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Seoul

Samcheongdong Sujebi is renowned for its authentic Korean dishes, particularly the sujebi and gamjajeon. Patrons appreciate the generous portions, flavorful broths, and the cozy ambiance. The restaurant's popularity often leads to long queues, especially during peak hours, but many find the wait worthwhile. The staff is noted for their efficiency and friendliness, with some reviewers highlighting the availability of staff who can communicate in multiple languages, including Mandarin.

在首尔感受正宗韩食的魅力——三清洞酱饼

位于首尔繁华的三清洞区，三清洞酱饼是一家深受当地人和游客喜爱的传统韩国家庭餐馆。这家餐厅以其地道的韩国家庭料理、丰富的口味和温馨的氛围赢得了众多食客的心。无论你是喜爱韩国传统美食的美食家，还是第一次尝试韩餐的旅客，这里都能满足你的期待。

这里的招牌菜包括酱饼和土豆煎饼，鲜美的汤底和丰富的配料让人回味无穷。餐厅的份量十足，价格实惠，深受食客好评。

高峰时段可能需要等待，建议提前预约或避开用餐高峰。

支持信用卡，提供英文菜单，且无障碍设施完备，方便所有游客。

这里是一些关于三清洞酱饼的常见问题：

每天从上午11点营业到晚上8点。

是的，尤其是在午餐和晚餐时间，可能需要等待一些时间。

是的，提供英文菜单，方便非韩语用户点餐。

支持轮椅通行，便利所有顾客。

Asia

South Korea

在首尔的三清洞，隐藏着一家充满温馨与传统韵味的餐厅——三清洞苏jebi。这家餐厅以其地道的韩国家庭料理和舒适的用餐环境，成为本地人和游客的心头好。走进这里，仿佛穿越回韩国传统的厨房，感受到浓浓的家乡味道和热情好客的氛围。这里不仅是品尝正宗韩国家庭菜肴的理想之地，更是体验韩国文化的绝佳场所。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQcXVUcTRnRRAB&d=17924085&t=1

places/ChIJI9JAR8-ifDURSFjz37c33lE/reviews/ChdDSUhNMG9nS0VJQ0FnSURQcXVUcTRnRRAB

Nowadays, I try to cram in a couple of Michelin restaurants into my trips, more when I travel alone. This is due to extra costs for all and not everyone thinks Michelin Star Restaurants and Bib Gourmands are that great. But after this experience, my traveling companions are asking why I did not include more Bib Gourmands into our itinerary. 🥴

Arrived at 11.30am and there was already a queue of about 25-30 ahead of us! We waited about 30 mins and were allowed in earlier because we accepted seating in a Korean style tatami dining room where you seat cross legged, dining from a low table. Bad mistake.

The restaurant has two dining halls. Both are big enough to accommodate at least 30 tables each, packed like sardines. You can imagine the popularity and all they sell is what we call Mee Hoon Kway!

But the broth. Oh that is something out of this world. It is full of umami and seafood sweetness. You actually can see baby clams in it. Tastes like the sea came into your pot. We ordered one portion each and it came in one big pot. The dough was slightly chewy in a good way.

We also order spicy octopus which was also extremely good. The chives pancake was quite normal but on par.

Total cost came up to be 74000 won which is reasonable. From a food taste and value for money, this is so far the best Bib Gourmands in Seoul for me. After you taste this Mee Hoon Kway, all others, especially in Singapore and even those in Malaysia pales in comparison!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYZ2ZDZUdnEAE&d=17924085&t=1

places/ChIJI9JAR8-ifDURSFjz37c33lE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYZ2ZDZUdnEAE

No reservations allowed. When we walked in for dinner, we could easily get a table but the restaurant fills up very fast. I found out the sujaebi is literally like Malaysian pan mee. The soup is hearty and delicious The makgeolli served in a mug seems very authentic. Menu is limited. Another Must order is the potato pancake which seems bland to me. Food is served quickly and efficiently.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiLWN6d0xBEAE&d=17924085&t=1

places/ChIJI9JAR8-ifDURSFjz37c33lE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiLWN6d0xBEAE

