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Sai Kung

Loaf On Cuisine is highly regarded for its fresh seafood and traditional Cantonese flavors. Signature dishes like the Fish Soup with Tomatoes & Potatoes and Deep-fried Abalone Seasoned with Salt & Pepper are particularly popular. The restaurant offers a unique service where patrons can bring their own freshly bought seafood, and the chefs will prepare it for them. Some dishes require pre-ordering, so it's advisable to inquire when booking. The ambiance is clean, well-lit, and air-conditioned, providing a comfortable dining experience. Service is attentive, and the staff is professional, enhancing the overall dining experience.

探索香港西貢的海鮮天堂——Loaf On

在香港著名的海鮮勝地西貢，有一家不容錯過的餐廳——Loaf On，以其新鮮的海鮮和正宗的粵菜風味贏得了食客的一致好評。這裡不僅是享受美味海鮮的好去處，更是體驗本地傳統飲食文化的絕佳場所。無論你是海鮮愛好者，還是尋求安靜用餐環境的旅客，Loaf On都能滿足你的所有期待。

Loaf On以其鮮美的海鮮和地道的粵菜贏得了食客們的喜愛。招牌菜包括番茄土豆魚湯、鹽酥鮑魚以及酥炸豆腐，讓每一位來訪的客人都能品嚐到正宗的廣東風味。餐廳環境潔淨明亮，空調舒適，為客人提供一個放鬆的用餐空間。服務質量一流，專業而細心，讓每一次用餐都成為愉快的體驗。

客人可以自帶新鮮捕獲的海鮮，餐廳的廚師會為您精心烹飪，讓您的海鮮盛宴更加個性化。部分特色菜品需要提前預訂，建議在預約時詳詢，以確保您所期待的美味佳肴能夠準時上桌。Loaf On亦提供素食選擇，滿足不同飲食偏好的客人需求。除此之外，餐廳接受信用卡支付，方便快捷，無論是團體聚餐還是家庭出行都相當便利。

招牌菜包括番茄土豆魚湯、鹽酥鮑魚以及酥炸豆腐。這些菜品都是餐廳的經典之選。

當然可以，客人可以自帶新鮮捕獲的海鮮，廚師會為您精心烹制。

部分特色菜品需要提前預訂，建議在預約時諮詢，確保您喜愛的菜肴能準時上桌。

是的，餐廳提供多款素食選擇，適合素食主義者和追求健康飲食的客人。

餐廳接受信用卡支付，為您的用餐提供便利。

Asia

Hong Kong SAR, China

位於香港西貢的Loaf On，是一個融合了傳統與創新烘焙藝術的迷人餐廳。這裡的空間散發著溫暖的氛圍，讓每一位來訪的食客都能感受到家的溫馨與安心。無論是悠閒的早午餐時光，還是午後的咖啡時光，Loaf On都能為你帶來一份甜蜜的享受。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2dkxyYTJnRRAB&d=17924085&t=1

places/ChIJPeF-qr0FBDQRklrGXCqEbjY/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2dkxyYTJnRRAB

A friend recommended this Michelin star seafood restaurant in Sai Kung, which is a little off the Main Street with all the seafood restaurants. Food is fresh and delicious, and ambience is definitely cleaner and nicer than the usual alfresco seafood places. Would I come again? I’m not sure.

We enjoyed all the dishes as they were mostly good. But not sure it’s worth the high price tag. We took the set menu for 4 as it was easier, but it was surprising that instead of lightly cooking the seafood, most of it was fried. It was very delicious, don’t get me wrong. But I’d have thought a seafood restaurant right next to the sea should try to maintain the fresh delicate taste by lightly cooking instead of frying it or putting it info a batter.

Service was curt, with sullen faces. We had to ask for our plates to be changed, and teapots to be filled up, although the place was quite empty. The service staff, including the person who looked like the manager, all appeared to be having a bad day.

I think ultimately, one can get equally good seafood elsewhere at a lower price and with friendlier service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0enVuczl3RRAB&d=17924085&t=1

places/ChIJPeF-qr0FBDQRklrGXCqEbjY/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0enVuczl3RRAB

Really nice and fresh seafood. It is so good that the waitress helped us to Mantis Shrimps. The price is a bit high and maybe we stayed a bit too long, the manager looked quite annoyed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURGMnRLT3ZnRRAB&d=17924085&t=1

places/ChIJPeF-qr0FBDQRklrGXCqEbjY/reviews/ChdDSUhNMG9nS0VJQ0FnSURGMnRLT3ZnRRAB

Really delicious fresh seafood. Our fave was the deep fried oyster with lettuce, but we enjoyed everything we ordered which included razor clams, salt & pepper squid, fried tofu, and fried rice. I found the coffee pork ribs too sweet, but not bad.

