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Antwerp

Guests frequently commend Zilte for its creative and beautifully presented dishes, attentive and friendly staff, and the breathtaking panoramic views of Antwerp from the top floor of the Museum aan de Stroom.

Discover Zilte - Antwerp's Crown Jewel of Michelin Excellence in Creative Cuisine and Scenic Dining Views.

Nestled atop the iconic Museum aan de Stroom (MAS) in Antwerp, 

 offers a dining experience that transcends the ordinary. This 3-star Michelin restaurant captivates guests with inventive dishes that marry local Belgian ingredients with daring global inspirations. Every plate is a canvas showcasing bold flavors and artistic presentation, promising a feast for both the palate and the eyes.

A dining journey with panoramic views and impeccable service

From the moment you arrive, you are welcomed with warmth and sophistication. Guests access Zilte via a private lift that whisks them directly to the top floor of MAS, where breathtaking views of Antwerp set a dramatic backdrop. The ambiance is elegant yet inviting, perfect for memorable celebrations or intimate dinners.

 The attentive staff enhance the experience by offering thoughtful wine recommendations tailored to each course instead of a formal pairing, allowing diners to savor every flavor at their own pace. This personalized service is frequently praised for its balance of expertise and friendliness.

Innovative cuisine that challenges and delights

Zilte’s menu is a celebration of creativity, often blending Asian and Japanese influences with northern European flavors to create complex and exciting dishes. While some guests find the adventurous flavor combinations a perfect symphony of tastes, others may find them challenging. This daring approach reflects the chef’s commitment to pushing culinary boundaries.

 – a delightful introduction setting the tone for the meal with inventive bites.

 such as quail, wagyu with ormeau, and Belgian car oar preparations that showcase exquisite techniques.

 – decadent and carefully crafted to conclude the meal on a sweet note.

Practical information for your visit to Zilte

Zilte welcomes guests for lunch and dinner, serving a refined menu that includes vegetarian, vegan, and gluten-free options upon request. The restaurant does not offer takeout or delivery, emphasizing the importance of dining in this exceptional setting. Payment is seamless with acceptance of credit, debit cards, and NFC.

 – Hanzestedenplaats 5, 2000 Antwerpen, Belgium, conveniently located within the MAS.

 – Paid street parking is available near MAS; public transport is recommended during busy times.

 – Smart casual is advised to complement the elegant atmosphere.

 – Recommended to ensure your spot, with private dining rooms available for special events.

What is the price range for dining at Zilte?

 The tasting menus start from €220 per person, with additional costs for wine pairings and beverages.

 While there is no strict dress code, smart casual attire is recommended to match the elegant ambiance of the restaurant.

Does Zilte accommodate dietary restrictions?

 Yes, Zilte offers vegetarian, vegan, and gluten-free options upon request. It's advisable to inform the restaurant of any dietary restrictions when making a reservation.

 Parking is available at the Museum aan de Stroom, where Zilte is located. However, it's recommended to check for availability and consider public transportation options.

Can I book a private dining room at Zilte?

 Yes, Zilte offers private dining rooms for special occasions. It's best to contact the restaurant directly to inquire about availability and booking details.

Community sentiment and guest experiences

 – guests praise Zilte for its innovative cuisine, exceptional service, and stunning panoramic views that create an unforgettable dining atmosphere. Many highlight the creative dishes as masterpieces bursting with flavor and the attentive staff for enhancing every moment.

While some diners express that the experimental flavor combinations may not suit every palate, the consensus is that Zilte offers a rare culinary adventure worth experiencing. The combination of exquisite food, thoughtful wine service, and breathtaking location makes it a must-visit for food lovers and travelers seeking a refined and unique culinary journey in Antwerp.

Europe

Belgium

位于比利时安特卫普的Zilte是一家令人难忘的餐厅，以其独特的海鲜料理和现代欧式风格吸引着众多美食爱好者。这里不仅提供一场视觉与味觉的盛宴，更是体验比利时海鲜文化的绝佳地点。走进Zilte，仿佛置身于海洋的怀抱，感受海风轻拂，享受每一道精心烹制的菜肴。该餐厅以其创新的菜单和优雅的环境，成为安特卫普必访的美食圣地。让我们一探这家餐厅的魅力所在。 

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfeHRqTWl3RRAB&d=17924085&t=1

places/ChIJBXfAoKQ1wUcR6RTA6Ko7laI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfeHRqTWl3RRAB

I had the most incredible dining experience at this 3-star Michelin restaurant! The food was absolutely amazing—each dish was a masterpiece, bursting with flavor and creativity. While they don’t offer a formal wine pairing, the staff were incredibly attentive and provided thoughtful wine recommendations as we went, ensuring each glass perfectly complemented the dish we were enjoying. This approach was brilliant because it allowed me to savor each course without feeling rushed or over-served. Truly a memorable evening from start to finish! Highly recommend it. We will definitely go back again!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNWVxMGh3RRAB&d=17924085&t=1

places/ChIJBXfAoKQ1wUcR6RTA6Ko7laI/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNWVxMGh3RRAB

The presentation was stunning, as expected, but unfortunately, the flavors were extremely disappointing. Many dishes were either too salty, too sour, or too bitter, and not a single one suited my palate. It seemed like an experimental approach with Asian/Japanese ingredients, but the execution fell flat and didn’t do the ingredients justice. It felt more like a chef attempting to master a recipe and missing the mark.

