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Gianyar

Mozaic Restaurant in Ubud, Bali, is celebrated for its fusion of traditional Balinese ingredients with modern Western culinary techniques. The restaurant offers seasonal tasting menus, a botanical (vegetarian) tasting menu, and a set lunch menu, all crafted with locally sourced, organic ingredients. Guests can also enjoy afternoon tea and a selection of sweet and savory bites. The ambiance is romantic, featuring outdoor seating with garden views, live music, and private dining options. The restaurant is known for its wine pairing and cocktail menu, and emphasizes sustainable practices.

Discover Mozaic Restaurant Gastronomique in Ubud Bali's Culinary Heartland.

Nestled on Jalan Raya Sanggingan in the charming village of Kedewatan, Mozaic Restaurant Gastronomique is a beacon of culinary excellence in Ubud, Bali. This distinguished restaurant weaves together the vibrant flavors of Indonesian ingredients with the artful techniques of French cuisine, crafting an unforgettable dining adventure for food enthusiasts and travelers alike.

A sophisticated dining experience tailored for the discerning palate

At Mozaic, every meal is a celebration of local freshness and culinary mastery. The chef’s seasonal tasting menus, including a thoughtfully curated Vegetarian Tasting Menu featuring homemade pasta and gnocchi, highlight the best of Bali's produce with a creative flair. The lush garden seating and elegantly designed courtyard create a serene ambiance perfect for intimate dinners or special occasions.

Why Mozaic stands out in Bali's gourmet scene

Esteemed for its impeccable service and romantic atmosphere, Mozaic is more than just a restaurant — it’s a gastronomic journey. Guests often mention the personalized touches from Chef Blake, the aromatic display of herbs and fruits used in each course, and the thoughtfully paired cocktails and wines that elevate the dining experience. The spacious layout and soundproofing add to the comfort, fostering conversations without distraction.

Exceptional blend of French and Indonesian cuisine

 with attentive staff and chef interactions.

 ideal for romantic dinners or celebrations.

Frequently asked questions about Mozaic Restaurant

What are the operating hours of Mozaic Restaurant?

 Mozaic operates daily from 6:00 PM to 10:00 PM.

Is a reservation required at Mozaic Restaurant?

 Yes, reservations are required and can be made through their official website or by contacting the restaurant directly.

Does Mozaic Restaurant offer vegetarian options?

 Yes, the restaurant offers a Vegetarian Tasting Menu composed of fresh seasonal ingredients and homemade pasta or gnocchi.

Is there a dress code at Mozaic Restaurant?

 While there is no formal dress code, smart casual attire is recommended to enhance the dining experience.

Does Mozaic Restaurant provide parking facilities?

 Yes, the restaurant offers parking facilities for guests.

Community sentiment and why visitors love Mozaic

Mozaic Restaurant stands as a celebrated culinary landmark within Bali’s gastronomic landscape. Locals and travelers alike praise the restaurant’s flawless fusion of French and Indonesian flavors, its elegant yet intimate setting, and the genuinely warm hospitality that enriches every dining moment. The establishment’s commitment to sustainability and its outstanding wine and cocktail pairings have made it a favorite for those seeking a sophisticated and memorable dining experience in Ubud.

Experience Mozaic and savor an extraordinary Bali dining journey that blends tradition with innovation in every bite.

Asia

Indonesia

在巴厘岛的吉安雅尔，有一家令人难以忘怀的餐厅——莫扎克。这家餐厅不仅以其独特的融合菜肴闻名，还以其优雅的氛围和丰富的文化底蕴吸引着来自世界各地的美食爱好者。走进莫扎克，仿佛穿越到一个融合了传统与现代的美食天堂，每一道菜肴都讲述着一个关于巴厘岛的故事。

莫扎克餐厅：探索巴厘岛的美食奇迹

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3NEp1QjZnRRAB&d=17924085&t=1

places/ChIJTYznuTA90i0RYbfzR4hnMkM/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3NEp1QjZnRRAB

We enjoyed the Sunday brunch at Mosaic, which is only held on the last Sunday of each month, and I highly recommend it. Our arrival was met with a warm and professional welcome. We were seated in the beautifully decorated courtyard, with the inviting scent of the barbecue in the air. The menu detailed all the dishes we would receive, and there were many! Everything was incredibly delicious, and we left completely satisfied, in a pleasant "food coma." It's a stunning location with a very professional atmosphere. The interior is beautifully designed, with comfortable chairs, and we had a large table all to ourselves, making the dining experience even more enjoyable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYdU8tLWtBRRAB&d=17924085&t=1

places/ChIJTYznuTA90i0RYbfzR4hnMkM/reviews/ChdDSUhNMG9nS0VJQ0FnSURYdU8tLWtBRRAB

My experience at Mozaic in Ubud was nothing short of exceptional. We opted for the wine and cocktail tasting menu, which was a fantastic choice. The staff were incredibly knowledgeable, taking the time to walk us through the ingredients of each dish and drink.