Great service; though the server did not speak good English, she was very patient and nice.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURkZ082T1FBEAE&d=17924085&t=1

places/ChIJPeF-qr0FBDQRklrGXCqEbjY/reviews/ChZDSUhNMG9nS0VJQ0FnSURkZ082T1FBEAE

Excellent food and great service. We bought seafood from the nearby market and brought them to the restaurant. However, I don't recommend doing the same thing unless you are going with a local and the local is familiar with seafood.
Expect fresh and delicious food from this restaurant. Also expect $150 USD per person.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMaDhQcllnEAE&d=17924085&t=1

places/ChIJPeF-qr0FBDQRklrGXCqEbjY/reviews/ChZDSUhNMG9nS0VJQ0FnSURMaDhQcllnEAE

Highly recommend the visit. The staff were super friendly and accommodating. Seafood was fresh and well prepared! Would come back again!

西貢Loaf On特色餐厅——海景美食体验

Loaf On Cuisine, established in 2006, is a family-run restaurant specializing in seafood. It has been honored with a Michelin Guide One-Star Restaurant Award for 16 consecutive years since 2010.

Discover the rich heritage of Loaf On Cuisine in Sai Kung Hong Kong SAR China.

Nestled on See Cheung Street in the picturesque town of Sai Kung, within Hong Kong's vibrant New Territories, Loaf On Cuisine has carved out a remarkable legacy since its inception in 2006. This family-run seafood restaurant has become synonymous with exceptional culinary craftsmanship, particularly noted for its dedication to serving fresh, high-quality seafood that captures the essence of the coastal region.

From its earliest days, Loaf On Cuisine has stood out for its family-oriented approach to hospitality and a passion for seafood cuisine. Just four years after opening its doors, the restaurant achieved a prestigious milestone by earning its first Michelin Guide One-Star Restaurant Award in 2010. This accolade not only underscored the quality of the dining experience but also placed Loaf On Cuisine firmly on the map of Hong Kong’s top culinary destinations.

Year after year, Loaf On has maintained this coveted one-star status, reflecting consistent excellence and dedication to its craft.

 This impressive sixteen-year streak, culminating in 2025, speaks volumes about the restaurant’s commitment to quality and its ability to delight seafood lovers continuously.

Why Loaf On remains a must-visit for seafood enthusiasts

Located just a short distance from Sai Kung’s bustling seafood markets and waterfront, Loaf On offers a refined dining experience that rivals many alfresco seafood venues nearby. Guests appreciate the freshness of every dish, from razor clams to mantis shrimps, showcasing the region’s rich marine bounty through expertly prepared recipes that balance tradition with culinary innovation.

 as a family-run seafood restaurant dedicated to authentic flavors.

Received its first Michelin Guide One-Star in 2010

 signifying its rising status among Hong Kong’s elite dining spots.

Celebrated 16 consecutive years with Michelin One-Star by 2025

 highlighting unparalleled consistency in culinary excellence.

Dine In

Takeout

Restroom

Good for Groups

Good for Children

Loaf On is a culinary gem in Sai Kung, Hong Kong, known for its artisanal pastries and eclectic menu that showcases local flavors with a creative twist. The restaurant offers a delightful dining experience with a cozy ambiance, perfect for both locals and travelers.

Loaf On

A selection of signature dishes from Loaf On Cuisine, renowned for its fresh seafood and traditional Cantonese flavors.

Stir-fried Razor Clams with Black Beans Sauce

Fish Soup with Tomatoes & Potatoes

Deep-fried Abalone Seasoned with Salt & Pepper

Crispy Fried Tofu

Crispy Roasted Chicken

Fried Noodles with Soya Sauce

Loaf On Cuisine Menu

Loaf On Cuisine Menu Overview Sai Kung Hong Kong Seafood Cantonese Dining Experience 

Nestled on See Cheung Street in Sai Kung, Hong Kong, Loaf On offers an exquisite culinary journey centered on fresh seafood and authentic Cantonese flavors. This Michelin-recommended restaurant is celebrated for its lively interpretations of classic dishes that bring the ocean's bounty directly to your plate. Whether you are a seafood enthusiast or a lover of traditional Cantonese cuisine, Loaf On's menu provides a carefully crafted selection that promises to delight your palate.

Begin your dining experience with the comforting Fish Soup with Tomatoes & Potatoes, a delicate broth infused with fresh fish, tangy tomatoes, and tender potatoes, enhanced by aromatic ginger and spring onions. This starter sets the tone for a meal focused on freshness and balanced flavors.

The main courses at Loaf On are an irresistible showcase of Cantonese seafood mastery and traditional preparations. Signature dishes include the Stir-fried Razor Clams with Black Bean Sauce, combining plump razor clams with a rich, savory black bean and garlic sauce accented by fresh ginger and spring onions.

