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København K

Noma's patrons frequently praise its creativity, use of local and foraged ingredients, and exceptional service.

哥本哈根的Noma餐厅被誉为北欧料理的引领者，以其创新的菜单和极致的用料赢得了全球食客的心。

Noma作为哥本哈根的标志性美食地标，以其创新的北欧料理和对本地食材的极致运用而闻名。无论是追求极致味蕾体验的美食家，还是喜欢探索新颖餐饮文化的旅行者，Noma都能带来难忘的用餐记忆。其季节性菜单不断变化，完美展现了北欧四季的独特风情与自然恩赐。预约十分火爆，建议提前通过官方网站预订，以确保你的美食之旅顺利开启。宁静而现代的用餐环境，让每一位顾客都能在舒适中享受由顶尖厨师带来的视觉与味觉盛宴。Noma还贴心提供素食、纯素以及无麸质选项，充分考虑不同顾客的多样需求。这里不仅是一次用餐，更是一场关于创新、可持续和本地文化的深刻体验。走进Noma，感受北欧料理的无限魅力，开启你的奇幻味蕾之旅。

Europe

Denmark

走进Noma，仿佛踏入了一场味蕾的奇幻旅程。这家位于丹麦哥本哈根K区的米其林三星餐厅，以其创新的北欧料理和对本土食材的极致追求而闻名。无论是其令人惊叹的菜单设计，还是每一道菜背后的深厚文化底蕴，Noma都在全球美食界占据着不可替代的地位。

Noma的菜单是对北欧自然风光的味觉诠释，融合了本土野生食材与现代烹饪技艺。

Noma的菜肴以其创新的食材组合和精致的摆盘赢得食客的心。

Chef Rene Redzepi's gastronomic mecca, creating world-class dishes presented in 20-course meals.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfN09HenhBRRAB&d=17924085&t=1

places/ChIJpYCQZztTUkYRFOE368Xs6kI/reviews/ChdDSUhNMG9nS0VJQ0FnSURfN09HenhBRRAB

I had the pleasure of dining at Noma on the first day of the Ocean Season 2025 – an extraordinary experience! The meal lasted five hours and took me on a fascinating journey through flavors and textures. The young, highly motivated team was not only professional but also incredibly warm and attentive.

At first, I wondered if some dishes could compete with those from other three-star restaurants. But the longer I immersed myself in the experience, the more I realized how much effort and creativity had gone into developing this new menu.

By the end, it was clear to me: the three Michelin stars are more than deserved! That’s why I’m also giving a full 5-star review. I look forward to seeing how Noma continues to evolve.

⭐⭐⭐⭐⭐

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURydU5tU1JREAE&d=17924085&t=1

places/ChIJpYCQZztTUkYRFOE368Xs6kI/reviews/ChZDSUhNMG9nS0VJQ0FnSURydU5tU1JREAE

Finally we got to try the famous Noma. It's the vegetable season and some say it is when you get the most creative dishes. We were indeed marvelled by all the plates beautifully presented to us. Taste was mostly great. The bamboo dish was a bit surprising to me. Staff told us to eat it like a panda. For drinks, we are not heavy wine drinkers. So, as the staff also recommended, one of us had wine, and the other had juice. We just shared the drinks with each other. We also liked the casual and friendly atmosphere. Most customers did not dress up to dine here. Overall, despite all the positives, I felt that I had to give 4 stars because it is just too expensive. I cannot help thinking that the cost of a meal here can feed a family elsewhere for a month (or more).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyeDhqNUlnEAE&d=17924085&t=1

places/ChIJpYCQZztTUkYRFOE368Xs6kI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyeDhqNUlnEAE

Wow! This was truly the best meal of my life.

I visited the restaurant during Vegetable Season 2024.

Each dish was so innovative, and delicious, and makes you rethink how such flavours and textures could be created through vegetables (especially the ones that are usually overlooked).

Whether it’s inside the house (restaurant) or at the garden, the environment is so natural and beautiful. We really enjoyed walking through the garden and sitting at the greenhouse (waiting area) just basking in the naturalness of the environment around us.

And of course, the service was magnificent. The waitstaff were very attentive to our every need and could explain all the dishes clearly whenever we had questions.

Truly a once-in-a-lifetime experience that will raise my benchmark for future fine dining experiences.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiNU9EclVnEAE&d=17924085&t=1

places/ChIJpYCQZztTUkYRFOE368Xs6kI/reviews/ChZDSUhNMG9nS0VJQ0FnSURiNU9EclVnEAE

Truly deserves its title if best restaurant in the world! The dining experience is flawless and the dishes are creative and delicious! Also the vibe is very cosy and not pretentious like some other Michelin restaurants. Loved every second!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfeHNycEhnEAE&d=17924085&t=1

places/ChIJpYCQZztTUkYRFOE368Xs6kI/reviews/ChZDSUhNMG9nS0VJQ0FnSURfeHNycEhnEAE

Noma, located in Copenhagen, Denmark, is one of the world’s most celebrated restaurants, renowned for revolutionizing modern gastronomy. Founded in 2003 by chef René Redzepi, Noma has consistently been ranked among the best restaurants globally, earning multiple Michelin stars and recognition as a pioneer of the New Nordic cuisine movement. The restaurant emphasizes local, seasonal ingredients sourced from Scandinavia, creating innovative dishes that reflect the region’s landscapes and traditions. Known for its creativity, Noma offers unique dining experiences with menus divided into seasonal themes, such as seafood, vegetable, or game. Each dish is meticulously crafted, blending artistry and flavor to push the boundaries of culinary innovation. Situated in a stunning waterfront location, the restaurant's design combines rustic charm with modern elegance. Noma’s commitment to sustainability and redefining fine dining has made it a global culinary icon and a bucket-list destination for food enthusiasts worldwide.