I barely finished most of the dishes and left almost the entire last course untouched. I was forcing myself to eat food I did not like at all. Adding to the disappointment, I started feeling unwell during the meal, which upset my stomach and further killed my appetite. I’ve had far better experiences at one or two-star restaurants, and this was definitely not worth the time or money.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYbzhYRGlBRRAB&d=17924085&t=1

places/ChIJBXfAoKQ1wUcR6RTA6Ko7laI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYbzhYRGlBRRAB

The dining experience was good and dishes were creative. The amuse bouche was the best part of the meal. We waited a very long time between courses and they seemed as if they were understaffed. It took almost three hours for a five course lunch. There was no wine list, just the sommelier’s recommendation. It didn’t feel like a real Michelin experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3NTVienRnRRAB&d=17924085&t=1

places/ChIJBXfAoKQ1wUcR6RTA6Ko7laI/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3NTVienRnRRAB

What an experience. On top of the MAS but you are welcomed on ground floor and directed with private lift directly to the restaurant.  The aperitif is offered on terasse with a view when it’s sunny or in nice salon.  They already propose 3 very nice champagnes or standard one.  The amuse are amazing all served and dressed at the table.  You already know from there that you will tastes things you never before due to the complexity of the associations and from the selections of products.  The menu itself is wonderful.  The sommelier propose for each dishes 2 or 3 selections that you can choose.  His card wine is also super elaborated with very good selection quality / price.  The service is perfect and even the chef himself comes to dress some of the dishes.  The quail and the wagyu with ormeau were wonderful.  The experience with 3 preparation with Belgian car oar is wow.  The combo with nuts butter and their aged caviar is the best I never had.  Desserts are also very good.  Not to mention but the service is perfect and I couldn’t really describe it as it was so smooth present and perfect.  They were all pro simple and friendly.  They are all knowledgeable on the products and the menu as well as the wine.  Finally some dish - Brill
lobster – yuzu kosho – bimi – smoked bone marrow- was a bit too complex for me and I couldn’t understand how the dishes talked to each other.   But like nobody has same taste, that was only mine.   But at the end it’s a unique experience that I will never forget.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiX2Fua2FnEAE&d=17924085&t=1

places/ChIJBXfAoKQ1wUcR6RTA6Ko7laI/reviews/ChZDSUhNMG9nS0VJQ0FnSURiX2Fua2FnEAE

Lived up to the expectations we had as a 3 star Michelin restaurant. Although I’m not much of a seafood person everything was super creative, diverse, and prepared perfectly.

Service, coordination and atmosphere were also perfect as well.

安特卫普Zilte米其林餐厅——比利时海鲜美味体验

Zilte, led by Chef Viki Geunes, has been a prominent figure in Antwerp's culinary scene, earning its third Michelin star in 2014.

位于比利时安特卫普的Zilte餐厅，是由著名厨师Viki Geunes领导的一家顶级餐厅，享誉欧洲乃至全球的美食界。

Zilte：安特卫普的顶级美食殿堂

Zilte餐厅的故事始于2011年，当时它迁址到安特卫普Stroom博物馆的顶层，提供绝佳的海景和艺术氛围。

2014年，Zilte荣获其第三颗米其林星星，成为安特卫普乃至比利时餐饮界的璀璨明星。

在2023年，Zilte在Gault & Millau指南中获得了18.5/20的高分，再次彰显其在国际美食界的领先地位。

无论是庆祝特殊时刻还是享受一顿悠闲的午餐，Zilte都能带给您难忘的味蕾体验。

作为安特卫普的美食地标，Zilte不仅以其卓越的厨艺闻名，更以其宽敞雅致的环境和令人惊叹的海景吸引着来自世界各地的食客。

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Good for Groups

Parking Options

Zilte is a Michelin-starred restaurant in Antwerp, Belgium, offering an elevated dining experience with a focus on innovative Belgian cuisine. The restaurant features a stunning ambiance with sweeping city views, where each dish is crafted with locally sourced ingredients, creating a unique culinary journey.

Zilte

Zilte offers a selection of tasting menus that showcase the culinary artistry of Chef Viki Geunes, featuring innovative combinations and seasonal ingredients.

