS0VJQ0FnSURqc1pfZzhRRRAB

Second time coming here. Excellent service, good was very good, and atmosphere was great for a date night. Sitting and watching the kitchen work was an excellent experience. Fusion Japanese restaurant, and food was fresh and cooked food was well made

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGLW9yX0JREAE&d=17924085&t=1

places/ChIJ1Za7ImT_AzQRM1aO9s0k5ZM/reviews/ChZDSUhNMG9nS0VJQ0FnSURGLW9yX0JREAE

Exquisite upscale boutique Japanese cuisine from this Michelin rated establishment. Don’t let the comparatively small venue fool you; the service, the food, the ingredients, the overall package, packs an incredible punch. Lunch set menu is at a fair price for the top quality flavors and utmost authenticity. Absolutely incredible plating. Wagyu beef that melts in your mouth. RKM signature lunch set is a good value to get a taste of the complete package, to experience their top notch service, to feel the cozy atmosphere, to witness the culinary delight that is Ryota Kappou. Easy 5-stars well deserved.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQtMHVYSGJBEAE&d=17924085&t=1

places/ChIJ1Za7ImT_AzQRM1aO9s0k5ZM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQtMHVYSGJBEAE

Had dinner. Still can't get it over how they achieved that Michelin Star. Cuisine was really above average, compared to the numerous modern Japanese restaurants I have visited through the years. I am always ready and happy to pay for a Michelin Star meal, but this one, it's not worth the while, honestly. Quality of food is rather ordinary for the amount charged. What shocked me most was, another table was charged to our card！And on this night, there were just 3 tables occupied including ours. Though the amount was quickly reverted, but still..... Not to mention it's a Michelin Star restaurant. Any ordinary reputable restaurant wouldn't make such a mistake when the entire restaurant had just 3 tables of guests. A very ordinary night. Thankfully, the companions were great.

香港铜锣湾Ryota Kappou Modern高级日料餐厅

Ryota Kappou Modern is a Michelin-starred Japanese restaurant in Central, Hong Kong, led by Chef Ryota Kanesawa. The restaurant offers a seasonal tasting menu that showcases the best ingredients of the season, including dishes like white shrimp somen, grilled sweetfish, assorted sashimi, and Omi Wagyu sirloin. The ambiance is chic and minimalist, with designer furniture and artisan tableware, creating a comfortable and stylish dining experience. The service is attentive and professional, with knowledgeable staff providing excellent recommendations. Many patrons appreciate the open kitchen concept, allowing diners to observe the culinary process up close. Overall, the restaurant is praised for its high-quality food, innovative dishes, and exceptional service, making it a popular choice for special occasions and fine dining experiences in Hong Kong.

步入香港中环，RYota Kappou Modern以其卓越的日本料理赢得了众多食客的青睐。这家由知名厨师Kanesawa Ryota掌舵的餐厅，不仅荣获米其林一星，更以其创新的季节性品鉴菜单，成为香港高端餐饮的璀璨明珠。

香港中环的米其林星级日式料理盛宴——Ryota Kappou Modern

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Outdoor Seating

Good for Children

In the heart of Central, Hong Kong, Ryota Kappou Modern is a chic restaurant offering a unique dining experience that blends traditional Japanese flavors with modern culinary artistry. Located on the 21st floor, it features a minimalist decor and stunning views of the cityscape and Victoria Harbour. The restaurant is known for its meticulous preparation and seasonal sourcing of ingredients, inviting guests to savor authentic Japanese cuisine with innovative twists.

Ryota Kappou Modern

A seasonal tasting menu featuring nine courses that showcase the best ingredients of the season, including dishes like white shrimp somen, grilled sweetfish, assorted sashimi, and Omi Wagyu sirloin.

Kenzan Premium Tasting 9 Course Menu

Discover Ryota Kappou Modern's exquisite kenzan premium tasting menu in central hong kong.

Nestled in the heart of Central, Hong Kong, Ryota Kappou Modern offers an intimate dining experience that artfully bridges tradition with contemporary Japanese cuisine. Renowned for its meticulous presentation and seasonally inspired ingredients, this Michelin-rated restaurant invites food lovers to indulge in its signature Kenzan Premium Tasting 9 Course Menu.

Begin your culinary journey with elegantly crafted starters that tease the palate. The white shrimp somen is served with a dramatic black squid ink sauce, offering a perfect balance of delicate sweetness and umami depth. Complement this with the grilled sweetfish paired with enoki mushrooms in a light broth, showcasing fresh, seasonal flavors.