哥本哈根Noma米其林餐厅，体验丹麦创新美食

Noma, established in 2003 by chef René Redzepi and co-founder Claus Meyer, has been a pioneer in New Nordic cuisine, earning multiple accolades including three Michelin stars and being named the world's best restaurant multiple times.

探索尼玛的辉煌历史：北欧料理的创新领航者'}]}},{

尼玛：新北欧料理的创新之旅传奇史诗'}]},{

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Noma is a renowned restaurant in Copenhagen, celebrated for its innovative Nordic cuisine and extraordinary 20-course meals crafted by Chef Rene Redzepi. It offers a unique dining experience that combines sustainability with artistry, drawing food enthusiasts from around the globe.

Noma

Noma offers a dynamic tasting menu that evolves with the seasons, focusing on innovative interpretations of Nordic cuisine using locally sourced and foraged ingredients.

The Hen and the Egg

Noma Menu

探索丹麦哥本哈根K区的顶级美食圣地——诺玛餐厅的精彩菜单，体验由季节变化引领的北欧创新料理。

诺玛以其季节性菜单著称，每一道开胃菜都体现了对本地采集食材的深刻理解和创新处理。

代表菜品之一是“母鸡与鸡蛋”，融合了野鸭蛋、土豆片、新鲜草药和森林植物，配以草油和野蒜酱，完美展现北欧的自然馈赠与创新精神。

诺玛餐厅的甜点精致而富有创意，每一款都带来难忘的味觉体验。

丰富的饮品选择包括本地特色饮料，搭配菜肴，提升用餐体验。

诺玛的菜单随着季节变化不断推陈出新，每一道菜都彰显他们对环境的尊重与对创新的追求，真正实现了本地食材的最佳呈现。

探索哥本哈根Noma顶级餐厅，品尝创新菜肴与当地风味的完美融合，体验美食盛宴，立即预订，开启难忘的美食之旅！

哥本哈根Noma餐厅，创新美食体验 | 市中必访

Copenhagen Municipality

A multi-course dining experience showcasing the best of New Nordic cuisine, with options for wine or juice pairings.

Tasting Menu

Noma: A Culinary Landmark in Copenhagen Denmark's Heartland 

Nestled in the vibrant district of Indre By at Refshalevej 96, 

 stands as a beacon of modern gastronomy and New Nordic cuisine in København K. Founded by the visionary chef René Redzepi, this world-renowned restaurant continually pushes culinary boundaries, offering a unique dining journey that celebrates local, seasonal Scandinavian ingredients with unmatched creativity and precision.

Innovative Dining Experience Featuring Seasonal Tasting Menus

Noma's signature offering is its exquisite seasonal tasting menu, typically spanning 14 to 20 courses. This immersive culinary adventure showcases the finest elements of New Nordic cuisine, where each dish is meticulously crafted to highlight the diversity and richness of Scandinavia’s landscapes and traditions. Whether it's the Ocean Season featuring fresh seafood or the celebrated Vegetable Season spotlighting innovative plant-based creations, every meal is a vibrant exploration of texture, flavor, and artistic presentation.

Ambiance and Service: Cozy Elegance Meets Warm Hospitality

Set against a stunning waterfront backdrop, Noma’s rustic yet modern design creates an inviting atmosphere that is both elegant and unpretentious. Diners can enjoy outdoor seating in a beautifully natural environment or relax inside the greenhouse waiting area, soaking in the tranquil surroundings. The dedicated and attentive staff bring warmth and professionalism, enhancing every aspect of your visit with detailed explanations of each dish and thoughtful service.

Perfect for Food Enthusiasts but Not for Children

Noma caters especially to adult diners eager to embark on an extraordinary gastronomic journey. With no children's menu and an environment tailored for refined dining, it’s ideal for foodies, couples, and groups looking for a sophisticated experience. The restaurant serves lunch and dinner, accompanied by a curated selection of wines, beers, and non-alcoholic beverages.

 to secure your place at this coveted dining destination.

 including credit and debit cards for seamless transactions.

 perfect for enjoying Copenhagen’s scenic waterfront views.

 showcased with elegance and creativity in their tasting menus.

Why Noma Is a Must-Visit Culinary Destination

Recognized globally as a pioneer in New Nordic gastronomy, Noma offers a once-in-a-lifetime dining experience that blends innovation with respect for nature and tradition. The restaurant’s commitment to sustainability, creativity, and impeccable service has earned it multiple Michelin stars and a devoted international following. Whether you’re a seasoned foodie or an adventurous traveler seeking unforgettable flavors, Noma promises a *culinary journey* that will delight your senses and redefine your expectations of fine dining.

 - Refshalevej 96, Indre By, 1432 København K, Denmark.

 - Lunch and dinner service with seasonal menu rotations.

 - New Nordic cuisine emphasizing local, seasonal ingredients.

Capital Region

Experience the world-renowned Noma in Copenhagen, offering innovative Nordic dishes, seasonal menus, and exceptional service. Book now!

Noma Copenhagen - 3 Michelin Star Nordic Cuisine

Discover tips and itineraries for visiting Noma, the iconic Copenhagen restaurant known for sustainable practices, creative dishes, and seasonal menus. Reserve today!

Plan Your Visit to Noma Restaurant in Copenhagen

Learn about Noma’s history, awards, and contribution to modern gastronomy. Founded in 2003, it’s a symbol of innovation, sustainability, and Nordic flavor excellence.

哥本哈根Noma米其林餐厅，体验丹麦创新美食

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