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Jordan

Kai Kai Dessert is a beloved spot in Hong Kong, known for its traditional Cantonese desserts and late-night service. While queues can be long, the quick table turnover ensures minimal wait times. The desserts are praised for their authentic flavors and affordability.

九龍的佳佳甜品是本地人和遊客都熱愛的甜點寶地，尤其以其傳統粵式甜品聞名遐邇。無論是炎熱的夏日還是寒冷的冬夜，這裡都提供一個溫馨的甜品天堂，讓每一位顧客都能找到心頭好。

探索香港九龍的甜品天堂：佳佳甜品

佳佳甜品每天营业时间为中午12点至凌晨1点，适合夜猫子和晚间甜点爱好者。

顧客反饋積極，許多食客讚揚其傳統粵式甜品的正宗味道與實惠價格，等待時間雖偶有長，但轉桌速度快，等待時間較短。

Asia

Hong Kong SAR, China

探索香港佐敦的甜品天堂：凯凯甜品

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfMnRIRHV3RRAB&d=17924085&t=1

places/ChIJFRQ7_lxG_xMRFJXUfqxR2O4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfMnRIRHV3RRAB

No doubt the dessert deserves it's praise. It is delicious, not overly sweet in my opinion. Expect to queue for 10 to 20mins if queue is not too long. Scan the QR code on the table that you are seating to place order. Check out cart and pay. You can pay by cash ( after check out) at the cashier.
Your dessert will be served after payment.

Our favourite would be the double flavour= black sesame + walnut and add extra tong yuan (glutinous ball with black sesame filling).
The original tong yuan in ginger sweet soup is nice, strong flavor of ginger.
Ofc, you can order walnut and black sesame on its own. I find that sweet potatoes is nothing special as one can easily make it at home.

Once everyone is finished eating, you can't stay long as many people is waiting for your seats Hence, this is not a place for discussions or chit chatting for long.

The atmosphere is quite relax, nothing stuffy. Restaurant is clean too.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2NXFmRkl3EAE&d=17924085&t=1

places/ChIJFRQ7_lxG_xMRFJXUfqxR2O4/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2NXFmRkl3EAE

Kai Kai Dessert is a must-visit spot for anyone who loves traditional Hong Kong-style desserts! Their ginger soup is incredibly fragrant, and I highly recommend ordering everything hot—it really brings out the flavors.

This place has been recognized as a Michelin Bib Gourmand spot for years, and it’s easy to see why. They’re open late (until 1 AM), which is perfect for a sweet treat after a night out. Just be prepared for a bit of a queue during peak hours—it’s worth the wait!

Ordering is super convenient with QR codes on the tables, and the menu is available in multiple languages.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNmNfZkZBEAE&d=17924085&t=1

places/ChIJFRQ7_lxG_xMRFJXUfqxR2O4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNmNfZkZBEAE

Went there a lil early and was lucky enough to not wait for a long line. There was a long line after we finished our food. Their desserts were really good. We got black sesame with almond, black glutinous with mango and (forgot the other one ). These two were good and delicious. I never thought that there’s a soup like this and it’s really delicious. It’s really worth the try.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2aFkzb0tBEAE&d=17924085&t=1

places/ChIJFRQ7_lxG_xMRFJXUfqxR2O4/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2aFkzb0tBEAE

December 2024: Given the length of the queue, I ordered the sweet potato in ginger soup takeaway. To make the minimum cost, I added three sesame soup dumplings and sweet potato. It was very tasty.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQMWQ3b0dREAE&d=17924085&t=1

places/ChIJFRQ7_lxG_xMRFJXUfqxR2O4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQMWQ3b0dREAE

Very nice dessert indeed. Had the black sesame paste with glutinous rice sesame balls. The paste is smooth and silky (not the powdery and grainy type as some shops). It’s not overly sweet and it is very fragrant. One of the best I had so far. The ginger soup was good too. Not too gingerly spicy nor sweet too. Exactly the stuff to warm the body on a cold night.

香港佐敦凯凯甜品：地道美味的甜点体验

Established over 40 years ago, Kai Kai Dessert has been serving traditional Cantonese desserts in Jordan, Hong Kong. It has been recognized by the Michelin Guide for its quality and value.

凯凯甜品：香港佐敦的传统粤式甜品传奇

Kai Kai Dessert的悠久历史与卓越声誉:

开业超过四十年的凯凯甜品位于香港佐敦，以其传统粤式甜品而闻名。这家老字号甜品店以其优质的食材与正宗的制作工艺，赢得了众多食客的喜爱。作为米其林指南的认可对象，凯凯甜品不仅以其绝佳的口味，也以其极高的性价比赢得了业界和顾客的高度评价。自2016年被米其林指南评为Bib Gourmand（必比登推介）餐厅以来，它的声誉持续提升，2023年再次获得米其林的持续推荐，彰显其在香港甜品界的领导地位。许多访客来到这里，既是为了品尝那些经典的港式糖水，也为了体验一份地道的香港味道，感受这家百年老店传承的魅力与温暖。凯凯甜品不仅是一家普通的甜品店，更是一段香港文化与历史的见证。  