What truly elevated the evening was the personal touch from Chef Blake, who came over to chat with us. As a vegetarian, I was especially impressed by how accommodating the restaurant was, ensuring every course was perfectly tailored to my dietary preferences.

It’s hard to pick a favourite because everything was simply outstanding. The garden area added a serene and intimate vibe to the whole experience, making it even more memorable. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIaXYyc1pBEAE&d=17924085&t=1

places/ChIJTYznuTA90i0RYbfzR4hnMkM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIaXYyc1pBEAE

Amazing experience with Mozaic.
Went here for a special occasion and every dish was great and the pairings were very well suited to the courses.
The staff were lovely! There is still room for a little improvement toward excellency but I enjoyed myself very much nonetheless.

The cocktail pairing was a really interesting take!

The food was expensive, but nothing I didn’t know about ahead of time.
Would recommend coming here for an unordinary Bali dinner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIajd1VXF3RRAB&d=17924085&t=1

places/ChIJTYznuTA90i0RYbfzR4hnMkM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIajd1VXF3RRAB

My wife and I visited this restaurant with another couple (family from the US) for dinner. We dined in the formal dining room and had the chef's set menus. 2 of us had the 8 course seasonal menu and 2 had the 6 course botanical menu. From the moment we arrived the staff were absolutely wonderful and welcomed us with complimentary canapes to go with our pre-dinner drinks. We then headed down to the dining room and found a lovely room with a friendly atmosphere. I particularly liked that they didn't try to jam too many tables into the space. The soundproofing foam under the tables also helped ensure we were able to hear each other easily and enjoy our conversation with having to shout over the sound of other diners.
In terms of the food, I'll let the photos tell the story and sum it up with a single word.. Exceptional.
We can't wait to go back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiM083Um13RRAB&d=17924085&t=1

places/ChIJTYznuTA90i0RYbfzR4hnMkM/reviews/ChdDSUhNMG9nS0VJQ0FnSURiM083Um13RRAB

Best wedding gift ever! Apart from the extraordinary food and extremely kind staff, what made this experience special were the little quirks, such as i) being seated inside for the first half and outside for the second half of the 6-course dinner, ii) having a tray on display with all the herbs and fruits used in the courses, so we can smell them before tasting them, and iii) having the star chef introduce himself and one of the dishes. Excellent value and would come back again

巴厘岛Gianyar莫扎克餐厅：体验地道美食与艺术氛围

Mozaic Restaurant, established in 2001 by Chef Chris Salans, is one of Bali's premier fine dining establishments, renowned for its innovative fusion of Balinese and Western culinary techniques.

这家餐厅以其独特的美食体验吸引了众多食客和美食评论家的关注。

坐落于印度尼西亚巴厘岛乌布的莫扎克餐厅，自2001年由厨师克里斯·萨兰斯创立以来，便成为巴厘岛顶级的高端餐饮场所，以其创新融合的巴厘岛与西方烹饪技艺而闻名。

2001年，莫扎克餐厅在巴厘岛乌布开业，首次将巴厘岛的传统风味与西方餐饮文化融合，开创了独树一帜的美食新风尚。

2013年，获得了由San Pellegrino评选的“印度尼西亚最佳餐厅”殊荣，彰显其在国际美食界的卓越地位。

2023年，厨师布莱克·索恩利（Blake Thornley）回归，带来了其独特的烹饪风格，为餐厅注入新的活力与创意。

在未来，莫扎克餐厅将继续传承创新精神，迎接更多的美食挑战，带领食客们探索更广阔的味觉世界。

莫扎克餐厅不仅是美食的殿堂，更是文化交流的桥梁。其悠久的历史与不断创新的精神，使其成为巴厘岛乃至整个印度尼西亚的重要美食地标。无论是追求传统风味还是探索现代创新，莫扎克都能满足不同食客的期待，成为每一位访客心中的美食圣地。

Mozaic is a celebrated fine dining restaurant located in Kedewatan, Bali, offering a unique culinary experience that blends local flavors with international cuisine. Surrounded by lush landscapes, it provides a serene atmosphere for guests to enjoy exquisite multi-course tasting menus crafted from seasonal produce.

A curated selection of exquisite dishes featuring local ingredients and international flavors.