This highly-rated restaurant on the map offers a delightful selection of Chinese noodles. Located just a 20-minute walk from the famous historical building nearby, it's a convenient spot for a satisfying meal. The menu may be concise, but the generous portions and affordable prices make it a great value for your money.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5NU42Qmh3RRAB&d=17924085&t=1

places/ChIJI9JAR8-ifDURSFjz37c33lE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5NU42Qmh3RRAB

There are always long waiting list infront of this restaurant. We failed in the first attempt so we decide to go early and we got a seat after waiting for 10 people. Their Gamja Jeon were so good and their sujebi are superb. They made the clam soup base and actually my mother cannot eat clam but she like it the soup base so rich and clean no smell at all. The ajummas who work there are supper fast. It was great time ever

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6eU5ETzNBRRAB&d=17924085&t=1

places/ChIJI9JAR8-ifDURSFjz37c33lE/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6eU5ETzNBRRAB

Michelin 米粉糕/板面 in seoul. Long queue but it moves fast. Waited 10mins @1300 on Friday afternoon. Soup is tasty and not oily, dough is soft and chewy. Nice food that goes easy on the stomach.

首尔三清洞苏提别韩国特色传统面馆

Established in 1982, Samcheongdong Sujebi has been a staple in Seoul's culinary scene, offering traditional Korean dishes like sujebi and gamjajeon. The restaurant is known for its authentic flavors and has been recognized by the Michelin Guide for its quality and value.

Samcheongdong Sujebi: A Culinary Legacy in Seoul

Nestled in the charming neighborhood of Samcheong-dong, Seoul, Samcheongdong Sujebi has been delighting locals and travelers since its establishment in 1982. This iconic eatery is renowned for its authentic Korean cuisine, especially its signature dish, sujebi — a hearty hand-torn noodle soup that captures the essence of traditional flavors with a modern touch.

Rich history and rising popularity in Seoul's culinary scene

Since opening its doors in 1982, Samcheongdong Sujebi quickly became a beloved destination for both locals and tourists seeking genuine Korean tastes. By the year 2000, its reputation was firmly established, drawing a growing crowd fascinated by the warm, umami-rich broths and chewy dough that define their sujebi. Over the next decade, the restaurant garnered attention from travel guides and influential food bloggers, highlighting it as a must-visit spot for authentic Korean dining experiences.

 Samcheongdong Sujebi was founded in the heart of Samcheong-dong, Seoul, setting the stage for decades of culinary tradition.

 The restaurant gained a loyal following among both residents and international visitors, cementing its place in Seoul’s food culture.

 Featured extensively in travel guides and food blogs, the restaurant’s traditional recipes captivated a wider online audience, boosting its fame.

 Celebrated its 38th anniversary, continuing to serve beloved traditional Korean dishes like sujebi and gamjajeon with unwavering authenticity.

Why Samcheongdong Sujebi stands out today

Beyond its rich history, Samcheongdong Sujebi remains a culinary gem recognized by the Michelin Guide for its exceptional quality and incredible value. The restaurant’s cozy atmosphere, traditional seating options, and the signature clam-infused broth create an unforgettable dining experience that resonates with food enthusiasts, digital nomads, and culture seekers alike.

 featuring specialties like sujebi (hand-torn noodle soup) and gamjajeon (potato pancakes).

 highlighting outstanding taste and great value for money in Seoul’s competitive dining scene.

 with traditional Korean-style seating and fast, friendly service by experienced staff.

 situated in Jongno District, easily accessible for visitors exploring Seoul’s cultural landmarks.

Restroom

Takeout

Serves Beer

Good for Groups

In the heart of Seoul's Jongno District, Samcheongdong Sujebi is a captivating eatery known for its traditional sujebi, a delightful Korean noodle dish. Surrounded by charming hanok-style houses and art galleries, it offers a warm atmosphere that reflects the rich heritage of the area. A visit here promises not just a meal, but a soul-stirring journey through the flavors of Korean cuisine.

Samcheongdong Sujebi

Traditional Korean dishes served in a cozy setting.