Sea urchin tempura with langoustine, hearts of palm, celery cream, and mandarin-flavored miso

Sea buckthorn with yoghurt, bitter chocolate, and shortbread

Tasting Menus

探索Zilte的精彩菜单，享受由主厨Viki Geunes精心打造的创新美食之旅。这里的每一道菜都融合了季节性食材与艺术家的巧思，带来令人难忘的味觉享受。 

Zilte在安特卫普的精致味蕾盛宴：探索其独特的菜单体验'}]},{

在这里，你可以期待一系列令人惊喜的开胃菜和前菜，展现丰富的季节性食材和创新的烹饪技巧，为接下来的用餐奠定完美基础。 

开胃菜与特色前菜：揭示味蕾的奇妙旅程'}]},{

主打海鲜的菜单，如海胆天妇罗配龙虾、棕榈心、芹菜奶油和柑橘味味噌，完美展现了厨师对食材的深刻理解与创新精神。每一道主菜都让人感受到海洋的鲜活与厨师的匠心独运。 

主菜：融合创新的海鲜美味'}]},{

令人陶醉的甜点如海贝壳海棠配酸奶、苦巧克力和酥饼，为您的用餐画上完美句点。丰富的口感与层次，带来无尽的甜蜜回忆。 

除了精美的菜肴，Zilte还提供丰富的酒水选择和特色菜单，满足不同客人的喜好。从细腻的葡萄酒到特色鸡尾酒，每一款都完美搭配您的用餐体验。 

不要错过Zilte的品鉴菜单，感受厨师Viki Geunes带来的多层次味觉盛宴，体验创新与传统的完美融合。每一次用餐都是一场艺术的盛会，带来无尽的惊喜与满足。 

探索比利时安特卫普的Zilte餐厅，享受地道美食与绝佳景致，开启独特的美味体验之旅。立即预订您的席位！

安特卫普顶级Zilte餐厅，无敌城市景观体验

Antwerp Municipality

Five and eight-course tasting menus that display a true mastery of texture and flavour, with prices starting from €220 per person.

Lunch and Dinner Tasting Menus

Expertly curated wine pairings available to complement each course, with options for both standard and premium selections.

Wine Pairing

Zilte: A Michelin Star Marvel in Antwerp's Heartland 

 offers an unparalleled gastronomic journey that combines culinary artistry with breathtaking panoramic views of Antwerp. This 3-star Michelin restaurant is a beacon for food lovers seeking an extraordinary dining experience in Belgium’s vibrant culinary capital.

Exceptional Tasting Menus and Wine Pairings

Zilte specializes in sophisticated five and eight-course tasting menus that showcase a true mastery of textures and flavors. Priced from €220 per person, these menus are thoughtfully crafted to surprise and delight the palate with diverse and innovative dishes. Each course is a masterpiece, reflecting a deep commitment to culinary excellence and creativity.

While the restaurant does not offer a formal wine pairing menu, 

expert sommeliers provide expert wine recommendations

 that perfectly complement each dish, enhancing the overall dining experience. Guests can choose from both standard and premium wine selections, ensuring a personalized and memorable meal.

Zilte’s setting is as impressive as its cuisine. Guests are welcomed at the ground floor of MAS and are whisked up by a private lift directly to the restaurant, ensuring a seamless and exclusive arrival. Depending on the weather, aperitifs are served either on the terrace with spectacular views or in the stylish salon, setting the perfect mood for the evening.

, with attentive staff and a knowledgeable sommelier who guide you through the menu with effortless grace. The chef himself often personally presents and dresses some dishes, creating a connection between kitchen and table that elevates the fine dining experience to an art form.

Innovative use of local and international ingredients

 blending Belgian tradition with Asian and Japanese influences for complex yet balanced tastes.

 with each course served and dressed at the table, creating a theatrical and sensory experience.

 tailored to the menu’s complexity, ensuring the perfect pairing for each dish.

 from the MAS rooftop setting, enhancing the ambiance and making the meal a feast for the eyes as well as the palate.

Zilte is perfect for food enthusiasts looking for a refined dining experience in Antwerp. Reservations are recommended to secure a table in this exclusive Michelin-starred venue. The restaurant welcomes groups and offers a sophisticated atmosphere, though it is not suitable for children. Paid street parking is available nearby, and payment options include contactless NFC, credit, and debit cards for convenience.

: While some guests have found the intricate flavor combinations challenging, the adventurous palate will appreciate the innovative and creative culinary craftsmanship that Zilte offers.

Why Choose Zilte for Your Antwerp Dining Experience

Michelin 3-star restaurant recognized for exceptional culinary creativity and quality.

Unique location atop MAS museum offering stunning city views and atmosphere.

Innovative tasting menus and personalized wine service that cater to discerning palates.

Excellent service with a warm, professional, and knowledgeable team including the chef's personal touch.

Flemish Region

探索安特卫普Zilte餐厅，享受由Viki Geunes大厨带来的创新菜肴和壮丽景观，体验米其林三星的极致奢华餐饮体验。

Zilte餐厅：安特卫普洲际酒店顶级美食体验

体验位于安特卫普博物馆顶部的Zilte，享用五到八道的高级品鉴菜单及精选酒水，感受奢华用餐环境与景色。

安特卫普Zilte餐厅美食指南：美味与视界的完美融合

了解Zilte餐厅的历史、荣誉及未来发展，领略安特卫普餐饮文化的卓越魅力，尽在这栋顶级美食殿堂。

安特卫普Zilte米其林餐厅——比利时海鲜美味体验

Invincible

Bistrot L'ilot

september.