Mozaic Menu

Mozaic

Outdoor Seating

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Vegetarian Food

Experience a fusion of traditional Balinese ingredients with modern Western techniques in our seasonal tasting menus, set lunch options, and afternoon tea offerings.

Seasonal Tasting Menu

Botanical Tasting Menu

Set Lunch Menu

Afternoon Tea

Mozaic Restaurant Menus

地址：Jl. Raya Sanggingan, Kedewatan, Kecamatan Ubud, Gianyar, Bali 80571

菜单亮点：结合本地新鲜食材与西式现代烹饪技艺，为您呈现一场味觉盛宴。

采用本地季节性食材，结合现代西方烹饪技巧，带来创新的味觉体验。

植物性菜单，适合素食者，精选本地有机食材。

季节品鉴菜单：结合本地丰富食材与西式烹饪，提供多道精致佳肴。

素食植物菜单，适合素食者，确保每一口都充满本地新鲜食材的自然味道。

下午茶：多样甜咸点心搭配精选咖啡与茶，完美收官每一次用餐体验。

探索印度尼西亚 Gianyar 的 Mozaic餐厅，享受独特美食体验，感受地道风味与精致氛围，开启味蕾的奢华之旅，立即预约！

巴厘岛乌布莫扎克餐厅｜优质美食与浪漫户外体验

Gianyar Regency

A 6-course menu featuring locally sourced seasonal ingredients prepared with modern Western techniques.

A 6-course vegetarian menu highlighting seasonal ingredients in innovative preparations.

A 3-course lunch menu available daily from 12:00 to 15:00, offering a selection of appetizers, main courses, and desserts.

A selection of sweet and savory bites served with your choice of coffee or tea, available daily from 2 pm to 4 pm.

Mozaic Bali: A Culinary Jewel in Ubud's Heartland 

Nestled on Jalan Raya Sanggingan in the serene village of Kedewatan, Gianyar, Mozaic Bali is a distinguished culinary destination that elevates dining into an art form. Known for its exquisite blend of local inspiration and international finesse, this restaurant promises an unforgettable gastronomic journey within the lush setting of Ubud.

Dine-In Excellence with Seasonal and Botanical Menus

Mozaic specializes in immersive multi-course tasting menus that highlight Bali's finest seasonal produce. Guests can choose between the 8-course seasonal menu or the 6-course botanical menu, both carefully crafted to showcase refined flavors and impeccable presentation. Every dish is a masterpiece, perfectly balancing traditional and modern techniques to satisfy even the most discerning palates.

Exclusive Offerings: Chef's Table and Wine Pairing

 offers an intimate, interactive setting where diners witness the culinary artistry unfold. Priced at 600000 IDR, this exclusive experience connects guests directly with the kitchen's creative process, adding a unique layer of engagement to their meal.

 complements the tasting menu with thoughtfully curated selections that enhance every course’s flavor profile. Also priced at 600000 IDR, this pairing is a must for oenophiles seeking to elevate their dining experience.

Ambiance and Amenities for an Elevated Experience

Set within a beautifully designed courtyard with elegant seating and soundproofing to foster intimate conversation, Mozaic offers both indoor and outdoor dining options. The garden area adds a tranquil vibe, perfect for romantic dinners or special occasions. Complimentary amenities such as free parking and seamless payment options including NFC and cards enhance guest convenience.

Why Choose Mozaic for Your Bali Dining Experience

 Artfully prepared dishes that blend local ingredients with global techniques to create unique flavors.

 Attentive staff and special accommodations for vegetarian and dietary needs ensure a tailored dining journey.

 A sophisticated and serene environment with thoughtfully designed interiors and outdoor seating options.

 Unique offerings such as Chef’s Table and expertly paired wines to elevate your visit to exceptional heights.

Bali

探索米庄餐厅，位于巴厘岛乌布，提供季节性品尝菜单、素食选择和浪漫氛围，享受当地新鲜食材与现代西式技术的完美融合。

米庄餐厅，巴厘岛日利维纳：顶级融合美食体验

了解米庄餐厅的历史与特色，从2001年开业到获得国际奖项，探索其融合巴厘传统与现代西式技艺的美食盛宴。

关于米庄餐厅，巴厘岛乌布：创新融合烹饪与悠久传统

米庄餐厅，乌布巴厘岛的营业时间为每日18:00-22:00，您可以在官网提前预约享用精致的融合菜肴。

巴厘岛Gianyar莫扎克餐厅：体验地道美食与艺术氛围

Room4Dessert

The Sayan House Restaurant

11 on Kajeng - Boutique Hotel in Central Ubud, Bali