For fried specialties, the Deep-fried Abalone Seasoned with Salt & Pepper delivers a crispy yet tender bite of premium abalone coated in a light batter seasoned with garlic and spring onions. Vegetarians and tofu lovers will appreciate the Crispy Fried Tofu, a perfect balance of crispiness and subtle seasoning that complements the seafood offerings.

Meat dishes like the Crispy Roasted Chicken bring traditional five-spice powder, soy sauce, and ginger together for a fragrant and flavorful main course. Noodle lovers can indulge in the Fried Noodles with Soya Sauce, a simple yet satisfying plate featuring egg noodles tossed with soy sauce, garlic, spring onions, and fresh bean sprouts.

Loaf On rounds out the meal with delightful desserts and a well-curated selection of drinks. While cocktails are not featured, the venue serves beer and wine, perfect for pairing with the flavors of the sea and the robust Cantonese spices.

 - Ingredients are sourced locally ensuring every dish bursts with freshness and authentic flavors.

 - Culinary methods highlight Cantonese heritage with dishes like stir-fried seafood and flame-roasted chicken.

 - A cleaner and more refined atmosphere than typical alfresco seafood spots, perfect for group dining and family gatherings.

探索香港西贡的Loaf On，品味新鲜美味的特色美食，享受温馨氛围，唤醒你的味蕾，绝不能错过的美食天堂！

西贡海港餐厅：新鲜海鲜美食体验

Sai Kung Municipality

Bring your own freshly bought seafood to Loaf On, and the chefs will prepare it for you.

Seafood Cooking Service

Certain dishes require pre-ordering; inquire when booking.

Pre-order Dishes

Loaf On Sai Kung Hong Kong Michelin Seafood Experience 

Nestled on See Cheung Street in the vibrant Sai Kung district of Hong Kong, Loaf On offers a refined seafood dining experience that elevates the region's fresh catches with a unique twist. This acclaimed Michelin-starred restaurant is celebrated for its commitment to delivering fresh, high-quality seafood dishes in an environment cleaner and more elegant than the typical alfresco eateries lining the coast.

Signature dining options and unique services

Loaf On stands out for its unique offering where diners can bring their own freshly purchased seafood from the bustling nearby market, and the expert chefs will skillfully prepare your catch exactly how you desire. This bespoke "Seafood Cooking Service" guarantees an authentic taste of the sea, freshly cooked to perfection. Additionally, certain exquisite dishes require pre-ordering, so guests are encouraged to inquire ahead when booking to secure these specialties.

Unlike many traditional sea-facing seafood restaurants in Sai Kung, Loaf On offers an indoor dining experience with no outdoor seating, creating a cleaner, more polished atmosphere perfect for enjoying an intimate meal or gathering with friends and family. The restaurant accommodates groups well and is suitable for children, making it a versatile choice for varied dining occasions. While the style tends to favor fried seafood preparations, the freshness of the ingredients shines through in every dish.

Dine-in and takeout options available for convenient dining experiences.

Reservations accepted, perfect for planning special outings or group gatherings.

Accepts multiple payment methods including NFC, debit, and credit cards for ease and flexibility.

Restroom facilities available for guest comfort.

Serves beer and wine alongside delicious lunch and dinner menus, complemented by dessert options.

Patrons consistently praise Loaf On for its fresh seafood and the quality of its dishes, particularly the deep fried oysters and razor clams. While some find the prices to be on the higher side, the dining experience appeals to those looking for a more polished alternative to the bustling street-side seafood joints. Service experiences vary, but many note friendly and accommodating staff willing to assist with special requests.

香港西貢的Loaf On是一家享有盛譽的米其林星級餐廳，以其獨特的海鮮烹飪服務和傳統粵菜口味吸引了眾多食客。

探索香港西貢Loaf On：傳統粵菜與新鮮海鮮的完美結合

新鮮海鮮、米其林星級、傳統粵味、獨特的海鮮烹飪體驗以及舒適的用餐環境，都是吸引眾多食客的亮點。

部分菜品需提前預訂，且價格較高，可能對預算有限的顧客形成一定挑戰。

如果您是海鮮愛好者或喜歡品味傳統粵菜，Loaf On的高品質食材與獨特的烹飪方式絕對值得一試。然而，預算有限或偏好即時點餐的顧客，可能需提前安排或考慮預算因素。

New Territories Region

探索Loaf On，位于香港西贡的米其林一星海鲜餐厅，享受独特的海鲜烹饪服务和传统粤菜风味，预订您的专属美食之旅！

Loaf On 创意海鲜餐厅-西贡香港最佳餐饮体验

在Loaf On，品尝新鲜海鲜、古法粤菜，体验独特的海鲜料理服务，享受优质环境和便捷预订！立刻预约您的海鲜盛宴。

Loaf On - 西贡顶级海鲜餐厅，香港美味体验

探索Loaf On，提供海鲜料理服务和传统粤菜，享受优质就餐环境，带来难忘的海鲜体验，现在预订即可！