A hidden gem in the heart of Jordan, Kai Kai Dessert invites visitors to indulge in the sweet artistry of Hong Kong's dessert culture. Tucked away at 29 Ning Po Street, this vibrant establishment emanates the bustle of the Kowloon district, where old meets new in delicious harmony. Here, the air is thick with the sugary aroma of freshly crafted treats that leap from traditional to innovative. Each dish is a visual masterpiece, showcasing an array of visually stunning desserts that celebrate the rich flavors of the region. Customers can lose themselves in the velvety smoothness of their famed mango pomelo sago, a refreshing delight perfect for the tropical climate, or the warm and inviting taste of signature milk puddings topped with seasonal fruit—each mouthful a dance of taste and texture that elevates dessert to an art form. Stepping into Kai Kai Dessert is like entering a world where culinary creativity knows no bounds and each visit promises a new flavor adventure. Intricately designed interiors and friendly staff enhance the experience, making it feel both intimate and inviting. The space buzzes with the laughter of friends enjoying a shared sweet feast, drawing you into the community spirit of Hong Kong. As you explore the vibrant streets of Jordan after savoring these delightful concoctions, you're just moments away from other local attractions, immersing yourself deeper into the culture and culinary adventures that this dynamic neighborhood offers. Whether you're a food enthusiast or a traveler seeking unique experiences, Kai Kai Dessert stands as the perfect pit stop, a place where every dessert tells a story and every visit leaves a sweet memory.

Kai Kai Dessert

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Outdoor Seating

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Traditional Cantonese desserts including sweet soups and refreshing treats.

Black Sesame Paste (芝麻糊)

Sweet Sesame Glutinous Rice Ball in Ginger Sweet Soup (寧波薑汁湯圓)

Mango & Pomelo Sago (楊枝甘露)

Ginkgo, Job’s Tears Sweet Soup (白果薏米糖水)

Almond Sweet Soup (杏仁露)

Kai Kai Dessert Menu

Kai Kai Dessert Menu Overview in Jordan Hong Kong SAR China 

Nestled in the bustling streets of Jordan, Kai Kai Dessert is a haven for lovers of authentic Hong Kong-style desserts. Renowned for its traditional Cantonese sweet soups and silky glutinous rice balls, this Michelin Bib Gourmand-recognized spot offers a comforting menu that delights locals and visitors alike. The atmosphere is relaxed and inviting, making it a perfect stop to warm up with a fragrant bowl of dessert after exploring Kowloon.

While Kai Kai Dessert focuses mainly on sweets, the menu’s starters lean on light, refreshing options that prepare your palate for the luscious main desserts. Think of delicate textures and natural flavors that complement the rich dessert offerings to follow.

Mains: Traditional Cantonese Sweet Soups and Desserts

Kai Kai Dessert shines brightest with its authentic, warming mains that showcase the artistry of Cantonese dessert-making. Each dish is crafted with care, balancing sweetness perfectly without overwhelming your taste buds. Here are some standout dishes:

Black Sesame Paste with Glutinous Rice Balls

 – A smooth, fragrant black sesame paste served with chewy glutinous rice balls, delivering a silky texture and deep nutty flavor that is both comforting and satisfying.

 – A refreshing tropical dessert blending juicy mango, tangy pomelo, and delicate sago pearls for a perfect balance of sweet and citrus notes.

 – A rich and velvety sweet soup featuring the natural creaminess of walnuts, perfect for a nourishing and indulgent treat.

 – A classic dessert where nutty black glutinous rice meets creamy coconut milk, offering a luscious and textured experience.

Sweet Sesame Glutinous Rice Ball in Ginger Sweet Soup

 – This signature dish features sesame-filled glutinous rice balls served in a lightly spiced ginger sweet soup, delivering a warm, aromatic, and comforting finish to your meal.

Kai Kai Dessert also offers delightful combinations such as their popular double-flavour dessert that merges black sesame and walnut, often enhanced with extra tong yuan (glutinous balls filled with black sesame). For those seeking a cozy, warming experience, ordering everything hot amplifies the fragrant spices and natural flavors, especially in their ginger-infused sweet soups.

While Kai Kai Dessert primarily focuses on its exquisite dessert offerings, guests can enjoy their dishes accompanied by a selection of traditional warm beverages that complement the sweet and nutty profiles of the menu, enhancing the overall comforting dining experience.

探索九龍尖沙咀的佳佳甜品馆，品味地道甜點，感受香港獨特的美食文化，立即來享受甜蜜時光！

香港佐敦佳佳甜品店美味甜点体验

Kowloon City Municipality

Authentic sweet soups and desserts made from fresh, hand-made ingredients.

Traditional Cantonese Desserts

Open daily from 12:00 PM to 1:00 AM, catering to late-night cravings.

Late-Night Service

探索正宗广东甜点的绝佳选择, 让你的味蕾享受传统糖水的纯正滋味！'}]}},{

佳佳甜品：香港九展的甜蜜天堂！'}]},{

Kowloon

探索九展区的Kai Kai Dessert，享受地道粤式甜品，全天供应，欢迎您品尝明星必试的黑芝麻糊与杨枝甘露！

香港九展港式甜品店，传统美味、深受喜爱

在九展区的Kai Kai Dessert品尝传统广东甜品，享受便捷快餐体验，适合全家，全年无休，快来感受正宗味道！

香港九展最快乐的甜品体验，Kai Kai Dessert，立即尝鲜！

九展中心Kai Kai Dessert的营业时间详细介绍，包括地址、营业时间，方便您的甜品盛宴计划！

香港佐敦凯凯甜品：地道美味的甜点体验

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