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Neihu District

Diners frequently commend logy for its creative use of local ingredients, attentive service, and the intimate atmosphere of the restaurant.

Asia

Taiwan

Nestled in the heart of Taipei's Neihu District, Logy is a culinary gem that redefines fine dining with its innovative Japanese-inspired tasting menu. This 2-Michelin-starred restaurant offers a unique blend of artistry and flavor, captivating food enthusiasts with its exquisite dishes and intimate atmosphere. As you step inside, the chic, minimalist decor sets the stage for an unforgettable gastronomic journey, where each course is a masterpiece designed to tantalize your senses.

Logy’s menu is a celebration of seasonal ingredients, showcasing the best of Japanese cuisine with a modern twist. Two standout dishes that have garnered rave reviews are the tempura-style eel and the fresh oysters. The eel, lightly torched with brown sugar and paired with an unexpected combination of dark chocolate and cheese sauces, creates a comforting yet innovative experience that warms the soul. Meanwhile, the oysters, served with a delicate mignonette, burst with freshness, transporting you straight to the ocean.

Tempura-style eel, paired with dark chocolate and cheese sauces, offers a unique flavor experience.

Fresh oysters served with a delicate mignonette, highlighting the essence of the sea.

Logy is conveniently located at 39號, Lane 258, Ruiguang Rd, in Taipei City, making it easily accessible for both locals and travelers. After indulging in a memorable meal, visitors can explore nearby attractions such as the scenic Neihu Technology Park or the vibrant local markets, perfect for a post-dinner stroll.

What sets Logy apart is not just its exquisite food but also the meticulous attention to detail in every aspect of the dining experience. The intimate setting allows for personalized service, making each guest feel special. A fun fact: the chefs at Logy often engage in creative experiments, blending traditional techniques with contemporary flavors, ensuring that every visit offers something new.

What is Logy known for? Logy is renowned for its innovative Japanese-inspired tasting menu, which features seasonal ingredients and artistic presentations.

Why visit Logy? With its 2-Michelin-star status, Logy promises an exceptional dining experience that combines exquisite flavors with a chic atmosphere.

What's nearby? After your meal, explore the Neihu Technology Park or enjoy a leisurely walk through the local markets.

Whether you’re a local foodie or a traveler seeking the best of Taipei’s culinary scene, Logy invites you to indulge in an extraordinary dining experience. Book your table today and prepare to embark on a journey of flavors that will leave you craving more.

A tasting menu of elevated Japanese cuisine & drinks served in a chic, minimalist space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2bHA2WkRREAE&d=17924085&t=1

places/ChIJNWCqhOGrQjQR_4bJNRZ8uM0/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2bHA2WkRREAE

I know this review comes a bit late, but I was truly saddened to hear that Logy is relocating. This place was easily one of the best 2-Michelin-starred restaurants I have ever experienced.

The service was impeccable, and the food was nothing short of extraordinary. My favourite standout dishes were the oysters and the eel. The eel, in particular, was a revelation—prepared in a tempura style, lightly torched with brown sugar, and paired with unique sauces like dark chocolate, cheese, and mala. It was the perfect winter dish, both comforting and innovative.

Logy has truly set a high bar for fine dining, and I’m sure its new location will continue to impress.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNDZTVDJBRRAB&d=17924085&t=1

places/ChIJNWCqhOGrQjQR_4bJNRZ8uM0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNDZTVDJBRRAB

Deserving of its 2 Michelin stars. Service was excellent - Logy's intimate setting makes the dining experience personal and so attentive. The food is a real standout. There's a heavy seafood focus - so beware if you don't like fish - but none of the flavors are heavyhanded. The desserts (specifically, the ice cream) were some of the best I've ever had.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQNnI2MHV3RRAB&d=17924085&t=1

places/ChIJNWCqhOGrQjQR_4bJNRZ8uM0/reviews/ChdDSUhNMG9nS0VJQ0FnSURQNnI2MHV3RRAB

When your $200USD food is so inedible that you have to go to McDonalds after.

I cannot stress enough how disgusting the food is at Logy. The entire team is so focused on making the food look good (which it does) the miss the whole point of a restaurant which is to feed people food that tastes good.

I understand why the waiters don’t ask how everything is. Looking around this counter seating i can see everyone go mild over this mediocre, borderline edible food.

All 7 savory courses were badly cooked and did not taste good.