Sujebi (Hand-Pulled Dough Soup)

Gamjajeon (Potato Pancake)

Chapssal-Ongsimi (Sweet Rice Ball Soup)

Samcheongdong Sujebi Menu

探索首尔的正宗韩式佳肴，Samcheongdong Sujebi 提供温馨雅致的用餐环境与丰富的菜单选择，满足食客对传统韩国美味的所有期待。

探索首尔三清洞的苏提贝，品味传统韩国家庭料理，感受温馨氛围，开启地道美味之旅，立即体验正宗韩国风情！

首尔钟楼区三清洞韩式美食,松坡营韩滋饼

Seoul Municipality

A comforting soup with hand-pulled dough pieces in a savory anchovy broth, accompanied by potatoes, zucchini, and seaweed flakes.

Crispy on the outside and chewy on the inside, these pancakes are made from grated potatoes and green onions.

Sweet rice balls served in a ginger-infused syrup, offering a delightful dessert experience.

探索首尔文化与美食的绝佳结合，三清洞素拌碗是您不可错过的地道韩式美味！ 

首尔三清洞素拌碗美食体验：传统韩味新篇章！ 

来到三清洞，不能错过的正宗韩式美食，包括传统的手工拉面苏饼、香脆的马铃薯煎饼以及甜美的米团汤，为你的首尔之旅增添温暖滋味。

地道韩式料理，满足您的味蕾！ 

三清洞素拌碗不仅提供多样的韩式传统美味，还以其温馨的用餐环境和地道的风味，成为本地人和游客的共同选择。无论是悠闲的午餐还是晚间的放松时光，这里都能带给你难忘的味觉体验。 

Discovering Samcheongdong Sujebi in Seoul's Culinary Scene 

Located at 101-1 Samcheong-ro in the vibrant Jongno District of Seoul, Samcheongdong Sujebi offers an authentic taste of traditional Korean cuisine that has earned it recognition from the prestigious Michelin Guide. This restaurant is renowned for its hearty, soul-warming dishes like the signature Mee Hoon Kway, a chewy dough noodle soup bursting with umami and fresh seafood flavors. Diners often praise the rich, clear clam broth and generous portions that make every meal a satisfying experience.

One of the standout features of Samcheongdong Sujebi is its cozy ambiance complemented by friendly, efficient staff who manage to serve dishes quickly despite the restaurant's popularity. Its authentic Korean flavors, coupled with a warm dining environment, make it a favorite among both locals and travelers seeking genuine culinary experiences. The restaurant's atmosphere, including options for traditional Korean style seating, lends a cultural charm that enhances the overall dining journey.

 that delivers rich seafood broths and hearty noodles.

 that provide excellent value for money in the heart of Seoul.

 with traditional seating options that enhance the cultural dining experience.

 known for quick and efficient service despite high demand.

 which highlights quality and culinary excellence.

Though Samcheongdong Sujebi offers a memorable dining experience, potential visitors should be aware of some limitations. The restaurant does not accept reservations, which can lead to long wait times during peak hours, especially around lunch and dinner. The limited menu focuses on a few specialties, which might not cater to all tastes, and the payment policy requires credit cards as cash is not the only accepted method. These factors are important to consider when planning your visit to ensure a smooth and enjoyable experience.

 during busy periods due to high popularity.

 that focus on a few signature dishes which might not suit all palates.

 may be inconvenient for some visitors, so bringing a credit card is advisable.

In summary, Samcheongdong Sujebi offers an unforgettable dive into authentic Korean flavors with a Michelin-endorsed quality and a welcoming atmosphere. While the restaurant's popularity and limited menu might pose some challenges, the overall experience is rewarding for those eager to explore genuine local cuisine in Seoul.

Jongno District

在首尔三清洞体验正宗韩国美食，享受手拉面汤和特色土豆饼，感受浓厚的文化气息与温馨氛围，立即预约你的用餐体验！

首尔三清洞素白菜：传统韩餐和著名美味体验

探索首尔三清洞的Samcheongdong Sujebi餐厅，感受40年传统韩国料理，享受正宗鲜美的手拉面汤和土豆饼，尽在这里！

首尔三清洞素白菜：深入历史的韩式餐馆指南

首尔三清洞素白菜的详细营业时间和访问信息，位于首尔市中心，方便规划您的韩国美食之旅。

首尔三清洞苏提别韩国特色传统面馆

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