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Minato

Amarantos has received high praise for its impeccable service, beautifully designed and executed dishes, and intimate atmosphere. Guests have highlighted the quality of the smoked butter and the excellence of the wine pairings.

探索东京港区的美味奇迹：Amarantos餐厅

位于日本东京港区的Amarantos是一家融合了高雅与现代感的法式餐厅，深受本地及国际食客的喜爱。无论你是浪漫的约会，还是商务聚餐，这里都能为你提供一场味蕾的盛宴。餐厅的内部设计精致优雅，为每一位客人营造出温馨而奢华的用餐环境。

Amarantos以其经典的法式料理赢得了众多食客的喜爱。特色菜肴包括丰富的奶油酱汁、细腻的海鲜以及由烟熏黄油带来的独特风味。餐厅还尤其以其酒水搭配著称，提供多款优质葡萄酒，为每一道菜增添完美的风味层次。

着装建议：建议穿着智能休闲装，展现你的品味与风格。

素食选择：虽以法式菜肴为主，但建议提前联系餐厅，了解素食菜单的可能性。

预订方式：可以通过官方网站或电话直接预订，确保座位。

Asia

Japan

位于日本东京港区的Amarantos是一家令人难忘的餐厅，融合了现代风格与传统日式元素，为食客带来一场视觉与味觉的盛宴。这里不仅是品尝地道美食的绝佳地点，更是体验东京多元文化氛围的理想场所。无论你是美食爱好者、文化探索者，还是寻找独特用餐体验的旅客，Amarantos都能满足你的期待。

探索东京港区的美味宝藏——Amarantos

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcDlTVXB3RRAB&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcDlTVXB3RRAB

My first experience at Amarantos was serendipitous as it happened to be their last day at the current address.
From the room setup (efficiency and thoughtfulness) to the selection of tableware, one could see the team's dedication. The wine pairing was both intriguing and high-quality, catering to special requests from guests. Overall, the service was exceptionally attentive.

Moving on to the highlight – the food. The most delightful surprise was the texture of the chiffon-cakish bread, a unique accompaniment that was surprisingly well-balanced and the standout of the evening. Following that, the Turnip Consomme was a wow as well, a clear and rich soup extracted entirely from turnips, offering purity and depth of flavor.

Lastly, the main course of the day, as someone who isn't typically a fan of duck, this was arguably one of the most outstanding duck dishes I've ever had. The balance of texture and flavor was exceptional.

Looking forward to the new location in Ginza.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudEtyX2RREAE&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChZDSUhNMG9nS0VJQ0FnSURudEtyX2RREAE

My husband and I had an exceptional dining experience at Amarantos. The food was absolutely delicious, beautifully presented, and the service was incredibly friendly and attentive. The desserts were divine, and both the main dishes, especially the fish and beef, were prepared to perfection. Each dish was a true culinary masterpiece. I highly recommend this restaurant for anyone looking for top-quality food and a wonderful dining atmosphere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURieGJuazdBRRAB&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChdDSUhNMG9nS0VJQ0FnSURieGJuazdBRRAB

Food was amazing and the service was phenomenal. Had the dinner omakase set along with recommended pairing wines by the staff which led to an enjoyable experience. Would definitely come here again. The staff speaks English fluently and were very accommodating.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyOTdXVE1BEAE&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyOTdXVE1BEAE

One of our best Michelin star experience so far. Cosy and intimate restaurant. Wonderful presentation and great taste of all plats. The service was also perfect. Thank you to the all team for the amazing dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURELXNHOUlBEAE&d=17924085&t=1

places/ChIJ2bQw_tmLGGARprV9Gllket0/reviews/ChZDSUhNMG9nS0VJQ0FnSURELXNHOUlBEAE

Elegant serving, amazing taste, perfect size of the course. Bread is the best I ever tried at any restaurants. Also the pork is beyond the expectations! The chef used to work for Ritz and now running this restaurant, which  worth 3 stars or more.

东京港区Amarantos美味餐厅：体验日式精致料理

Amarantos, led by Chef Shintaro Miyazaki, opened in October 2021 in Akasaka, Tokyo. The restaurant earned its first Michelin star in 2022 and relocated to Ginza in March 2025.

Amarantos: A Culinary Journey from Akasaka to Ginza in Tokyo Japan's Gastronomic Scene 

Nestled originally in the vibrant district of Akasaka, Tokyo, Amarantos has quickly become an iconic name in Japan's gastronomy since its inception in 2021. Founded and expertly guided by the talented Chef Shintaro Miyazaki, this restaurant has carved out a unique place in the competitive culinary landscape, combining artistic presentation with exquisite flavor profiles that enchant every guest.