✨Some low lights:
- Main protein
From silver skin on the meat itself to globs of unrendered fat this is just incompetence at its finest. Even as a home cook, I know not to serve unrendered chewy fat with my rare steak that felt like I was eating tartare.

- fish dish
You know what’s super appetizing? A pile of mushy eggplant boiled in dashi broth, topped with warm fish that still had raw fish texture, topped with grated horseradish all topped with warm, flavorless broth with a heaping half cup of oil.

I’ll describe my first bite of dish as my mouth being coated in unflavored vegetable oil with indescribable mush. For the focus on contrasting temperatures in the previous dish, the chef has chosen to go with a monotone nightmare of flavorless mush for this course.

Highlights
- The decor is pretty good
- The water tasted great love aqua panna
- dessert was great

🚨PSA 🚨
Do not come here
Do not order the beverage pairings - they are just as gross as the food
Go to McDonalds - the fried chicken is quite delicious. And you will be full after!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmbjhibGVREAE&d=17924085&t=1

places/ChIJNWCqhOGrQjQR_4bJNRZ8uM0/reviews/ChZDSUhNMG9nS0VJQ0FnSURmbjhibGVREAE

Truly a great experience. All of the courses were unique flavors that blended well with the wine selections. The service was top notch and the ambiance was great. Really enjoyed watching the staff assemble and plate the dishes.

The only fly in the ointment was that the lamb was undercooked and a little gamy. The choices offered were “medium or well”. We chose medium but the lamb came out rare to medium rare. Two of our party of five couldn’t handle this main course.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRMHFmLUFnEAE&d=17924085&t=1

places/ChIJNWCqhOGrQjQR_4bJNRZ8uM0/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRMHFmLUFnEAE

excellent service and atmosphere - I really wanted to like this place as that this was the most anticipated meal of my trip but unfortunately it fell a little short of my expectations.

the menu felt not cohesive enough for me.

台北内湖区logy美食餐厅：享受创意料理与本地特色

logy, a sibling of Tokyo's Florilège, is helmed by Hokkaido-born chef Ryogo Tahara. The restaurant has been recognized with two Michelin stars and is ranked No.26 on Asia's 50 Best Restaurants 2025. ([theworlds50best.com](https://www.theworlds50best.com/asia/en/the-list/Logy.html?utm_source=openai))

A curated selection of dishes highlighting the freshest local ingredients, changing every two months to reflect seasonal flavors.

Chawanmushi

Sweet Fish and Mixed Vegetable Tempura

Chinese Langoustine Ravioli

Cured Oyster with Milk Foam

Almond Milk Panna Cotta

Seasonal Tasting Menu

探索台北内湖区的美味新天地，Logy餐厅为您带来以最新鲜本地食材为特色的季节性品尝菜单，每两个月更新一次，充分展现当季最佳风味。

清新诱人的前菜为您的用餐体验添色不少。

甜鱼和杂菜天妇罗，采用甜鱼、毛豆和绿茶粉精心炸制，香脆可口。

腌制生蚝配牛奶泡沫，配以菊花酱，展现海鲜的鲜美与细腻。

多样的主菜为您的味蕾带来丰富的体验。

日式鸡蛋蒸布丁配蟹肉、芹菜冰沙和牛肉浓汤，融合日式风味与创新元素。

中国风味的龙虾意大利饺子，配以白葡萄酒酱，展现精致的东方与西方融合。

用甜点为您的用餐画上完美句点。

杏仁牛奶奶冻，搭配金盏花和柿子，带来细腻与清甜的完美结合。

丰富的饮品选择为您的用餐体验添色彩。

探索台北内湖的logy，体验独特的美食盛宴，感受地道风味与创意融合的绝佳餐厅，立即开启您的味蕾之旅！

台北内湖美食餐厅——logy独特体验与地标近邻

Taipei Municipality

logy

A multi-course meal showcasing the chef's seasonal creations, available for lunch and dinner.

Omakase Tasting Menu

A selection of wines paired to complement the tasting menu.

Wine Pairing

District

探索台北内湖区的Logy餐厅，享受由北海道厨师带来的米其林双星美味佳肴，体验独特的日欧融合料理，提前预订座位。

台北内湖区Logy餐厅：米其林双星创新美食体验

在台北内湖区的Logy享受精致的米其林双星料理，特色菜单包括季节性品尝和酒水搭配，预订可享专属用餐体验。

内湖区Logy餐厅：米其林星级日欧融合美食

查阅台北内湖区Logy餐厅的最新营业时间信息，提前了解用餐时间安排，享受优质米其林美食体验。

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