The mains captivate with a variety of textures and rich flavors. Savor the assorted sashimi of the day, featuring only the freshest cuts. Delight in the luxurious wagyu beef and sea urchin hand roll that melds tenderness and oceanic sweetness. The steamed firefly squid and surf clam chawanmushi offer a comforting, silky custard infused with the bounty of the sea. Finally, the grilled Omi Wagyu sirloin is plated alongside spring vegetables and drizzled with a savory black garlic sauce, melting effortlessly with each bite.

Conclude your meal with desserts that are as artful as they are delicious. Enjoy the palate-cleansing kumamoto aged tomato paired with a refreshing black vinegar sorbet. The finale is a luscious strawberry jelly served alongside sake lees ice cream, which combines a subtle sweetness with traditional Japanese fermentation flavors for a memorable ending.

The Kenzan Premium Tasting 9 Course Menu is a seasonal celebration of the finest ingredients, thoughtfully curated to reflect the ebb and flow of nature’s best offerings. Each dish is presented with impeccable plating, inviting diners to savor not only the flavors but also the artistry. This menu is perfect for those eager to experience authentic, modern Japanese haute cuisine in an intimate setting.

A curated selection of sake and cocktails complements the tasting menu, enhancing the nuances of each course.

An assortment of premium wines and Japanese beers are also available to suit varied tastes.

体验香港Ryota Kappou Modern的日式料理，感受新鲜食材与创新之美，开启一场味蕾盛宴，立即预订享受独特美味！

香港中环东京料理餐厅，创新日料体验

Central Municipality

A four-course kappou lunch menu featuring seasonal sashimi, sushi, and sophisticated cooked dishes.

Lunch Omakase

A signature tasting dinner menu with a variety of dishes highlighting the chef's creativity and seasonal ingredients.

Dinner Tasting Menu

Ryota Kappou Modern - Exquisite Japanese dining in Central

Situated at 21F, 18 On Lan Street in the bustling heart of Central, Hong Kong, Ryota Kappou Modern offers an intimate, upscale Japanese dining experience that appeals to foodies and discerning travelers alike. This boutique Michelin-rated establishment combines traditional kappou culinary techniques with modern creativity, delivering exquisite flavors and presentation that celebrate seasonal ingredients.

Ryota Kappou Modern specializes in kappou-style cuisine — a Japanese culinary approach focusing on seasonal sashimi, sushi, and carefully crafted cooked dishes. Whether you visit for lunch or dinner, the kitchen showcases the chef’s skill and dedication to quality and authenticity.

A well-priced four-course kappou lunch menu priced at 780 HKD, featuring seasonal sashimi, sushi, and sophisticated cooked dishes that highlight freshness and finesse.

A signature tasting dinner priced at 2080 HKD, offering a variety of dishes that spotlight the chef’s creativity and seasonal ingredients with impeccable plating and flavor balance.

The restaurant exudes a cozy yet refined atmosphere, perfect for special occasions or a sophisticated date night. Guests appreciate the attentive service and the opportunity to watch the chefs skillfully prepare dishes in an open kitchen setting. While the venue is relatively small, it offers a boutique dining experience with a focus on quality over quantity.

excellent plating, melt-in-your-mouth wagyu beef, and desserts that receive high praise from diners.

Reservations are recommended due to the restaurant's popularity and limited seating.

Payment options include credit, debit, and NFC-based methods, making transactions seamless for visitors.

The restaurant serves a full menu including lunch, dinner, desserts, cocktails, beer, and wine.

This spot is ideal for those seeking an authentic, upscale Japanese kappou dining experience in the heart of Hong Kong Island’s vibrant Central district. Whether you're a dedicated foodie, a digital nomad looking for a refined meal break, or a traveler craving sophisticated local flavors, Ryota Kappou Modern delivers a memorable culinary journey with flair.

Hong Kong Island

探索香港中环Ryota Kappou Modern，享受由厨师Kanesawa带来的季节性餐饮菜单，体验高端日式怀石料理，优雅设计的用餐环境等待您的光临。

香港中环Ryota Kappou Modern日式餐厅|米其林星级美食体验

在香港中环享受瑞穗厨师烹饪的米其林星级怀石料理，品尝九道菜的季节菜单，体验私密和奢华的用餐环境，预订热线已开启

中环Ryota Kappou Modern|顶级日式餐厅|香港美食盛宴

了解香港中环Ryota Kappou Modern的营业时间，预约高端日式怀石料理体验。享受优质服务，提前预订位置，感受正宗日本风味。

Hung Rui Chen Sandwich

饗和民

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