In 2022, just a year after opening its doors, Amarantos achieved a major milestone by receiving its very first Michelin star. This prestigious accolade recognized the establishment's dedication to culinary excellence, meticulous attention to detail, and innovative approach to Japanese and fusion cuisine. The award not only enhanced its reputation among food enthusiasts but also solidified its status as a must-visit destination for gourmets exploring Tokyo.

In March 2025, Amarantos embarked on an exciting new chapter by relocating to the prestigious Ginza district. This move allowed the restaurant to expand its culinary vision and reach a broader audience in one of Tokyo's most fashionable neighborhoods. The relocation also symbolized growth and evolution, promising diners an enhanced atmosphere and continued delivery of its celebrated dishes, including the famous chiffon-like bread, turnip consomme, and exquisitely balanced duck courses.

Chef Miyazaki's expertise shines through in every meticulously crafted dish, from appetizers to dessert.

Its prestigious Michelin star highlights the restaurant’s commitment to excellence and quality.

From the innovative chiffon-cakish bread to the deeply flavorful turnip consomme, every element offers a well-balanced sensory delight.

Its move to Ginza places Amarantos in the heart of Tokyo’s luxury and cultural hub, enhancing accessibility and appeal.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Curbside Pickup

Outdoor Seating

Amarantos is a unique dining experience located in the vibrant FUN ART AKASAKA in Tokyo's Minato City. This restaurant combines culinary exploration with artistic flair, offering a menu that celebrates traditional Japanese cuisine alongside innovative dishes, all within an inspiring atmosphere adorned with modern art.

Amarantos

Experience a curated selection of seasonal French dishes crafted by Chef Shintaro Miyazaki.

Lunch Course

Dinner Course

Amarantos Menu

Discover an exquisite dining journey at Amarantos, where Chef Shintaro Miyazaki masterfully crafts a curated selection of seasonal French dishes. Located in the heart of Tokyo’s vibrant Minato City, this restaurant offers an intimate, elegant atmosphere that perfectly complements its gourmet offerings.

Begin your meal with delicate and thoughtfully prepared starters that showcase the best of seasonal ingredients. Expect inventive combinations that highlight the purity and richness of fresh produce, often accompanied by unique textures like chiffon-cakish bread that has been praised as a standout accompaniment.

Amarantos offers meticulously crafted main courses through its signature Lunch and Dinner Courses, each featuring a variety of vibrant seasonal dishes. From perfectly seared fish to expertly prepared beef and duck, each dish is a culinary masterpiece that balances texture and flavor exquisitely. The chef’s background with prestigious establishments like Ritz is evident in every bite, delivering an unforgettable experience.

Conclude your meal with divine desserts that impress not only with their beautiful presentation but also with refined flavors that linger. These sweet creations are the perfect finale to the exquisite dining experience, showcasing the same attention to detail and passion found throughout the menu.

An intriguing selection of wines thoughtfully paired to suit special requests and complement every course

A curated variety of cocktails crafted to enhance your dining experience

Fine beer options and coffee to complement any time of day

For an elevated experience, opt for the Dinner Course, a showcase of the season’s finest ingredients and the chef’s culinary artistry. The Lunch Course offers a lighter yet equally refined selection, perfect for midday indulgence. Both courses reflect a dedication to seasonal freshness and innovative French cuisine, providing a memorable journey through taste and texture.

探索东京港区的Amarantos餐厅，享受独特美味佳肴和热情氛围，开启一次味蕾盛宴的难忘体验！立即预约你的美食之旅！

东京港区阿凯萨卡Amarantos餐厅：独特美食体验

Minato City

A 10-course meal featuring seasonal French cuisine.

An extended 10-course meal with additional courses, showcasing seasonal French dishes.

体验极致法国料理的顶级餐厅——阿玛兰托斯'}]},{

阿玛兰托斯：东京港区的法国美味殿堂'}]},{

Tokyo

在东京港区体验Amarantos的法式订制菜肴，享受高品质的用餐环境和米其林星级厨师的创意佳肴。现在预订，开启美味之旅！

Amarantos：东京高端法式餐厅 in Minato, 米其林星级体验

体验Ginza的Amarantos，享受独特的法式菜单、米其林星级评价和优雅环境。预订你的高端用餐体验，感受极致美味！

探索东京银座Amarantos的奢华法式菜肴与优质服务

了解由Chef Miyazaki Shintaro领导的Amarantos餐厅的历史、成就及其2022年获得米其林一星的精彩旅程。立即了解详情！

Florilège

Saito

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